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6th Avenue Bistro
Craft soda.
Craft soda.
Craft soda.
Craft soda.
Craft soda.
Craft soda.
Craft soda.
Fresh fruit cup and toasted bagel with cream cheese. Complimented with sliced tomatoes, lemon pepper, ribbons of red onion and capers.
Choice of 2 eggs, 2 pieces of bacon or 2 pieces of sausage. Choice of 2 pancakes or 2 pieces of french toast.
Crispy boneless chicken breast served with waffles, warm maple syrup and 2 eggs any style.
Eggs, double cheese, sausage, bacon or ham on ciabatta or flaky croissant.
* Requires 24hr Advanced Notice, Minimum Order 3 Dozen * Fresh Marinated Mozzarella Cheese, Sliced Roma Tomato, Fresh Basil and Garlic Crostini Glazed with Balsamic Vinegar
2 eggs on fresh corn tortillas topped with salsa ranchero and served with smoked Kielbasa sausage. Served with choice of side.
Fresh corned beef brisket and potato hash with choice of 2 eggs. Served with choice of side.
Choice of 2 eggs with ham, bacon or Kielbasa. Served with choice of side.
Marinated steak with onions, peppers and double cheese with choice of 2 eggs. Served with choice of side.
Ham, onions, mushrooms, tomatoes, peppers and melted cheese. Choose a side.
Ham, bacon and sausage with cheese. Choose a side.
Fresh spinach, bacon, onion and double cheese. Choose a side.
Kielbasa, fresh mushroom, onion and melted cheese. Choose a side.
With Jack and cheddar cheeses. Choose a side.
House marinated carne asada with salsa ranchero and double cheese. Choose a side.
With fresh spinach, egg whites and feta cheese. Served with fresh fruit. Choose a side.
Slow cooked pulled pork with peppers, onions and Jack cheese. Choose a side.
Spinach, mushrooms, tomatoes, onions and peppers with cheese. Choose a side.
* Requires 24hr Advanced Notice, Minimum Order 10 * New Potatoes with Rosemary, Green Salad, Rolls & Butter, and Dessert
* Requires 24hr Advanced Notice, Minimum Order 10 * Cheesy Mashed Potatoes, Garden Greens, Rolls & Butter, and Dessert
* Requires 24hr Advanced Notice, Minimum Order 10 * Macaroni & Cheese, Creole Slaw, Rolls & Butter, and Dessert. Add BBQ Pork for $4.00
* Requires 24hr Advanced Notice, Minimum Order 10 * Caesar Salad, Rolls & Butter, and Dessert.
* Requires 24hr Advanced Notice, Minimum Order 10 * Chicken & Sausage Tossed with Fluffy Thyme Rice, Rolls & Butter, and Dessert
* Requires 24hr Advanced Notice, Minimum Order 10 * With Baked Macaroni & Cheese, and Spring Mix Salad with Cranberries & Candied Walnuts
* Requires 24hr Advanced Notice, Minimum Order 10 * Thyme Mushroom Basmati Rice, Pita Bread, and Greek Salad with Kalamata Olives & Feta Cheese & Ribbons of Red Onion
Eggs and double cheese with choice of meat.
Eggs, sauteed peppers and onions in a smoked chipotle tortilla with double cheese. Served with grilled red potatoes.
Eggs, sauteed peppers and onions in a smoked chipotle tortilla with double cheese. Served with grilled red potatoes.
Eggs, sauteed veggies and cheese in a spinach tortilla.
* Requires 24hr Advanced Notice, Minimum Order 3 dozen * Feta Cheese & Spinach in a Baked Phyllo Dough
* Requires 24hr Advanced Notice, Minimum Order 3 Dozen * Or Barbeque, Sweet & Sour or Green Peppercorn
* Requires 24hr Advanced Notice, Minimum Order 3 Dozen *
* Requires 24hr Advanced Notice, Minimum Order 3 Dozen * With Bleu Cheese Dip
* Requires 24hr Advanced Notice, Minimum Order 3 Dozen *
* Requires 24hr Advanced Notice, Minimum Order 3 Dozen * (Steamed or Fried) With Fresh Mint Sauce.
