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Volare Trattoria
(v). our special garlic toasted bread topped with fresh tomatoes
(v). homemade daily with fresh vegetables in season
(v). sicilian sweet and sour of eggplant/tomato/celery/capers/olives
(v). polenta squares with sauteed mushrooms and tomato
thin tenderloin of beef/capers/arugula/shaved parmesan
parma prosciutto served with sweet melon
combination of parma prosciutto/melon & fresh mozzarella
lightly fried tender squid served with a side of marinara sauce
steamed pei mussels with white beans, mil sausage tomato, garlic, olive oil, white wine
(v). mixed baby greens and tomatoes tossed with balsamic vinaigrette
spinach salad with sherry-vinaigrette, gorgonzola, walnut
our own creamy original cesar dressing, parmesan, croutons
(v). fresh mozzarella and tomatoes with basil, olive oil, over greens
(v). spicy tomato and garlic sauce
(v). fresh ricotta, basil, eggplant & tomato sauce
(v). spicy tomato and garlic sauce
famous angus beef meatballs with hearty tomato sauce
a creamy white sauce with egg / pancetta / onion / parmesan
sauteed squid in a white wine / garlic and tomato sauce
fresh manila clams steamed in garlic / olive oil / white wine
shrimp / bay scallops / sicilian olives / capers / red savory sauce
clams / mussels / shrimp / squid / wine in a garlicky tomato sauce
traditional angus beef lasagna
porcini & cremini mushrooms / pancetta / onions / pink sauce
filled with veal in a creamy traditional alfredo
(v). filled with spinach and ricotta in a marinara sauce
(v). potato and flour dumplings sauteed in a gorgonzola sauce
(v). traditional creamy alfredo sauce
sauteed salmon fillet in a pink sauce
seared fresh salmon fillet, lemon-olive oil' salmoriglio sicilian caponata
sauteed prawns in white wine, garlic, lemon, parsley
clams, mussels, prawns, calamari, scallops, and fresh salmon in a tasty garlic tomato sauce
breaded chicken breast topped mozzarella / parmesan / marinara
tender chicken breast sauteed with white wine and lemon sauce
sauteed chicken breast in a mushroom-marsala wine sauce
thin slices of veal topped with prosciutto / sage / mozzarella
veal top round sauteed in white wine / lemon / nutter / capers
grilled new york angus beef steak
(v). marinara / mozzarella / basil / extra virgin olive oil
(v). mix of seasonal vegetables over marinara and mozzarella
pepperoni / marinara / mozzarella
parma imported prosciutto / marinara / mozzarella / basil
mozzarella / mild pork sausage / black olives / parmesan topped with arugula
italian chocolate mousse cake
layers of espresso soaked lady fingers zabaglione mascarpone / cocoa
vanilla gelato drowned in espresso / choc sauce / almond syrup / toasted almonds / chantilly
served with berry sauce
one pastry shell filled with sweetened ricotta
eggless vanilla custard / berry-red wine sauce
traditional three flavored gelato mix
Menu for Volare Trattoria provided by Allmenus.com
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