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garlic bread
with cheese
toasted bread, tomatoes, olive oil, garlic, basil
tomatoes, fresh mozzarella cheese, and basil
fresh mozzarella cheese battered with egg & breadcrumbs, fried served with pesto sauce
baked polenta with porcini mushrooms and gorgonzola cheese
imported prosciutto di parma and fresh melon
beef carpaccio, parmigiano reggiano cheese, arugula, olive oil, and lemon
fried calamari served with marinara sauce
clams and mussels in a white wine & garlic sauce
calamari, mussels, clams, and prawns marinated with garlic, lemon, and olive oil
assortment of italian cold cuts, roasted bell peppers, caprese, caponata, bruschetta, pecorino romano cheese, and olives
soup of the day
seasonal vegetable soup
house greens, endive, tomatoes, shaved fennel, and italian dressing
baby greens with goat cheese, dried cranberries, pears, and walnuts, and vinaigrette dressing
arugula, cherry tomatoes, lemon, olive oil, and shaved parmigiano reggiano cheese
baby spinach, beets, avocado, roasted peppers, cherry tomatoes, pears, pine nuts, and cheese
caesar salad
with chicken
with prawns
arborio rice, fresh tomato, eggplant, mushrooms, and garlic
arborio rice, porcini mushrooms, and white truffle oil
arborio rice, saffron and parmigiano cheese
arborio rice, fresh salmon in a cream sauce
arborio rice, prawns, radicchio, lemon, and orange zest
arborio rice, prawns, calamari, mussels, and clams in a garlic marinara sauce
arborio rice, chicken, sundried tomatoes, arugula, and parmigiano cheese
fettucini alfredo
with chicken
fettucini pasta with seasonal vegetables in a pesto cream sauce
fettucini pasta in a marinara sauce with prawns, mussels, clams, and calamari
fettucini pasta, calamari, mussels, clams, and prawns served in a white wine sauce
spaghetti pasta in a thick tomato sauce with home made meatballs
spaghetti pasta, pancetta, eggs, and parmigiano cheese
spaghetti pasta in a tomato sauce with capers, anchovies, olives, onions, and oregano
spaghetti pasta, clams, julian zucchini, roasted roma tomatoes, garlic, spicy calabrese peppers served in a white wine sauce
bucatini pasta in a tomato sauce with pancetta and parmigiano cheese
penne pasta with spicy tomato sauce
with chicken
with prawns
penne pasta with smoked pancetta in a tomato cream vodka sauce
rigatoni pasta in a 3 hour bolognese sauce
rigatoni pasta, sausage, bell peppers, and green peas served in a tomato cream sauce
ear-shaped pasta, broccoli rabe, garlic, and extra virgin olive oil
with sausage
farfalle pasta with fresh salmon and green peas served in a tomato cream sauce
pappardelle pasta, wild boar meat roasted with vegetables, and rosemary served in a white wine sauce
pappardelle pasta, porcini mushrooms and white truffle oil
gnocchi served in pesto sauce with roasted pine nuts
gnocchi in a gorgonzola cheese sauce
gnocchi in a tomato sauce with fresh mozzarella
gnocchi served in a cream sauce with fresh tomatoes and chicken
gnocchi baked in a bolognese sauce with fresh mozzarella
ravioli filled with porcini mushrooms in a porcini mushroom cream sauce
cheese filled ravioli in a cream sauce
ravioli filled with spinach and ricotta cheese served in a sage, tomato, and parmigiana sauce
pumpkin filled ravioli served in a butter and sage sauce
meat ravioli served in a bolognese sauce
lobster filled ravioli served in a tomato cream sauce
jumbo tortellaci filled with veal served in a porcini mushroom sauce
house made meat lasagna served in a meat ragu and béchamel sauce
cannelloni filled with spinach, ricotta, and mushrooms baked in a tomato cream sauce
mozzarella cheese and fresh tomatoes and basil
mozzarella cheese, pepperoni, and tomato sauce
mozzarella, parmigiano, gorgonzola, and ricotta cheese
pesto, fresh mozzarella, artichoke, and sun-dried tomatoes
prosciutto and mushrooms
mozzarella cheese, ham, mushrooms, artichokes, olives, and sliced hard boiled egg
mozzarella, tomato sauce, salami, pepperoni, and bell peppers
arugula, parmigiano reggiano, and prosciutto
pizza stuffed with ricotta cheese, goat cheese, sausage, mushrooms, and basil
eggplant parmigiana baked in a tomato sauce and mozzarella
chicken breast with capers served in a white wine and butter sauce
breaded chicken breast baked in a tomato sauce and mozzarella
chicken breasts served in a red wine sauce topped with mushrooms
bone-in sautéed chicken, tomatoes, green peppers, olives, mushrooms, onion, and garlic
half chicken roasted with rosemary and garlic
breaded veal cutlet.
veal cutlet with capers in a white wine and lemon sauce
veal baked in a white wine sauce topped with prosciutto di parma, sage, and mozzarella
grilled 12oz new york with porcini mushroom sauce
braised veal shank served over risotto alla milanese. does not come with sides.
salmon filet with lemon, capers, and shallots
grilled salmon fillet
shrimp, prawns, mussels, calamari, crab legs, and clams in a tomato sauce. does not come with sides.
two layers of espresso drenched sponge cake divided by mascarpone cream and dusted with cocoa powder
three layers of silky dark, milk, and white chocolate creams
three layered yellow genoise cake smothered with strawberries & whipped cream
refreshing lemon gelato swirled with limoncello
custard gelato swirled with chocolate & pistachio gelato topped with praline pistachios
chocolate coated pastry shell filled with ricotta, candied fruit, and chocolate
two scoops of gelato. choose from french vanilla, chocolate, or hazelnut
cantina tollo, toscana, italia, 2010
tiziano, toscana, italia, 2011
castle rock, paso robles, california, 2010
rocca, puglia, italia, 2010
de loach, sonoma county, california, 2010
zonin, veneto, italia, 2010
tatone, abruzzo, italia, 2009
rocco di montemassi, toscana, italia, 2008
zonin, veneto, italia, 2011
guenoc, lake county, california, 2011
buehler, napa valley, california, 2010
avalon, napa valley, california, 2010
firestone, santa ynez valley, california, 2007