- California
- San Diego
- Ciccia osteria
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Ciccia osteria
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- 2233 Logan Avenue, San Diego, CA 92113
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No cuisines specified
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Grubhub.com
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Ciccia osteria
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We make ordering easy.
- Menu
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Appetizers
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Prosciutto di Parma and pineapple $10.50
Bee pollen.
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Tuna Tartare $10.50
Olives, tomato, celery root sauce & jalapeno.
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Mushroom Flan $10.50
Savory pecorino cheese crust.
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Fritto Misto $10.50
Fried calamari, shrimp, bass.
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Breaded Zucchini $10.50
Mushroom & Piave Vecchio cheese.
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Signature XXL Boards$10 per person.
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Antipasto Misto $10.00
Cheeses, cold cuts, Chef antipasto misto (minimum of 2 people).
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Vegetariano $10.00
Vegetarian medley of antipasto display.
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Salads
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Barley Salad $8.00
Quinoa, zucchini, almond, baked ricotta, cranberry lemon dressing.
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Roasted Vegetable Salad $8.00
Mixed leaf, turmeric shrimp, ginger & rice vinegar dressing.
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Tricolore salad $8.00
Kale, brussels sprouts, cabbage, chili, candied pecan, mustard dressing.
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Mista $8.00
Mixed leafy greens, roots, orange, olives, almond, goat cheese, lemon dressing.
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PastaUbriaca.
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Red Wine Infused Gemelli Pasta $13.00
Served with sausage, ricotta, shallot.
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Mafalde Ragu dell'Aia $13.00
Farmhouse white stew, chicken, rabbit, quail, duck.
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Pappardelle $13.00
Tomato, mozzarella, basil, poblano pure.
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Corzetti stampati $13.00
Clam, white wine, sun dried tomato, fava bean, basil.
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Spaghetti Pomodoro $13.00
Tomato sauce, fresh basil, ricotta & burrata cheese.
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Frutti di Mare $13.00
Seafood spaghetti mussel, clam, shrimp, bass, white wine, light tomato sauce.
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Orzotto $13.00
Pearl barley risotto with lobster & shrimp, tomato lobster bisque, basil pesto & burrata cheese.
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Sombreri $13.00
Sausage, saffron, delicate bell pepper sauce, mascarpone cheese.
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Fettuccine $13.00
Bolognese sauce.
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Lasagna $13.00
Oven baked layer of pasta, bolognese & béchamel, parmesan.
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Conchiglie $13.00
Provolone & piave vecchio, crispy zucchini, mint.
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Gnocchi al Pesto $13.00
Basil, pine nuts, pecorino & parmesan cheese.
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Filled Pasta
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Bottoni $13.00
Prosciutto & potato filling, parmesan sauce, green peas, prosciutto.
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Ravioli $13.00
Braised beef, mixed mushroom, creamy marsala sauce.
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Mezzaluna $13.00
Pear ravioli, gorgonzola & walnut sauce.
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Raviolini Plin $13.00
Peas sprout & ricotta, lemon, zucchini, scallop.
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Cappelli $13.00
Celery root, brown butter, pancetta, pine nuts, balsamico.
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Meats & Fish
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Ciccio $17.00
Seared thinly sliced sirloin, tomato caper sauce.
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Pollo $19.00
chicken roulade, kale, provolone.
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Branzino $21.00
Mediterranean sea bass filet, white wine, truffle, fresh herbs.
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Milanese $26.00
Breaded, thinly pounded 12 oz. bone-in veal chop, arugula, cherry tomato, balsamic dressing.
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Vegan Board
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Vegetariano $10.00
Vegetarian medley of antipasto display.
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Vegan Salads
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Barley Salad $8.00
Quinoa, zucchini, almond, cranberry lemon dressing.
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Roasted Vegetable Salad $8.00
Mixed leaf, ginger & rice vinegar dressing.
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Tricolore salad $8.00
Kale, brussels sprouts, cabbage, chili, candied pecan, mustard dressing.
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Mista $8.00
Mixed leafy greens, roots, orange, olives, almond, lemon dressing.
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Vegan Pasta
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Gemelli $13.00
Tomato, coconut cream, basil, poblano pure.
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Corzetti Stampati $13.00
Sun dried tomato, fava. White wine, pea and basil.
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Spaghetti $13.00
With tomato sauce and fresh basil.
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Orzotto $13.00
Soffritto, vegetables, kale.
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Sombreri $13.00
Saffron, delicate bell pepper sauce, sundried tomato, pine nuts.
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Vegetable Lasagna $13.00
Squash, pumpkin, zucchini, cabbage, vegan béchamel, mushroom.
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Conchiglie $13.00
Wild mushroom, basil and truffle oil.
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Mafalde al Pesto $13.00
Basil pesto, pine nuts and crispy zucchini.
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Vegan Sides
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Seasonal Veggies $5.00
Brussels sprouts, kale, cherry tomatoes, currents, vinegar, capers.
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Roasted Potatoes $5.00
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Gluten Free Appetizers
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Prosciutto di Parma & Pineapple $10.50
Bee pollen.
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Mushroom Flan $10.50
Savory Pecorino cheese crust.
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Tuna Tartare $10.50
Olives, tomato, celery root sauce & jalapeno.
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Gluten Free XXL Boards
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Antipasto Misto $10.00
Cheeses, cold cuts, Chef antipasto misto.
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Vegetariano $10.00
Vegetarian medley of antipasto display.
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Gluten Free Salads
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Roasted Vegetable Salad $8.00
Mixed leaf, ginger & rice vinegar dressing.
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Tricolore Salad $8.00
Kale, brussels sprouts, cabbage, chili, candied pecan, mustard dressing.
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Mista $8.00
Mixed leafy greens, roots, orange, olives, almond, lemon dressing.
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Gluten Free Pasta
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Maccheroni $13.00
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Lemon Fettuccine $13.00
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Spaghetti $13.00
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Gluten Free Meats & Fish
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Ciccio $17.00
Seared thinly sliced sirloin, tomato caper sauce.
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Pollo $19.00
Chicken roulade, kale, provolone.
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Branzino $21.00
Mediterranean sea bass filet, white wine, truffle and fresh herbs.
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Gluten Free Sides
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Seasonal Veggies $5.00
Brussels sprouts, kale, cherry tomatoes, currents, vinegar, capers.
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Roasted Potatoes $5.00
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Peperonata di Nonna Elvira $5.00
Stewed bell pepper lightly seasoned with anchovies.
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Truffle Mushrooms $5.00
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Menu for Ciccia osteria provided by Allmenus.com
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