* Requires 24hr Advanced Notice, Minimum Order 3 Dozen * Fresh Breast of Chicken or Steak Marinated in Indonesian Soy, Accompanied with Sweet Chili Sauce for Dipping
* Requires 24hr Advanced Notice, Minimum Order 3 Dozen * Grilled Blue Crab & Alaskan Salmon. Served with Lemon Caper Marmalade
With whipped butter marmalade.
With low-fat vanilla yogurt, fresh fruit and granola.
Potato skins with bacon, cheese and sour cream.
Fresh tortillas and shredded cheese with cilantro salsa.
With bleu cheese and celery sticks.
With bleu cheese and celery sticks.
Served with garlic toast points.
Bistro spuds, wings, mozzarella sticks, Aspen fries and onion rings.
With melted cheese and BBQ.
Carne asada, cheese, tomatoes and cilantro.
Boneless chicken breast with Louisiana Hot Sauce.
Crispy fries laced with white truffle oil.
Crispy fries tossed in fresh garlic and Parmesan.
With Creole sauce.
With soy and pickled ginger.
Please call the restaurant for today's selection.
Crisp greens tossed in balsamic vinaigrette. Topped with grilled chicken, cranberries, feta, fresh apples and caramelized walnuts. Served with a sun-dried tomato toast point.
Crisp garden greens tossed with a creamy vinaigrette. Complimented with tomatoes, mushrooms, Kalamata olives, cucumbers, feta and caramelized walnuts. Served with a sun-dried tomato toast point.
White albacore tuna salad on a bed of crisp greens. Garnished with eggs, capers, new potatoes, green beans and garlic vinaigrette dressing. Served with a sun-dried tomato toast point.
Complimented with a bouquet of fresh vegetables. Tossed in a fat-free white balsamic dressing. Served with a sun-dried tomato toast point.
Crisp garden greens with grilled chicken, bacon, tomatoes, eggs and crumbled bleu cheese. Tossed with dressing. Served with a sun-dried tomato toast point.
Crisp romaine greens tossed with house Caesar dressing, grated Parmesan and toasted croutons. Served with a sun-dried tomato toast point.
Choice of chicken style. Crisp garden greens tossed with a creamy vinaigrette. Complimented with tomatoes, mushrooms, Kalamata olives, cucumbers, feta and caramelized walnuts. Served with a sun-dried tomato toast point.
Crisp garden greens tossed with a creamy vinaigrette. Complimented with tomatoes, mushrooms, Kalamata olives, cucumbers, feta and caramelized walnuts. Served with a sun-dried tomato toast point.
Sauteed fresh garlic shrimp. Crisp garden greens tossed with a creamy vinaigrette. Complimented with tomatoes, mushrooms, Kalamata olives, cucumbers, feta and caramelized walnuts. Served with a sun-dried tomato toast point.
Served on artesian ciabatta with San Diego remoulade dressing. Served with choice of side.
Tender pepper roasted sirloin sliced on a fresh baguette and served with au jus. Served with choice of side.
Creole seasoned and dressed with remoulade sauce on a fresh baguette. Served with choice of side.
Corned beef, sauerkraut and Swiss cheese on marble rye. Served with choice of side.
Broiled chicken breast topped with sauteed Ortega peppers and Jack cheese on a classic Kaiser roll. Served with choice of side.
Marinated sirloin with sauteed peppers, onions and melted Jack cheese. Served with choice of side.
With house marinade, buffalo, BBQ or Cajun-style. Served with choice of side.
Cochon de lait po' boy. Slow cooked pulled pork with house BBQ sauce served with Creole slaw on a fresh baguette. Served with choice of side.
Lemon pepper chicken breast with peppers, onions and melted Jack cheese in a chipotle tortilla. Served with choice of side.
Layers of dry salami, ham and mortadella with toasted provolone cheese, Italian dressing and olive tapenade on a fresh baguette. Served with choice of side.
Tender French dip meat on grilled sourdough with Jack cheese and Ortega peppers. Served with choice of side.
