house potatoes, toast, choice bacon ham, sausage
english muffins & country ham tarragon-riesling hollandaise
vanilla bean ricotta, strawberry-rhubarb
scrambled eggs, sweet green pepper cilantro, tomato, fresh avocado
wild salmon & grilled asparagus lemon-thyme, chèvre cheese, sliced fruit
caramelized banana, spiced anglaise orange maple syrup
choice of strawberry, banana pineapple smoothie, bircher muesli, berries
grilled ny strip, two eggs, house potatoes
house-baked pastries & muffins, seasonal fruit & cheeses, assorted hot & cold cereals, fresh juice, fresh brewed coffee or choice of fairmont blended teas
prosciutto, pesto & arugula, english muffins
caramelized shallots, sage, point reyes bleu
local crab, scallions, oven-dried tomato
house spiced chorizo, scrambled eggs white cheddar, soft flour tortilla
sunny side up eggs, arugula & citrus aioli bacon, gruyère, country bread
scrambled egg whites, peppered turkey bacon olive oil charred asparagus, grilled roma tomatoes
berries, jam, meringue served with butter & warm maple syrup
raw sugar, dried fruits, nuts
pecan, cranberry & honey granola
pork, chicken apple veggie
lemon blueberry
cafe latte, cappuccino, cafe mocha, soy milk latte chilled milk
grapefruit, orange
spiced crème fraîche
emmental & gruyere cheese gratin
spicy aioli
chili, ginger, lemongrass
toasted walnuts, goat cheese, arugula
vegetable crudités, honey vinaigrette
house tartar sauce
chicken, avocado, tomato, bacon, egg, bleu cheese, romaine, buttermilk dressing
quail egg, fingerling, blue lake beans, red onion, mustard vinaigrette
greens, celery root, pine nuts, avocado, red wine vinaigrette
sourdough croutons, aged parmesan
add chicken or shrimp
soft corn tortillas, guacamole, pico de gallo, queso fresco
fiscalini-jack cheese, roasted salsa, lime sour cream, guacamole
caramelized onions, humboldt fog, french baguette natural jus
avocado, house bacon, smoked gouda, herb mayonnaise
aged cheddar, toma cheese, chutney, sourdough served with house ketchup
fresh mozzarella, tomato, balsamic, basil served on sourdough
choose half of a grilled cheese or half of a grilled chicken club sandwich served with cup of chicken soup or half organic baby green salad
fiscalini, garlic aïoli on ciabatta roll
add bacon
*vegan, macrobiotic, dash, diabetic, gluten free
vegetable crudités & aged balsamic vinegar & extra virgin olive oil. *vegan, macrobiotic, dash, diabetic, raw gluten free
vegetable crudites. *vegan, diabetic, dash, raw, gluten free
cucumber, citrus, ginger. *diabetic, dash, gluten free
spinach, fruit salsa, onions soy-ginger dressing. *macrobiotic, raw, diabetic
caramelized onions, goat cheese, niçoise olives. * macrobiotic, dash, diabetic
sonoma mushroom & brussels sprouts. * macrobiotic, dash, diabetic
garlic, shallot, parsley. *dash, diabetic
spiced crème fraîche
vegetable crudites toasted almonds house honey-black pepper vinaigrette
toasted walnuts, goat cheese, arugula
celery root salad, truffle mousseline
quail egg, truffle-mustard aioli
chili, ginger, garlic, lemongrass
house tartar sauce
cucumber, citrus, ginger, cilantro
blood orange-vanilla reduction
grilled sonoma mushrooms, sunchoke puree
acorn squash, brussels sprouts chestnuts, house bacon lardons
white beans, spinach, sherry emulsion
roasted baby apple, braised cabbage
caramelized onion mashed potato tuscan kale
celery root gratin, celery salad port reduction
concord grape, graham cracker crumb, peanut brittle, ganache
house honey cookies
caramel crème anglaise, vanilla ice cream
lady fingers, kahlua, chocolate coffee beans
cream cheese icing, candied ginger, crème anglaise
with huckleberry compote
with white chocolate
with streusel
sailor jerry's spiced rum, orange curacao, fresh lemon juice served up
champagne, remy martin vsop cognac angostura bitters, one sugar cube
remy martin vsop cognac, cointreau, lemon juice
macchu pisco, fresh lime juice, sugar syrup, one egg white, served up
gentleman jack whiskey, sweet vermouth, dry vermouth, angostura bitters
created in partnership with almanac beer co. using honey from our rooftop beehives
*vegan, macrobiotic, dash, diabetic, gluten free
vegetable crudités & aged balsamic vinegar & extra virgin olive oil. *vegan, macrobiotic, dash, diabetic, raw gluten free
