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Banana cake waffles served with praline butter, maple syrup and bourbon maple syrup.
Served with homemade mixed berry jam, maple syrup, butter and vanilla bean whipped cream.
Weekends Only, Pick up only
Yukon gold potatoes, hard-boiled eggs, mayo, red onion, celery and a touch of Creole mustard.
A five-cheese blend folded in with al dente cavatappi and topped with breadcrumbs, finished in the oven.
Slow-simmered with smoked ham hock.
New Orleans-style traditional red beans with Andouille sausage.
Bacon-wrapped and buttermilk battered boneless chicken breast served between maple waffles with jalapeno coleslaw and homemade maple BBQ sauce.
Braised and shredded pork on a house made corn bread waffle with jalapeno coleslaw and our own maple barbecue sauce.
Soy chicken patty, buttermilk battered and served between maple waffles with jalapeno coleslaw and our homemade maple BBQ sauce. Vegetarian.
Served with praline butter.
Cooked in segregated oil and served with Earth Ballance Vegan buttery spread.
An over easy egg served atop our signature Chicken Fried Soul or Chicken Fried Impersonator.