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Kabuto Restaurant
5 assorted veggie tempura.
Japanese hotpot served with veggies and fish cake.
Pork cutlet served with tonkatsu sauce.
Grilled chicken served with teriyaki.
Served with honey miso sauce.
Grilled salmon served with tomato or teriyaki sauce.
Grilled beef served with teriyaki or garlic-butter soy sauce.
Grilled scallop served with chardonnay sauce.
Grilled marinated sea bass.
2 prawn and 3 assorted veggie tempura.
Miso soup served with baby mushrooms.
Miso soup served with tofu and wakame.
Miso soup served with asari clams.
Clear soup with enoki mushrooms, asari and tomato tofu.
Seaweed salad served with spring mix green and ginger dressing.
Salad served with spring mix green and ginger dressing.
Sliced cucumber served in rice vinegared sauce.
Japanese style kabuto potato salad
Fresh crab sunomono salad.
White noodle in dashi soup, crab on top.
Tuna mixed with sweet miso.
Served with miso dressing.
sliced tomato served with spicy sesame oil
sliced apple served with hot apple sauce
octopus sunomono salad
salad served with spring mix green and wasabi dressing
kabuto style caesar salad
king mackerel
fresh salmon smoke salmon
hen clam
hamachi belly
scallop
mackerel
wahoo
yellow jack
abalone
Spanish mackerel
white tuna
blue fin tuna
yellow fin tuna
sea shad
black throat
fluke
big-eye tuna
stripe marine
giant clam
amber jack
pencil fish
katsue
tuna
surf clam
red clam
yellow tail
pen shell scallop
red snapper
sea bass
razor clam
cockle clam
shrimp
octopus
oyster
squid
baby octopus
sweet shrimp
smelt eggs
cod eggs
sea urchin
salmon roe
flying fish
babu mushroom
okra
eggplant
deep fried tofu
winter snow mushroom
cods eggs and cucumber
salmon roll
fatty tuna and green onion
tuna and pickle radish
mackerel, ginger and green onion
albacore and green onion
sour plum and halibut
tuna roll
unagi and cucumber
tuna and cucumber
crab and avocado
yellow tail and green onion
soft shell crab (spider roll)
sour plum and mt. potato
mountain potato
sour plum and cucumber
marinated gourd and wasabi
carrot and asparagus
pickled radish
pickled burdock root
cucumber roll
egg, spinach, gourd and shiitake
fermented soy bean
with tobiko and quail egg on top
spicy California
spicy tempura
slices of assorted fish, assorted sushiand a roll of tekka maki, 4 slices of tuna, 3 slices of albacore, 3 slices of halibut, tow slices of red snapper sashimi, tuna, ebi, salmon, hokkigai sushiand tekka maki
slices of assorted fish, scattered on top of shari rice, slice of tuna, albacore, ebi, salmon, tako, halibut, red snapper, hen clam, mackereland king mackerel scattered on top of shari rice with egg omelet, cumber and shiso
slices of assorted fish and clam, 4 slices of yellow fin tuna, 4 slices of albacore, 3 slices of red snapper, 2 sliced of halibut, 3 slices of seared white tuna with ponzu, 2 slices of octopus and 2 slices of clam sashimi
choice of tuna or albacore slices scattered on top of shari rice ten slices of the chosen fish
unagi served in a donburi barbeque freshwater eel served in a bowl with rice
assorted fishes of sushi with a roll of takka, maki tuna, albacore, shrimp, mackerel, halibut, salmon, hokkigai, smell roe and tekka maki
3 slice of kihadda maguro, 2 slice of hamachiand 2 slice of hirame sashimi
two slice of blue fin, tuna, 1 slice of big, eye tuna 1 slice of yellow fin tunaand slice of albacore sashimi
Japanese noodle soup with veggies topped with an egg
pickled plum n rice mixed with Japanese tea
Japanese noodle soup served with assorted tempura on the side
Japanese noodle soup
grilled salmon on rice mixed with japanese tea
Japanese noodle soup with assorted seafood
marinated spicy tuna
sauteed burdock root
assorted pickled veggie
seared albacore salad served with ponzu sauce
simmered black seaweed
served with sansho tartar sauce
steamed and seasoned Japanese soy beans
marinated seaweed served in rice vinegared sauce
chopped cucumber mix-up with moro-miso
fresh oysters served in ponzu sauce
boiled spinach served with sesame dressing
cold sliced tofu blocks served on ice
boiled spinach served with bonito flakes
tofu served with napa and broth in a hotpot
grilled eggplant served with fresh grated ginger
couch served in dashi broth
boiled and simmered stingray
steamed asari clams in clear soup and sake
fried and grilled Japanese eggplant served with spicy miso
assorted seafood in broth served with veggies in a hot central pot
red snapped served with tofu in clear soup
clear soup with assorted mushrooms and clams
beef or chicken in broth served with veggies in a hot central pot
fried and grilled eggplant served with miso
Japanese hotpot served with veggies and fish cake
steamed Japanese egg custard
speared beef grilled on 2 wooded sticks
yellowjack collar served with grated radish and ponzu sauce
salmon collar served with grated radish and ponzu sauce
grilled chicken served with teriyaki
scallop baked in egg custard
grilled scallop served with chardonnay sauce
grilled marinated sea bass
grilled salmon served with tomato or teriyaki sauce
served with honey miso sauce
steamed marinated salmon served with ponzu sauce
grilled beef served with teriyaki or garlic-butter soy sauce
grilled smelt fish
grilled salted chicken wings
spared chicken grilled on 2 wooded sticks
green lip mussel served with spicy sauce
grand pork and veggies with miso pot stickers
fried potato and assorted vegetables
chicken cutlet served with tonkatsu sauce
fried marinated chicken
deep fried soft-shell crab served with ponzu sauce
5 assorted veggie tempura
fried prawns with almond
deep fried sole fried
deep fried tofu served with broth
pork cutlet served with tonkatsu sauce
fried chopped salmon with veggie
two prawn and 3 assorted veggie tempura
fried Japanese pepper served with broth
pickled plum on rice mixed with Japanese tea
Japanese noodle soup with veggies topped with an egg
egg and rice cooked in soup
Japanese noodle soup with assorted seafood
asari clam and rice cooked in soup
Japanese noodle soup served with assorted tempura on the side
grilled salmon on rice mixed with Japanese tea
rice cake covered with sweet rice bean
green tea cheese cake
traditional Japanese red bean soup served hot with soft rice cakes
Japanese gelatin in a sweet sauce with fruit cocktail. ice cream and sweet red bean paste
long leaf Japanese green, tea, roasted to a mild and aromatic brown leaf contains less caffeine
blend of powdered macha tea and genmaicho
sencha meaning "common" tea, very mild and delicate flavor, Japan's finest
Japanese green tea with roasted brown rice
Menu for Kabuto Restaurant provided by Allmenus.com
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