Own this business? Learn more about offering online ordering to your diners.
Clock Bar
lemon chili pistachios, trail mix, applewood-smoked almonds
g.l. alfieri, ripon, ca
white corn chips, salsa de molcajete, salsa verde
la tapatia, south san francisco, ca
clock bar blend
sonoma olive company, south san francisco, ca
spicy hummus, aubergine, olive-walnut
marin gourmet, san rafael, ca
capocollo, lonza, soppressata di calabria
boccalone, oakland, ca
inverness, peach chutney
cowgirl creamery, petaluma, ca, frog hollow farm, brentwood, ca
chayote, daikon kimchee
happy belly foods, san francisco, ca
echte laugenbrezn, boccalone mustard
esther's german bakery, mountain view, ca
black truffle, white cheddar, pimentòn de la vera
479º popcorn, san francisco, ca
yellow chartreuse, apple soda, egg white, leopold's apple liqueur, fresh orange juice, cherry bitters served tall with brandied cherries
junipero gin, benedictine, fresh lemon, maraschino liqueur, champagne grapes, fresh thyme served up with lemon twist
bols genever, pecan infused whiskey, orgeat, coriander syrup, st. elizabeth allspice dram, whole egg served tall
gosling's 151° rum, gosling's black seal rum, fresh ginger, cane syrup, fresh lemon served up with candied ginger
hennessey vs, house-made pumpkin spice syrup served hot
bookers bourbon, plymouth sloe gin, fresh lime, nonino ue grappa, cherry reduction served up with brandied cherries
high west bourye, qi black tea liqueur, house-made cinnamon syrup, maraschino liqueur served neat
macallan cask strength scotch, michter's rye, haight ashbury urban honey, fresh lemon, gran classico bitters, fresh pear served on the rocks
montecristo spiced rum, fresh orange juice, house-made maple or walnut syrup, egg white served up with orange twist
bols genever, canton ginger liqueur, house-made tomato, beet, brown sugar reduction, fresh grapefruit, fresh ginger, heirloom tomato salt served up with lemon twist
hangar one mandarine vodka, apple soda, st. germaine elderflower liqueur, fresh grapefruit, orange bitters served up with orange slice
sazerac rye whiskey, amaro nonino, clear creek pear liqueur, peyshaud's bitters served up with flamed lemon peel
no. 209 gin, benedictine, yellow chartreuse, fresh lemon served up
sazerac rye, luxardo maraschino, fresh lemon, agave syrup, egg white, habanero tincture served up
campo de encanto pisco, st. germain, pineapple syrup, fresh lemon, crème de violette served up
hangar one pear vodka, fresh lemon, st. germain elderflower liqueur, limoncello caravella, prosecco, crème de cassis served tall on crushed ice
martin miller's westbourne strength gin, pineapple juice, fresh lemon, small hands orgeat, peychaud's bitters served up with brandied cherries
el tesoro blanco, fresh lime, domaine de canton, agave syrup, cucumber, essence of habanero served short over ice with a cucumber wheel
bulleit bourbon, marolo chamomile grappa, benedictine, dolin dry vermouth served up with chamomile flower
green chartreuse, velvet falernum, pineapple juice, fresh lime served tall over crushed ice with a mint sprig and nutmeg
hendrick's gin, cucumber, fresh lime, ginger beer served tall over ice with cucumber
jameson 12 year, firelit coffee liqueur, orgeat, punt y mes, heavy cream, orange bitters served up with fresh ground cloves
sombra mezcal, domaine de canton, fresh lime, agave syrup, ginger syrup served up with a lime peel
plymouth gin, ginger syrup, mint, fresh lemon, ginger ale served tall over crushed ice with a mint sprig
canton ginger liqueur, hennessey vs, fresh lime, pineapple juice, st. elizabeth allspice dram served up with fresh nutmeg
raynal brandy, flor de cana rum, cointreau, fresh lemon served up
don julio blanco tequila, fresh lime, fresh grapefruit juice, sugar, club soda served tall with a lime twist
beefeater 24, m&r sweet vermouth, dolin dry vermouth, fresh orange juice, orange bitters served up with an orange twist
skyy vodka, grand marnier, pineapple juice, vanilla served tall with a lime wedge
don q rum anejo, maraschino liqueur, pineapple juice, house-made grenadine served up
plymouth gin, fresh orange juice, absinthe, house-made grenadine served up with brandied cherries
sazerac rye whiskey, gum syrup, absinthe, peychauds bitters, angostura bitters served up with a lemon twist
california
california
london
london
amsterdam
uk
scotland
california
uk
scotland
colorado
uk
plymouth
uk
holland
junipero gin, dry vermouth, orange bitters stirred and served up with olives
poland
poland
california
france
california
sweden
holland
california
russia
idaho
california
california
california
california
california
california
california
california
holland
california
new zealand
trinidad & tobago
haiti
indonesia or netherlands
st barths
dominican republic
martinique
california
puerto rico
venezuela
nicaragua
bermuda
bermuda
martinique
guyana
guatemala
venezuela
gosling's black strap rum, ginger beer, fresh lime served tall over crushed ice with a lime wedge
cachaça, muddled lime, rapadura sugar served over crushed ice
batiste agricole, fresh grapefruit & lime, luxardo maraschino, grapefruit bitters served up with a lime peel
atotonilco
arandas
arandas
arandas
tequila
atotonilco
arandas
tequila
guadalajara
amatitan
atotonilco
atotonilco
arandas
amatitan
amatitan
atotonilco
amatitan
tequila
atotonilco
amatitan
tequila
amatitan
amsterdam, holland
san francisco, ca
escondido, ca
ukiah, ca
fort bragg, ca
scotia, ca
milwaukee, wisconsin
munster, germany
hood river, oregon
chico, california
blue lake, ca
frankfurt, germany
brisk and refreshing, hints of stone fruits.
clean and crisp. floral and apple aromas.
light and slightly sweet with notes of granny smith apple, honeysuckle, and meyer lemon .
supple sauvignon with notes of grapefruit, green apple, and kiwi.
a high toned albarino, pinot gris blend. aromas of citrus and melon.
ripe pear and green apple with aromas of toasted almond.
high toned pinot noir. bright red cherry, cassis and crushed raspberry.
dried red berry fruit with notes of orange peel and coffee.
black cherry and cassis with soft, velvety tannins.
sweet red cherry, herbs de provence and white pepper.
a spicy combination of blackberry & black pepper. medium bodied.
a medium bodied cabernet with notes of black currant, cedar wood and liquorice.
Menu for Clock Bar provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.