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Bask
Baby eels and roasted garlic. Gluten free.
Gluten Free. Oven baked French cheese with honey. Gluten free.
Gluten Free. In a creamy basque cider sauce.
Gluten Free. Squid cooked in its own ink.
Gluten Free. Spanish omelette cooked with onions and potatoes.
Gluten Free. Spanish omelette cooked with onions, potatoes and chorizo.
Mixture of beef and lamb in Basque sauce.
Eggs and dried tomatoes, onions, espellente and bell pepper with chorizo.
Squid in ink. Gluten free.
Piquillo peppers stuffed with potatoes and fresh cod. Gluten free.
Beef and lamb meatballs and tomato onion sauce.
Sofrito and capers. Gluten free.
Served with green onions. Gluten free.
Tartare tomato and basil confit. Gluten free.
Potato and onion omelette. Gluten free.
Gluten free.
Creamy cider sauce. Gluten free.
Roasted pistachios, honey, caramelized onions and golden raisins. Gluten free.
Yukon potatoes and spicy aioli. Gluten free.
Rings, tentacles and vegetables.
Breaded bechamel fritters.
Crisp creamy croquettes with ham.
Crispy creamy croquettes with chicken.
Smoked bacon and fresh Parmesan. Gluten free.
Sesame jalapeno aioli.
Gluten free. Marinated Spanish white anchovies.
Imported serrano ham with garlic tomato bread.
Romaine, shaved Manchego, scallions, cherry tomatoes, hard-boiled egg, croutons and Caesar dressing.
Toasted bread, chopped tomato and garlic olive oil.
Avocado and scallions. Gluten free.
Marinated white anchovies fillet. Gluten free.
Gluten free.
Cured 36 months. Gluten free.
Spanish charcuterie and artisan cheese. Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gulf prawns and garlic. Gluten free.
Fabada beans and espelette pepper. Gluten free.
Shishito peppers and guerande salt. Gluten free.
Gluten free.
Miniature pork sausage. Gluten free.
Spanish blood sausage with rice and tomato sauce.
Oyster mushrooms and baked cherry tomatoes. Gluten Free.
Beef and lamb patty, Iberico ham, manchego cheese, crispy onions and homemade Parmesan chips.
Bomba rice, prawns, calamari, manila clams, mussels, chicken, Spanish chorizo and pork. Gluten Free.
Bomba rice, squid, manila clams, mussels, prawns, artichoke, squid ink. Gluten Free.
Baked cod fillet, squid ink rice, capers and chives. Gluten Free.
Rich custard covered with hard caramel.
With almond cream.
Caramel flan with whipped cream.
Perfectly sweet almond filled tart with powdered sugar.
Crunchy dough pastry, smooth cream filling and dark chocolate dipping sauce.
Rich custard, topped with a hardened layer of caramelized sugar. Gluten free.
Warm valrhona chocolate lava cake with raspberry sauce and vanilla ice cream.
Rich, light and gluten free chocolate delight. Gluten free.
Marinated white anchovies fillet. Gluten free.
Toasted bread, chopped tomato and garlic olive oil.
Toasted bread, tomato, garlic olive oil and ham cured for 12 months.
Cured for 36 months. Gluten free.
Gluten free.
Baby eels and roasted garlic. Gluten free.
Gluten Free. Oven baked French cheese with honey. Gluten free.
Squid in ink. Gluten free.
Beef and lamb meatballs and tomato onion sauce.
Creamy cider sauce. Gluten free.
Potato and onion omelette. Gluten free.
Gluten free.
Yukon potatoes and spicy aioli. Gluten free.
Rings, tentacles and vegetables.
Breaded bechamel fritters.
Gulf prawns and garlic. Gluten free.
Fabada beans and espelette pepper. Gluten free.
Shishito peppers and guerande salt. Gluten free.
Miniature pork sausage. Gluten free.
Spanish blood sausage with rice and tomato sauce.
Gluten Free. Organic mix green, palm heart, tomato, sliced mushrooms, green onions, fava beans, sundried tomatoes, avocado and choice of Ahi Tuna, King salmon filet, marinated chicken and sauteed beef.
Gluten Free. Two halves avocado stuffed with crab Louie and prawns on a bed of arugula, cherry tomatoes, carrots and asparagus.
Grilled tofu marinated in a homemade orange sauce on a bed of organic mix green, quinoa, cherry tomatoes, beets and green onions.
King salmon, organic mixed greens, beets, zucchini, chickpeas, cucumbers, tomatoes and avocado. Gluten free.
Seared ahi tuna, mixed greens, romaine, hard-boiled egg, piquillo peppers, green beans, olives, red onions and Spanish anchovies. Gluten free.
Chicken, hard boiled egg, romaine, manchego, Serrano ham, cherry tomatoes, scallions and croutons with Caesar dressing. Gluten free.
Organic mixed greens, avocado, asparagus, artichoke, tomatoes, red onions, olives, strawberries, soy sprouts and chia. Gluten free.
Grilled black Angus ribeye, guerande sea salt and choice of side. Gluten free.
Flank steak, mashed potatoes, shallots and wine sauce reduction. Gluten free.
Seared ahi tuna, grilled asparagus and roasted bell peppers. Gluten free.
Sauteed chard, roasted almonds and sauce beurre blanc. Gluten free.
Beef and lamb patty, Serrano ham, Manchego cheese, tomatoes and caramelized onions.
Serrano ham, eggplant, bell peppers, goat cheese, greens and black olive tapenade.
Marinated chicken, Spanish chorizo, Provolone, avocado, tomatoes, greens and Dijon mustard.
Crab Louie, cucumbers, tomatoes, lettuce and avocado.
Marinated grilled tofu, grilled veggies (piquillo peppers, eggplant and zucchini) sun dried tomatoes and idiazabal cheese.
Grilled salmon with bacon, lettuce and tomato, sun dried tomato and arugula aioli.
Perfectly sweet almond filled tart with powdered sugar.
Crunchy dough pastry, smooth cream filling and dark chocolate dipping sauce.
Rich custard, topped with a hardened layer of caramelized sugar. Gluten free.
Warm Valrhona chocolate lava cake with raspberry sauce and vanilla ice cream.
Rich, light and gluten free chocolate delight. Gluten free.
Menu for Bask provided by Allmenus.com
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