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Palio Paninoteca
16 oz.
16 oz.
One quart.
1/2 gallon.
1/2 gallon.
Gourmet brewed coffee serves 10 people and includes half and half, assorted sweeteners, stir sticks and cups.
Gourmet brewed decaf coffee serves 10 people and includes half and half, assorted sweeteners, stir sticks and cups.
Tea service serves 10 people and includes half and half, assorted sweeteners, stir sticks and cups.
An assortment of the pastries. Includes muffins, scones, croissants, bagels, and tea breads.
Assorted bagels with cream cheese, butter, and jam on the side.
With scrambled egg and mozzarella cheese. Served hot.
With scrambled egg, mozzarella cheese and ham. Served hot.
With scrambled egg, mozzarella cheese and Applewood smoked bacon. Served hot.
Scrambled eggs, mozzarella cheese and turkey sausage patty.
Served hot.
Assorted bagels and cream cheese with smoked salmon, tomatoes, red onion and caper garnish.
Scrambled eggs, spinach, pepper jack cheese and marinara sauce in a whole wheat wrap.
Fresh fruit salad served in a platter.
Sliced fruit, attractively arranged.
Assortment of bananas, gala or Fuji apples and oranges.
Served hot with choice of toppings.
Individual cups. With almonds, cashews and orange zest.
Fresh strawberries, vanilla low fat yogurt, topped with our house-made granola.
Gourmet fresh brewed in 10-cup airpot. Pint of 1/2 & 1/2 included with coffee order.
Gourmet fresh brewed in 10-cup airpot. Pint of 1/2 & 1/2 included with coffee order.
Tea selection of 10 Bigelow teas. Served with pint of 1/2 & 1/2.
Assortment of bagels with cream cheese, butter and jam.
With smoked salmon, cream cheese and tomato. Served hot.
Spinach, grilled zucchini, roasted tomatoes and whole milk Mozzarella cheese. Served hot.
Weekly specialty salad.
Roasted chicken, celery, fennel, green olives, green onion, red and yellow peppers and red wine vinaigrette.
Marinated calamari, fennel, capers, peppers, celery, lemon basil and olive oil dressing.
Organic mixed greens, tomatoes and house balsamic vinaigrette.
Organic mixed greens, tomatoes and house balsamic vinaigrette topped with grilled chicken, tuna salad, insalata con pollo, or with any other salad.
Seasonal fresh fruit salad.
Garden greens, feta cheese, kalamata olives, cucumber, tomatoes, balsamic vinaigrette.
Caesar salad.
Caesar salad with chicken.
Romaine lettuce, dried cranberries, raisins, walnuts, goat cheese, balsamic vinaigrette.
Spinach, apples, walnuts, Gorgonzola cheese and balsamic vinaigrette.
Any three salads.
European mixed salad greens, fresh poached salmon, tomatoes and cucumbers with a lemon vinaigrette dressing.
Tuna salad, romaine, tomatoes, egg and balsamic vinaigrette.
Hot veggie wrap. Mozzarella freca, tomatoes, artichokes, basil and extra virgin olive oil.
Smoked salmon, chives, mascarpone and endive.
Grilled chicken breast, oven roasted tomato, arugula and salsa verde.
Prosciutto, mascarpone, lettuce and tomato.
Sliced sopressata salami and provolone.
Italian ham and Gruyere.
Tuna, caper, red onion, gherkin, diced bell peppers and radicchio.
Roasted turkey, provolone, red onion, tomato and arugula.
Roasted turkey, lettuce and sun dried tomato pesto.
Roast beef, lettuce and tomato with whole grain Dijon mustard and horseradish.
Butcher's choice. Changes weekly.
Grilled portobello mushroom, Gruyere and arugula. Vegetarian.
Fresh mozzarella cheese, tomatoes, arugula and basil pesto.
Grilled eggplant, roasted bell pepper, grilled zucchini and roasted onion marmalade. Vegan.
Chef's choice, changes weekly. Please view www.paliocafe.com for panini of the week selection and request it in the special instructions box below.
With Bolognese meat sauce, ricotta, bechamel and Parmigiano.
Served with meat or chicken. Please contact restaurant for today's selection.
Vegetarian hot pasta dish.
Please contact restaurant for today's selection.
Priced per person. Variety of cookies: large and small chocolate chip, oatmeal raisin, oatmeal chocolate chip, oatmeal cranberry, peanut butter, ginger, polenta, brownies,chocolate,almond biscotti plain, or dipped in semi-sweet chocolate, pecan bars,raspberry shortbread and fiortini (chocolate toffee lacy cookie).
Menu for Palio Paninoteca provided by Allmenus.com
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