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Deep-fried.
Spicy.
Wasabi dressing.
Shrimp.
Yellowtail.
Salmon roe.
Fried tofu.
Imitation crab stick.
Tuna.
Yellowtaill and scallion.
Mackerel.
Salmon.
Albacore.
Omelet.
Flying fish roe.
Eel.
Halibut.
Avocado. Vegetarian.
Avocado and cucumber. Vegetarian.
Asparagus tempura, avocado and cucumber. Vegetarian.
Tofu tempura, avocado, cucumber and ginger. Vegetarian.
Mixed vegetable big roll. Vegetarian.
Daikon sprout. Vegetarian.
Marinated gourd. Vegetarian.
Cucumber roll. Vegetarian.
Pickled radish. Vegetarian.
Carrot tempura and spinach. Vegetarian.
Black mushroom. Vegetarian.
Plum sauce and Japanese mint. Vegetarian.
Plum sauce, Japanese mint and cucumber. Vegetarian.
Crunch vegetable. Vegetarian.
Carrot tempura, avocado and cucumber. Vegetarian.
Yam tempura, avocado and cucumber. Vegetarian.
Seaweed salad roll. Vegetarian.
Fresh salmon and avocado.
Fresh crab, avocado, cucumber and tobiko.
Salmon skin and cucumber.
Crab salad, avocado and cucumber.
Shrimp tempura with avocado on top.
Tempura crunch, crab salad, avocado and cucumber.
Spicy salmon, mango and avocado. Spicy.
Spicy tuna, salmon, spicy mayo and tobiko. Spicy.
Salmon with scallions inside and salmon with lemon on top.
Shrimp tempura, eel and avocado.
Eel, spicy tuna, asparagus, tempura, tobiko, lightly deep-fried. Served with spicy and sweet sauce. Spicy.
Spicy tuna, asparagus tempura and albacore tuna. Spicy.
Crab salad, avocado, cucumber, mayo, tobiko, spicy sauce and torched scallop. Spicy.
Tuna, avocado, cucumber and tobiko.
Salmon with scallion and spicy tuna on top.
Salmon with scallion and spicy tuna on top. Spicy.
California roll with cream cheese, lightly deep-fried in spicy and sweet sauce. Spicy.
Yellowtail and avocado, lightly deep-fried and wrapped in soy paper.
Spicy yellowtail roll, lightly deep-fried in spicy and sweet sauce. Spicy.
Spicy tuna, salmon and seaweed salad. Spicy.
Spicy tuna, jalapeno, eel and tobiko. Spicy.
Yellowtail with scallion.
Cooked shrimp, avocado, cucumber and tobiko.
Smoked salmon and cream cheese.
Shrimp tempura with five different fish on top.
Eel, avocado, crab salad, cucumber and tobiko.
Crab salad, avocado, cucumber, halibut, tobiko, Japanese mint and ponzu sauce.
Crab salad, avocado, cucumber, eel and tobiko on top.
Shrimp tempura and avocado.
Shrimp tempura, salmon, avocado and eel.
Spicy crab salad, avocado and cucumber.
Spicy yellowtail.
Spicy tuna.
Soft shell crab, avocado, cucumber and tobiko.
Spicy hamachi and avocado, lightly deep-fried with tobiko. Served with spicy and sweet sauce on top. No rice. Spicy.
Spicy tuna inside with seaweed salad on top. Spicy.
Tuna.
Tuna, yellowtail, eel and wasabi tobiko.
Crab salad, avocado, cucumber, tobiko, spicy sauce and baked salmon. Spicy.
Shrimp tempura, eel, cucumber and mayo.
Eel and cucumber.
Eel and avocado.
Eel, shrimp tempura, avocado and cucumber.
Tuna.
Tuna. Served with soup and rice.
Halibut.
Halibut. Served with soup and rice.
Salmon.
Salmon. Served with soup and rice.
Albacore.
Albacore. Served with soup and rice.
Yellowtail.
Yellowtail. Served with soup and rice.
12 pieces. Served with soup and rice.
20 pieces. Served with soup and rice.
Nigiri sushi 4 pieces and dragon roll.
Nigiri sushi 4 pieces and rainbow roll.
Nigiri sushi 6 pieces and California roll 6 pieces.
Rainbow and spicy tuna roll.
Nigiri sushi 4 pieces and Tokyo tower roll and spicy tuna roll.
Rock and roll, double punch roll and nigiri sushi 8 pieces.
Different fish over sushi rice bowl.
Tuna, salmon and avocado over sushi rice bowl.
Sushi 6 pieces and tuna or sashimi 6 pieces.
Yam tempura, avokyu and kampyo.
Sashimi 6 pieces, tempura 6 pieces and rice.
Atlantic salmon.
Chicken cutlet.
Pork cutlet.
Eel.
Pork cutlet.
Served 6-8.
Served 6-8.
Served 6-8.
Served 6-8.
120 pieces.
12 pieces avocado roll, 12 pieces cucumber roll, 12 pieces ume shiso roll, 12 pieces kanpyo roll, 10 pieces futo maki, 8 pieces popeye roll, 6 pieces mount vegetable roll and 12 pieces radish roll.
80 pieces.
6 pieces tuna, 6 pieces salmon, 6 pieces yellowtail, 6 pieces shrimp, 6 pieces eel, 6 pieces albacore and 6 pieces mackerel.
Seaweed salad.
Miso soup.
Juice.