Avocado, Seaweed Salad, Masago, Wonton

Seasonal Pickles.

Oyster of the day, celeryand onion micro wasabi.

Coconut milk, lime, cucumber, radish, red onion, cilantro, avocado.

Pickled Mango Dipping Sauce

Spicy Ponzu Or Sea Salt

Papaya Salad, Ginger Lime Dipping Sauce

Garlic Ponzu, Local Sea Salt

Adobo Chicken, Caramelized Onions, Steam Bun Sauce

Coconut Shrimp, Hawaiian Tuna Poke Spring Rolls, Spicy Ponzu Edamame

Chicken salad with curry-ginger aioli, cilantro, Asian pears, shredded carrots, spiced pecans.

Tempura lobster, spicy citrus aioli, cilantro.

Garlic, beer, Chinese mustard, on a toasted baguette.

Sweet Garlic Chili, Thai Basil Oil, Cilantro

Chicken, Bacon, Avocado, Bleu Cheese Crumbles, Togarashi Buttermilk Dressing

Wontons, Cashews, Napa Cabbage, Romaine, Sesame Dressing

Goat Cheese, Macadamia Nuts, Seasonal Berries, Li Hing Mui Vinaigrette

Marinated sirloin, grilled corn, tomatoes, yuzu-caper vinaigrette.

Iceberg lettuce, avocado, cherry tomato, spam chips, green curry yogurt.

Rice noodles, carrots, cucumber, tomatoes, peanuts, tamari lime vinaigrette.

Goat Cheese, Macadamia Nuts Seasonal Berries, Li Hing Mui Vinaigrette

Romaine, Sundried Tomato Tortilla, White Anchovies, Rice Crackers

Kaffir lime vinaigrette, micro mint, pickled watermelon rind.

Caramelized onions on a hoagie roll with pho jus.

Smoked Tuna Salad, Tomatoes, Cheese

Bacon, Lettuce, Tomato, Avocado

Foccacia bread 13 with pan fried egg or bacon.

Truffle Black Pepper Mayo

Pineapple Salsa, Feta, Basil, Jalapeno Ranch

Served with steamed rice and macaroni salad, crab cakes or poke.

Housemade Sauce, Onions, Steamed Rice

Breaded Cod, Jalapeno Ranch, Japanese Pickles

Coconut brown rice, mango and cucumber salad.

Salmon, Firecracker Grilled Shrimp, Furikake Rice

Served with steamed rice and macaroni salad, loco moco or chicken katsu.

Corn cake, avocado puree, summer corn salad, kaffir lime vinaigrette.

Red and Green Bell Peppers, Candied Cashews

Skuna Bay sustainable salmon, brussel sprouts, white bean puree.

Cucumber Ceviche, Togarashi Water

Pan seared scallops, crispy prosciutto, coconut parsnip puree, roasted carrots.

Roasted cauliflower, tomato bacon jam, roasted cherry tomatoes.

Corvina Seabass, Ponzu, Szechuan Style Vegetables

Pineapple, Peppers, Onion, Celery, In A House Made Sauce

Pineapple, Bell Peppers, Onions, Celery

Snap Peas, Radishes, Fennel, Onion, Yuzu-Caper Vinaigrette

English Peas, Lump Crab, Wasabi Almonds

Chicken, Bacon, Avocado, Bleu Cheese Crumbles, Togarashi Buttermilk Dressing

Sea Salt

Avocado Cream Cheese, Masago Specially Made With Wheat Free Soy Sauce

Goat Cheese, Macadamia Nuts, Seasonal Berries, Li Hing Mui Vinaigrette

Potato Bacon Hash, Fried Egg, Porcini Butter

Romaine, Sundried Tomato, Rice Crackers

Skuna Bay sustainable salmon, brussel sprouts, white bean puree.

Pan seared scallops, crispy prosciutto, coconut parsnip puree, roasted carrots.

5 spice roasted vegetables, curried squash.

Cucumber Ceviche, Togarashi Water

House Made Lobster Pho Broth and cilantro.

Quinoa, Stir Fry Peppers, Cucumber Yogurt Sauce

Oyster mushrooms, bell pepper, carrot, bok choy, fresh lo mein noodles.

Spam, snap peas, onions, carrots, zucchini, fresh Chinese noodles, sunny side up egg.

Bean sprout kim chee, chilled grilled summer vegetables.

Potato Bacon Hash, Fried Egg Porcini Butter

5 spice roasted vegetables, curried squash.

Quinoa, Stir Fry Peppers, Cucumber Yogurt Sauce

Onion, In A House Made Sweet Sesame Sauce

Bell Pepper, Water Chestnuts, Bamboo Shoots, Onion

Cream Cheese Bavarian, Vanilla Cakeand Meringue.

Biscotti, Fresh Seasonal Berries

Coffee chiffon cake, chocolate fudge fillingand coffee buttercream.