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mignonette
apple-riesling gelee, pink peppercorn, croutons
tomme de savoie ceronnee (raw)
tomme de brebis (raw), gouda with nettles (raw)
camellia red hill farms
rogue "crater lake blue " , bleu d' auvergne(raw)
gruyere, croutons
frog hollow peaches, blue cheese, honey pecans, lemon vinaigrette
fresh mozzarella, sunflower seed pesto, crispy rosa blanca eggplant
baby artichokes, sweet & sour eggplant, cherry tomato confit, basil
fennel, shallot, lavender, lemon, pastis-chardonnay broth
caramelized mango, toasted pine nuts, yogurt, cabernet syrup
minted gnocchi, english peas, pearl onions, lemon confit, lamb jus
grilled mushrooms, pomme puree, capers, lemon-brown butter
haricot verts, mustard greens, onion soubise, basil, cherry tomato sauce vierge
mushroom risotto, english peas, roasted garlic, lemon confit, truffle vinaigrette
creamed corn, leeks, grilled nectarines & prosciutto en brochette, natural jus
cranberry beans, baby artichokes, mitake mushrooms, grilled frisee
mushrooms, pancetta, baby carrot, red wine jus
squash, mushrooms, sweet peppers, basil, almonds, eggplant-garlic puree
truffle butter, pommes frites, watercress
brioche bun, caramelized onions, butter lettuce , pommes frites
brie, swiss, bleu, cheddar
truffle oil & parmesan
navel oranges, "cacao tuile"
we recommend: r.mondavi moscato d'oro 2008
vanilla pastry cream, crème fraiche ice cream, chocolate sauce
we recommend calvados lecompte 12 yr
fig compote, honey crème fraiche, toasted almonds
we recommend j vineyards sparkling wine, n.v.
allow 12 min. caramel sauce, salted peanuts, brandied-orange crème
we recommend: dow's colheita port, 1997
milk chocolate, espresso, kahlua cream
we recommend: blandys madeira, 15 yr malmsey
seasonal fruit selection
we recommend: eaux de vie framboise, kirsch or pear
st germain, brandy, and lemon topped with sparkling wine
carpano antica, gin, bourbon, lime, and honey
bourbon, lillet blanc, luxardo and two types of bitters
lychee, lemon, honey, st germain, vodka, and gin
grapefruit, lemon, aperol, gin, lemon olive oil
black pepper, basil, lime, vodka, and gin
light rum, spiced rum, mango, bitters and a splash of ginger ale
grapefruit, tequila, canton, and lime
cucumber, lime, vodka, gin, and green chartreuse