vegetable crudites. *vegan, diabetic, dash, raw, gluten free
cucumber, citrus, ginger. *diabetic, dash, gluten free
spinach, fruit salsa, onions soy-ginger dressing. *macrobiotic, raw, diabetic
caramelized onions, goat cheese, niçoise olives. *macrobiotic, dash, diabetic
sonoma mushroom & brussels sprouts. *macrobiotic, dash, diabetic
garlic, shallot, parsley. *dash, diabetic
concord grape, graham cracker crumb, peanut brittle, ganache
house honey cookies
caramel crème anglaise, vanilla ice cream
lady fingers, kahlua, chocolate coffee beans
cream cheese icing, candied ginger, crème anglaise
with huckleberry compote
with white chocolate
with streusel
choice of chocolate chips or fresh berries, warm maple syrup
french toast, poached egg center, home fries
blueberry compote, warm maple syrup
toast fingers, home fries. *choice of bacon, link sausage, applewood smoked or chicken sausage
choice of rice krispies, raisin bran, frosted flakes, froot loops or apple jacks
baby greens, tomato, cucumber, balsamic dressing
parmesan cheese, croutons, caesar dressing
mix of local cheese, shell pasta, garlic bread
local organic ground beef, cheddar, fries
crisp battered white fish, fries, house tartar
trio of dips-plum sauce, honey mustard, sweet barbecue sauce
served with french fries
vanilla or chocolate
roasted potatoes, steam broccoli
brown rice, steamed spinach
pineapple, tofu, carrots, peas
edamame, carrots, scallions
cucumber, citrus, ginger, poppadoms
vegetable crudités honey vinaigrette
sourdough croutons, parmesan, white anchovies
toasted walnuts, goat cheese, arugula
fresh mozzarella, tomato, basil, balsamic reduction
avocado, smoked gouda, herb mayonnaise, house bacon
fiscalini, garlic aioli on ciabatta roll
caramelized onions, laura chenel goat cheese niçoise olives
assorted house cured meats grilled baguette
capers, red onion, cucumber, hard-cooked egg, rye toast
quince paste, chutney, cranberry walnut bread
house tartar
red onion, chive, capers, quail egg, truffle-mustard aiöli, sourdough crostini
garbanzo bean & roasted pepper eggplant & white bean served with grilled pita, poppadoms and breadsticks
chili, ginger, lemongrass
fiscalini cheddar, brioche
sailor jerry's spiced rum, orange curacao, fresh lemon juice served up
tanqueray & noilly prat sweet vermouth, campari
gin, fresh lime juice & fresh mint
absolut mandarin vodka, cointreau a squeeze of fresh orange juice & a splash of cranberry juice
a frothy libation of old overholt rye whiskey, fresh lemon juice vanilla, egg white & soda water
remy martin vsop cognac, cointreau, lemon juice
pale pink blanc de noir with flavors of strawberries and cream
soft and mature aromas of peaches and pears and hints of toasted nut
refreshing aromas of light berry, citrus zest, and minerality
estate-grown, organic fruit provides crisp pear and hazelnut aromas
dry and crisp with hints of tart citrus and vanilla
aromas of spring blooms leading into pear and apple with a hint of toast
dry, elegant and complex with citrus and brioche notes
medium body with intense, ripe strawberry flavors
aromas of green apple, pear and tangerine with bright floral flavors
aromas of lemongrass, thyme and apricots with crisp citrus notes
notes of gooseberry, grapefruit and tropical fruits with fresh cut herbs
round in texture and refreshingly crisp with aromas of green melon and pineapple
aromas of grapefruit, melon and accented flavors of lime and melon
aromas of fresh cut green apple, juicy pineapple and citrus
ripe pear, violets and lavender with juicy green apple and citrus
racy minerality and layers of tropical fruit and citrus abound
full bodied, elegant ripe citrus with toasty oak
aromas of plum and black cherry, with hints of rose petal and orange peel
aromas of blackberry pie; flavors of plum, cranberry, and toasty chocolate
inviting dark cherry and forest floor bouquet; silky soft with long finish
red cherry, tobacco, and lavender aromas; flavors of black plum, coffee
full bodied with flavors of cassis and integrated barrique
bright cassis, black fruit and sweet brown spice aromas with a touch of vanilla
fresh berries and cassis with ripe plum and sweet raisin aromas
robust aromas of mulberries and chocolate, sweet spice and plum pudding
bursting with cassis and dark berry aromas; raspberry-earthy, spicy finish