Tender steak broiled and served on a baguette with onion rings. Served with choice of side.
Topped with roasted peppers, sauteed mushrooms and provolone cheese. Served with basil mayonnaise on artesian ciabatta. Served with choice of side.
Broiled Angus burger laden with Ortega peppers and Jack cheese. Served on a Kaiser roll. Served with choice of side.
Served on a Kaiser roll. Served with choice of side.
Served on a Kaiser roll. Served with choice of side.
With choice of cheese. Served on a Kaiser roll. Served with choice of side.
Served on a Kaiser roll. Served with choice of side.
Served on a Kaiser roll. Served with choice of side.
Juicy Angus burger topped with smoked bacon, house BBQ sauce, cheddar cheese and onion rings. Served on artesian ciabatta. Served with choice of side.
With caramelized onions and American and Swiss cheeses on marble rye bread. Served with choice of side.
Accompanied with fresh spinach, caramelized shallots, potato smash and roasted vegetables. Comes with choice of soup or salad.
Citrus marinated chicken with chili slaw and choice of side and sauce. Comes with choice of soup or salad.
Served with bacon cheesy rosemary potatoes and balsamic vegetables. Comes with choice of soup or salad.
Chicken in a honey-dipped batter with Creole slaw and choice of side. Comes with choice of soup or salad.
Icelandic cod, dipped in homemade batter. Served with bistro fries and Creole slaw. Comes with choice of soup or salad.
Served with bistro fries, Creole slaw and choice of sauce. Comes with choice of soup or salad.
Jumbo shrimp coated in a light beer batter and served with bistro fries, Creole slaw and choice of sauce. Comes with choice of soup or salad.
Tender shrimp sauteed with a garlic and Creole cream sauce. Served on thyme rice.
Savory stew with andouille sausage, shrimp and file garnished with fluffy rice.
Onions, bell peppers, celery, andouille sausage, chicken and garlic in a rich stock and tossed with thyme rice.
Camellia red beans, slow cooked with smoked ham hocks and complimented with andouille sausage.
Traditional hot bread pudding with caramel sauce and whipped cream.
Creamy vanilla ice cream served with choice of classic craft soda.
Chocolate walnut brownie vanilla bean a la mode topped with a rich chocolate Hershey's sauce, Heath Bar pieces, and whipped cream.
Select cookies topped with vanilla bean ice cream, chocolate M&M's and Hershey's syrup with whipped cream.
Crisp greens tossed in balsamic vinaigrette. Topped with grilled chicken, cranberries, feta, fresh apples and caramelized walnuts. Served with a sun-dried tomato toast point.
Crisp garden greens tossed with a creamy vinaigrette. Complimented with tomatoes, mushrooms, Kalamata olives, cucumbers, feta and caramelized walnuts. Served with a sun-dried tomato toast point.
White albacore tuna salad on a bed of crisp greens. Garnished with eggs, capers, new potatoes, green beans and garlic vinaigrette dressing. Served with a sun-dried tomato toast point.
Complimented with a bouquet of fresh vegetables. Tossed in a fat-free white balsamic dressing. Served with a sun-dried tomato toast point.
Crisp garden greens with grilled chicken, bacon, tomatoes, eggs and crumbled bleu cheese. Tossed with dressing. Served with a sun-dried tomato toast point.
Crisp romaine greens tossed with house Caesar dressing, grated Parmesan and toasted croutons. Served with a sun-dried tomato toast point.
Choice of chicken style. Crisp garden greens tossed with a creamy vinaigrette. Complimented with tomatoes, mushrooms, Kalamata olives, cucumbers, feta and caramelized walnuts. Served with a sun-dried tomato toast point.
Crisp garden greens tossed with a creamy vinaigrette. Complimented with tomatoes, mushrooms, Kalamata olives, cucumbers, feta and caramelized walnuts. Served with a sun-dried tomato toast point.
Sauteed fresh garlic shrimp. Crisp garden greens tossed with a creamy vinaigrette. Complimented with tomatoes, mushrooms, Kalamata olives, cucumbers, feta and caramelized walnuts. Served with a sun-dried tomato toast point.
