Parada 22 menu - San Francisco CA 94117 - (510) 800-6922

Menu

Principales

Main dishes. Served with your choice of beans and rice. Small salad and plantains included
- Bistec Encebollado $16.5
  
  Marinated sirloin steak sauteed with caramelized onions.
- Camarones a la Criolla $17
  
  Sauteed shrimp in a cream sauce of sweet pepper, tomatoes, and onions.
- Chicharrones de Pollo $15.5
  
  Fried marinated boneless chicken breast with salsa rosa, and tostones.
- Mofongo $17.5
  
  Choice of marinated chicken, sauteed shrimp, slow-roasted pork, or sirloin steak. Served over mashed green plantains with smoked ham-mixed and veggie sofrito.
- Pastelon $16
  
  Sweet plantains layered with picadillo, spiced ground beef and pork with olives, raisins, peppers, and onions.
- Pernil Asado $16.5
  
  Slow roasted pork marinated with garlic and oregano.
- Plato Vegetariano $13.5
  
  Yuca al mojo, white beans, white rice, and tossed greens. Vegetarian.
- Pollo a la Criolla $15.5
  
  Marinated boneless chicken breast sauteed with a hearty smoked ham sofrito.
- Pollo Encebollado $15.5
  
  Marinated and grilled boneless chicken breast with caramelized onions.
- Especialidades Daily $15
  
  2 eggs any style, with slow-roasted pork, sweet plantains served over white rice.

Emparedados

Sandwiches. All sandwiches are served on a soft roll with baby greens. Add avocado for an additional charge.
- Berenjena Sandwich $9.5
  
  Grilled eggplant with jack cheese and creamy cilantro garlic dressing. Vegetarian.
- Bistec Sandwich $13
  
  Thinly sliced marinated sirloin steak with Jack cheese, onions, and salsa rosa.
- Classic Cubano Sandwich $12
  
  Roasted pork, smoked ham, pickles, mustard and Swiss cheese and salsa rosa.
- Pollo Sandwich $11
  
  Marinated boneless chicken breast with caramelized onions, Jack cheese, and salsa rosa.

Ensaladas

Salads.
- Bistec Salad $13
  
  Sliced marinated sirloin steak with onions.
- Camarones Salad $13
  
  Sliced marinated sirloin steak with onions.
- De la Casa Salad $9
  
  House mixed organic greens. Vegetarian.
- Pollo Salad $12
  
  Sliced marinated boneless chicken breast with onions.
- Yuca al Mojo and Avocado Salad $12
  
  Cassava root, avocado, tomatoes, and onions. Served over organic greens. Vegetarian.

Por el Lado

Sides.
- Arroz Amarillo $5
  
  Spanish rice with smoked ham, green olives, sweet peppers, and spices.
- Arroz Blanco $4.5
  
  White rice. Vegetarian.
- Arroz con Gandules $6
  
  Spiced rice with pigeon peas.
- Habichuelas Blancas $5
  
  Braised white beans with carrots, green olives, potatoes, pumpkin and sweet peppers. Vegetarian.
- Habichuelas Coloradas $5
  
  Braised kidney beans in a chunky smoked ham, green olives with sofrito.
- Maduros $7.5
  
  Ripe sweet plantains. Vegetarian.
- Mofongo Side $8.5
  
  Spiced mashed green plantains with pork broth.
- Tostones Side $7.5
  
  Fried traditional pressed green plantains with salsa rosa. Vegetarian.
- Yuca al Mojo $7.5
  
  Cassava root with garlic, olive oil mojo, and onions. Vegetarian.
- Yuca Frita $7.5
  
  Fried cassava root served with creamy cilantro and garlic dressing. Vegetarian.
- Sampler $15
  
  Fried marinated boneless chicken, slow-roasted pork, ripe sweet plantains, tostones and yuca al mojo.

Drinks
- Coco Rico $3.5
- Coffee $2
- Diet Coke $2
- Sprite $2
- Ginger Ale $2
- House Made Lemonade $2
- Iced Sweet Tea $2
- Malta $3.5

Alcohol (Must be 21 to Purchase)

Must be 21 to purchase.
- Ballast Point Sculpin $6.5
  
  California-India pale ale. Must be 21 to purchase.
- Boulevard Tank 7 $7.5
  
  Missouri-American pale. Must be 21 to purchase.