Gruyere cheese, pesto rubbed crouton.

Anchor Steam beer, Muenster cheese.

Sauteed spinach, stewed tomatoes, avocado in a warm citrus sauce.

Creamy miso-ginger dressing, napa cabbage kimchi, pickled shallots, mushrooms.

Roasted chicken breast, Applewood smoked bacon, chopped egg, and blue cheese.

Chèvre cheese and coconut lemon vinaigrette.

White anchovies, garlic croutons, shaved asiago cheese, creamy Caesar dressing.

Flame broiled flat iron steak, little gem lettuce, hon shimeji mushrooms, avocado, pickled shallots, blistered cherry tomatoes, warm tomato dressing.

Granny Smith apple, cucumber and radish slaw, chipotle crema, cilantro, avocado and fresh lime

Salsa, romaine and black beans, paprika aioli and cilantro rice.

Wild rice, corn, barley, succotash and roasted beets.

Roasted carrot puree, green olives, capers and pickled peppers, heirloom fingerling potatoes.

In porcini broth with wilted spinach.

On brioche bun, aged cheddar cheese, tomato, butter lettuce, french fries.

Grilled chicken and crunchy vegetables, soy chili aioli.

Marinated in buttermilk, sage and buffalo sauce, served with seasonal vegetable slaw and sweet potato fries.

Roasted turkey breast, applewood smoked bacon, lettuce, tomato and avocado on toasted whole wheat.

Perfect tasting of vanilla, chocolate and espresso crème brûlée.

Creamy, tangy key lime tart served with fresh berries and blackberry coulis.

Philadelphia cream cheese, orange shortbread cookie, raspberry coulis, pistachio tuile.

Refreshing lemon, mango & raspberry sorbet combination.

Layers of moist and flourless chocolate cake, yuzu crème brûlée center and artisan vanilla ice cream.

Made with soy milk and served with an all natural granola brittle bar.

With raisins, cinnamon and brown sugar and fresh fruit.

Plain yogurt, skim milk, honey, apple, banana, raspberry, blueberry, strawberry, walnuts, pomegranate essence.

two eggs cooked to your liking, choice of hickory smoked bacon, pork link sausage or grilled ham, rosemary hash brown potatoes and choice of toast.

Citrus berry salad, maple syrup and whipped butter.

Plain, whole wheat, everything or cinnamon raisin bagel, white, wheat, sourdough, rye toast or English muffin, gluten free bread available upon request.

Non-dairy and sugar free, prepared with almond milk.

Two poached eggs on a toasted English muffin, Canadian bacon, sweet butter hollandaise sauce served with rosemary hash brown potatoes.

A selection of seasonal melons and coastal berries.

Orange, grapefruit, apple, V-8, tomato, cranberry, pineapple or prune.

Freshly brewed regular or decaffeinated; Regular or decaffeinated latte, cappuccino

Regular, non-fat, 2%, almond, chocolate or soy.