Cafe Andree

filled with spiced grass-fed beef, potatoes & egg

with mango coulis & black fig compote

with blonde balsamic vinaigrette

with three salsas

d'anjou pears, candied pecans, gorgonzola, basil-citrus vinaigrette

crispy serrano ham, goat cheese, pixie mandarins & avocado

with queso fresco, avocado and habanero-vanilla bean pesto

polenta croutons, huitlacoche puree

with peanuts, jalapenos & soba noodles

chile - manchego cream sauce

with niman ranch beef ragout or portobello & black truffle cream sauce

creamy lemon-garlic dressing, shaved manchego, grilled balsamic onions

humboldt fog cheese, sauteed oyster mushrooms

with argentine chimichurri & shoestring fries

grilled risotto cake, truffled refried beans

spanish riojas-black bean reduction, sweet corn-manchego polenta, sauteed blue lake beans

black bean ragout, chayote gratin, white truffle butter, fried plantains

filled with roasted vegetables, goat cheese & gruyere, tomato-jalapeno coulis

queso de oro cheese, on pain rustique

seasonal fruit warm walnut bread

jack daniels caramel sauce, mexican chocolate gelato

with cookies

cajeta-rum sauce, french vanilla gelato

seasonal berries

lillet blanc, cointreau, sweet vermouth

stolichnaya vanil, cointreau, fresh lime

stolichnaya, frangelico, amsterdam chocolate liqueur

crown royal, butterscotch schnapps

baileys, frangelico, creme de cacao, creme de menthe