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Asparagus salsa, roasted fennel, house smoked bacon, lemon creme
Smoked burrata, roasted almonds, sourdough crostini, summer greens
Black truffles, capers, dijon, parsley, salt and pepper cracker
Summer melon soup, compressed melon, avocado mousse, pink peppercorn, radish
Smoked salmon mousse, fermented tomato, creme fraiche, cayenne
Creamy semolina, cornmeal fried okra, red eyed gravy
Foie gras butter, minus 8 vinegar, cherry bitters, maple syrup
Bacon lardon, poached egg, rainbow chard, espresso aioli
Chorizo sauce, roasted fennel, lemon peel
Bing cherries, tokyo turnips, sourdough croutons, roasted radish
Chili and onion jam, chili remoulade
Bruleed adriatic fig, smoked fig jam, jimmy nardello peppers, red wine
Squash cannelloni, spiced lamb sausage, house ricotta, wild mushroom, guajillo chili butter
California asparagus, braised cipollinis, hazelnut butter, honey glaze
Shrimp and squid bolognaise, oregon morels, smoked parmesan
Spaetzle, smoked egg yolk, heirloom tomato salsa, crisp leeks, fennel puree
Sweet corn succotash, carolina style BBQ sauce, popcorn emulsion
Grilled watermelon, papas bravas, pickled watermelon, eggplant
Bacon and onion jam, aged white cheddar, house sesame bun
Black truffles, capers, dijon, parsley, salt and pepper cracker
Smoked burrata, roasted almonds, sourdough crostini, summer greens
Asparagus salsa, roasted fennel, house smoked bacon, lemon creme
Chef's selection of local cold cuts, house garnishes
Citrus brined chicken wings, buttermilk and blue cheese dressing
Citrus brined chicken wings, buttermilk and blue cheese dressing 3
Pork sausage studded with emmenthaler cheese, dijon mustard, house pickled vegetables
Homemade ketchup
Fried herbs, chili remoulade, chili oil
Almond cake, black mission fig, black pepper ice cream
Coconut cream, carrot cake, blueberry caramel, carrot ice cream
Pistachio cake, raspberry, fennel pollen, greek yogurt sorbet
Chef's house made selection
Coconut macaroon, chocolate toffee chip, blueberry palmier. Brazil sertaozinho citrus, milk chocolate, toasted hazelnuts
70% Guatemalan and 30% ethiopian jammy, berry, port-like