Base: organic acai
Base: organic acai and peanut butter blend
Gluten Free Chocolate Cake Chocolate Mousse Chocolate Glaze Chocolate Crumble
Composition: - Sea salt caramel - Milk chocolate mousse - Dark crunchy ganache - Chocolate cake
Composition: - Red Velvet Cake - Black Current Coulis - Cheesecake Mousse
made of crunchy puff pastry and silky pastry cream
Composition: - Coconut Dacquoise - Mango Mousse - Passion Fruit Jelly
Gluten Free Shortbread Cookie Dough Lemon Curd Italian Meringue
Composition: - Cinnamon shortbread - Baked cheesecake
Composition: - Matcha cake - Raspberry jelly - Cherry blossom mousse - Cherry blossom coulis
A tender coffee sponge base topped with milk chocolate and coffee creams finished with mascarpone cream.
Natural lemon flavor makes this cookie both tart and refreshing while dried wild blueberries contribute a sweet note to this light, tender and chewy cookie.
If you love the cake you’ll love this cookie even more! We’ve loaded this cookie with dark chocolate chunks, HERSHEY’S® MINI KISSES and white chocolate chips.
Peanut butter lovers unite! Peanut butter cookie dough is loaded with peanut butter chips and topped with chunks of REESE’S® Peanut Butter Cups.
Gather around & enjoy this delicious oversized cookie without the campfire! Gooey marshmallows are blended into our chocolate cookie dough then loaded with HERSHEY’S® MINI KISSES, chocolate chunks and graham crackers.
Started with a brown-sugar based dough accented with flakes of pure sea salt and generous amounts of creamy caramel and buttery HEATH toffee bits covered in milk chocolate. This salty-sweet combo is offset with natural vanilla flavor to make this a chewy, scrumptious and crave-able cookie!
Enjoy our exotic & sweet oversized cookie made with plenty of macadamia nuts & creamy vanilla HERSHEY’S® Premier White Chips.
Build Your Own Cookie Box Select from our delicious options
Build Your Own Cookie Box Select from our delicious options
Almond filled & all natural, baked
All butter & all natural, baked
Rectangle Chocolate Fudge Croissant
Zaatar Arugula Tomato mozzarella Olive oil on a fresh made Croissant
Jesuit Breakfast Napoleon . With a Bavarian creamy filling, this popular French pastry is light and lovely and lively.
Espresso, hot water
Espresso, steamed milk, foam
Espresso, steamed milk, foam (50% milk, 50% foam)
Espresso topped with a dash of whipped cream
Espresso topped with a dash of foam