A New Orleans legend with chicken and andouille sausage.
Camellia red beans slow cooked in with smoked ham hocks and complimented with andouille sausage.
Served with bistro fries and Creole slaw with choice of sauce.
Icelandic cod dipped in our homemade batter. Served with bistro fries and Creole slaw.
Jumbo shrimp coated with a light beer batter and served with house tartar and cocktail sauce.
Served with bacon cheesy garlic potatoes and grilled balsamic vegetables.
Fresh spinach, caramelized shallots and garlic rosemary potatoes. Garnished with fresh vegetables.
Tender shrimp sauteed with a garlic and Creole cream sauce. Served on thyme rice.
Savory stew with andouille sausage, shrimp and file garnished with fluffy rice.
Citrus marinated chicken with chili slaw and choice of sauce and side.
Classic honey-dipped batter with Creole slaw and choice of side.
Please call and ask the restaurant for today's selection.
Topped with roasted peppers, sauteed mushrooms and provolone cheese. Served with basil mayonnaise on artesian ciabatta. Served with choice of side.
Broiled Angus burger laden with Ortega peppers and Jack cheese. Served on a Kaiser roll. Served with choice of side.
Served on a Kaiser roll. Served with choice of side.
Served on a Kaiser roll. Served with choice of side.
With choice of cheese. Served on a Kaiser roll. Served with choice of side.
Served on a Kaiser roll. Served with choice of side.
Served on a Kaiser roll. Served with choice of side.
Juicy Angus burger topped with smoked bacon, house BBQ sauce, cheddar cheese and onion rings. Served on artesian ciabatta. Served with choice of side.
With caramelized onions and American and Swiss cheeses on marble rye bread. Served with choice of side.
Layers of dry salami, ham and mortadella with toasted provolone cheese, Italian dressing and olive tapenade on a fresh baguette.
Cochon de lait po' boy. Slow cooked pulled pork with house BBQ sauce. Served with Creole slaw on a fresh baguette.
Creole seasoned and dressed with remoulade dressing on a fresh baguette.
Served in artesian ciabatta with San Diego remoulade dressing. Served with choice of side.
Lemon pepper chicken breast with peppers, onions and melted Jack cheese in a chipotle tortilla. Served with choice of side.
Breast of chicken topped with Ortega chilies and Monterey Jack cheese served on a Kaiser roll. Served with choice of side.
Choice of bread and cheese. Served with choice of side.
White albacore tuna salad with Swiss and American cheeses on grilled sourdough bread. Served with choice of side.
Flaky croissant laden with ham, Swiss, turkey and smoked bacon. Served with choice of side.
White albacore tuna salad on choice of bread. Served with choice of side.
Choice of style on a Kaiser roll. Served with choice of side.
Tender pepper roasted sirloin sliced on an Italian baguette. Served with au jus and creamy horseradish. Served with choice of side.
Marinated sirloin laden with sauteed peppers, onions and melted cheese. Served with choice of side.
Corned beef, sauerkraut and Swiss cheese on marble rye. Served with choice of side.
Homemade meatloaf on multigrain whole wheat. Served with choice of side.
On fresh sourdough with tartar sauce. Served with choice of side.
Grilled bell peppers, spinach, mushrooms, tomato, avocado, sprouts and cucumbers on a croissant. Served with choice of side.
Sliced roasted turkey breast with Jack cheese and basil mayonnaise on a choice of bread. Served with choice of side.
Tender French dip meat on grilled sourdough with Jack cheese and Ortega peppers. Served with choice of side.
Tender steak broiled and served on a baguette with onion rings. Served with choice of side.
Traditional hot bread pudding with caramel sauce and whipped cream.
Chocolate walnut brownie vanilla bean a la mode topped with a rich Hershey's chocolate sauce, Heath Bar pieces and whipped cream.
Classic sodas from the past served with creamy vanilla ice cream.
Select cookies topped with vanilla bean ice cream, Hershey's syrup and whipped cream.
Menu for 6th Avenue Bistro provided by Allmenus.com
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