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Four pieces.
Four pieces.
Six pot stickers.
One piece.
Eight pieces.
Eight pieces.
Six pieces.
One piece.
Soy beans.
Five pieces.
Four pieces.
Four pieces.
Five pieces.
Two pieces of tuna.
Two pieces of yellowtail.
Two pieces of albacore.
Two pieces of salmon.
Two pieces of BBQ eel.
Two pieces of saba.
Two pieces of cooked shrimp.
Two pieces of scallop.
Two pieces of salmon roe.
Two pieces of salmon roe with quail egg.
Two pieces of flying fish eggs.
Two pieces of flying fish eggs with quail egg.
Two pieces of sweet shrimp.
Squid.
Egg.
Eight pieces. Hamachi and avocado roll topped with tuna, salmon and spicy cream sauce.
Eight pieces. Avocado and cucumber roll in soy paper topped with sliced salmon and lemon.
Six pieces. Imitation crab meat with avocado.
Eight pieces. BBQ eel and cucumber inside. Avocado on top.
Eight pieces. Fresh tuna over a hot spicy tuna roll.
Eight pieces. Salmon and avocado inside topped with scallop, tobiko and spicy sauces.
Eight pieces. Shrimp tempura and avocado inside topped with spicy tuna.
Eight pieces. Tempura fried California topped with eel sauce.
Eight pieces. Tempura fried California topped with eel sauce.
Six pieces. Spicy tuna and avocado lightly fried with unagi sauce.
Eight pieces. Spicy tuna roll fried in Japanese breadcrumb.
Eight pieces. Shrimp tempura inside with bbq eel and avocado on top.
Eight pieces. Fresh yellowtail and tobiko topped with fresh yellowtail.
Eight pieces. Tempura smoked salmon maki with spicy creamy sauce and scallions.
Eight pieces. Salmon and mango roll topped with Albacore tuna.
Eight pieces. Fresh tuna and avocado inside topped with Albacore tuna.
Eight pieces. Shrimp tempura roll topped with avocado.
Six pieces.
Eight pieces. Spicy baby scallops, pineapple inside, topped with tuna, escolar and macadamia.
Eight pieces. Spicy tuna and asparagus inside topped with scallop and spicy sauces.
Six pieces. Real crab meat with avocado.
Eight pieces. Toasted salmon over a king California roll.
Eight pieces. Shrimp tempura inside topped with salmon and avocado.
Eight pieces. Salmon and avocado inside topped with mango and unagi.
Eight pieces. Spicy tuna and cucumber inside topped with escolar and salmon.
Six pieces. Smoked salmon, cream cheese and avocado.
Six pieces. Hamachi, salmon, and prawn inside lightly fried and topped with tuna and tobiko.
Eight pieces. King California roll topped with assorted fish.
Six pieces. BBQ eel and avocado topped with eel sauce.
Six pieces. Deep fried salmon, tuna, white tuna, hamachi and avocado.
Six pieces.
Six pieces. Broiled salmon skin, avocado and cucumber.
Six pieces. Spicy tuna and cucumber.
Six pieces. Deep fried shrimp tempura, cucumber, tobiko and avocado.
Six pieces. Soft shell crab, avocado, cucumber and tobiko.
Six pieces.
Eight pieces. Shrimp tempura unagi roll topped with snow crab.
Eight pieces. Unagi and mango topped with crab, salmon, and tobiko with spicy sauce.
Six pieces. Unagi and mango.
Two pieces. Soft shell crab.
Yellowtail.
Tuna.
Salmon.
Albacore.
Octopus.
Mackerel.
15 pieces of assorted fish.
19 pieces of assorted fish.
23 pieces of assorted fish.
Four pieces of salmon sashimi, six pieces California roll and one piece unagi hand roll.
Eight pieces rainbow roll, four piece nigiri (salmon, tuna, yellowtail and shrimp).
Six pieces spicy tuna and six pieces nigiri (salmon, tuna and shrimp).
Vegetarian sushi combo. Six pieces avocado roll, three pieces inari and three pieces tomago.
BBQ pork or grilled chicken.
Mixed tempura.
BBQ pork or grilled chicken.
BBQ pork or grilled chicken.
Six pieces.
Six pieces. Cucumber roll.
Six pieces.
Six pieces.
Six pieces.
Six pieces. Avocado, cucumber, tomago, inari and asparagus.
Eight pieces. Yam tempura roll with avocados and eggplant on top.
Eight pieces. Tempura yam and asparagus inside, topped with tempura zucchini.
Eight pieces. Asparagus and cucumber inside, topped with avocado.
Four pieces. Sweet tofu skin and rice.
Rice dish, served with salad and miso soup.
Rice dish, served with salad and miso soup.
Rice dish, served with salad and miso soup.
Rice dish, served with salad and miso soup.
Rice dish, served with salad and miso soup.
Rice Dish served with salad and miso soup.
Rice dish of eight pieces of assorted vegetable tempura, served with salad and miso soup.
Shrimp and vegetable, includes two pieces of shrimp and six pieces of vegetable.
Rice dish of breaded tender chicken cutlet, served with salad and miso soup.
Rice dish of breaded deep-fried pork cutlet, served with salad and miso soup.
Assorted fish topped with sushi rice and served with salad and miso soup.
Pan fried egg noodles with chicken and vegetables.
Pan fried udon with chicken and vegetables.
Pan fried egg noodles with assorted seafood and vegetables.
Pan fried udon with assorted seafood and vegetables.
Pan fried egg noodles with assorted vegetables.
Pan fried udon with assorted vegetables.
Sparkling water. 500 ml.