Vegan. Cracked black pepper, chipotle gravy, southern cooked kale, served with roasted sweet potato hashand housemade spicy mustard.
Gluten-free, dairy free. Gluten-free vegan crust, pumpkin seed ricotta cheese, egg quiche, fresh fruit, served with lemon-herb vinaigrette dressed mixed greens.
Vegan, gluten-free, contain nuts. Coconut almond bliss sauce, fresh fruit and shredded coconut.
Vegan, gluten-free, dairy free. Salad quinoa tabouli, cucumber, carrots, tomato, raw sunflowerand papaya seeds, chia seeds, flax seeds, shredded coconut, raw sauerkraut, fresh fruit, served with lemon-herb vinaigrette dressed mixed greens.
Vegan, dairy free. Lentil breakfast sausage crumbles, roasted sweet potato hash, southwest sunflower seed cheese, sunflower sprouts, mint pico de gallo, cashew-turmeric sour cream and hot sauce.
Contain nuts. Farmers' market veggies grilled veggies, mint, dill, roasted red pepper tapenade, walnut Parmesan cheese and apple cider agave dressed mixed greens.
Chia seeds, flax seeds, raw sunflower seeds and pepitas, carrots, tomato, cucumbers, superfood guacamole, balsamic coconut oil vinaigrette dressed mixed greens and kale.
Contain nuts. Romaine, sun-dried tomato and artichoke heart relish, chickpea croutons, walnut Parmesan cheese, served with cashew caesar dressing.
Beach bound panini goat cheese, arugula, tomato, sunflower sprouts, olive artichoke heart relish, roasted mushrooms, fresh basiland grilled marinated tempeh.
Fresh mozzarella, goat cheese, Brie, arugula, blistered tomato, giardiniera, housemade spicy mustard, sunflower seed mayo and lemon-herb vinaigrette.
Vegan. Creole black bean patty, olive tapenade, giardinieraand smoked cayenne sunflower seed mayo.
Vegan. Vietnamese street food grilled marinated tempeh, house-fermented kimchi, pickled chili and sunflower seed mayo.
Vegan. Grilled jalapeno-vinegar slaw, housemade pickles and sunflower seed mayo.
Vegan. Black bean patty, house-fermented sauerkraut, sunflower seed cheese, caramelized onionsand catalina island sauce.
Vegan. Apple, dried cranberry, lettuce, tomato, dill, sunflower seed curry mayo, served wrapped in a collard green.
Gluten-free. Cheddar, Brie, goatand Parmesan cheeses, with a little bit of spinach.
Gluten-free, dairy free. Egg whites, broccoli, kaleand sun-dried tomato.
Gluten-free, dairy free, contain nuts. Bell peppers, nopales, onion, tomato pine nut relish and southwest cashew lime crema.
Vegan, gluten-free, dairy free, contain nuts. Chickpea flour frittata, bells peppers, onions, tomato, asparagus, lentil breakfast sausage crumblesand cashew southwest cheese sauce.
Vegan. Micro veggies and micro sprouts, served over a pumpernickel garden bed.
Vegan. Avocado, blistered tomato, balsamic reduction.
Vegan. Baked falafel, quinoa tabouli, olive artichoke relish, roasted garlic lemon tahini and whole wheat pita.
Vegan. Oaxacan jackfruit, southwest sunflower seed cheese and turmeric cashew sour cream.
Vegan, gluten-free, contain nuts. Nacho mama's nachos southwest cashew cheese sauce, superfood guacamole, achiote stewed black beans, turmeric cashew sour cream, mint pico de gallo and carrot chili agave hot sauce.
Lentils, sweet potato, coconut milk, seasoned veggies and toasted fennel seed brown rice.
Brussels sprouts, hearts of palm, bell peppers, onions, mushroomsand sweet potato, served with a ginger-garlic hoisin sauce. Choose rice noodles or fennel seed brown rice. Choose jackfruit or grilled tempeh.
Contain nuts. Caramelized onions, giardiniera, basil cashew cheese sauce.
Achiote stewed beans, quinoa tabouli, grilled veggies, 1/2 avocado, chia seeds, flax seeds, raw sunflower and pepitas seeds and sunflower sprouts. Choose jackfruit or grilled tempeh. Choose one sauce: coconut curry lime, carrot chili agave, thai peanut, ginger-garlic hoisin.
Vegan. Avocado, cucumber, carrot, bell pepper, asparagus, sunflower cream cheese, chia caviar, sunflower seed garden sauce and sesame coconut amino dipping sauce.
Dairy free. 2 eggs served with sweet potato hash, zucchini bacon and grilled toast with housemade jam.