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The Butler & The Chef Bistro
1/3 organic french baguette, toasted & served with butter & jam
buckwheat crêpe with organic egg, ham, and emmenthal
buckwheat crêpe with organic eggs and emmenthal
buckwheat crêpe with smoked salmon and crème fraiche
two organic poached eggs with your choice of niman ranch ham, smoked salmon, or tomatoes, basil & herbs covered with fresh-made hollandaise sauce. served on toasted organic olive bread with an organic baby spinach salade
french toast made with organic sweet french bread dipped in organic egg & milk with real vanilla served with 100% pure maple syrup
butter and 100% pure maple syrup
french wild blueberry preserves
banana, honey, and roasted almonds
chocolate hazelnut french favorite
saucisson, pâté, duck rillette, niman ranch ham, smoked turkey, cornichons, tapenade toast and niçoise olives
an assortment of 5 imported french cheeses, cornichons, walnuts and olives
with fruit and nuts
organic mixed greens or baby spinach with organic chicken breast, tomato and olive oil vinaigrette
organic mixed greens dressed with olive oil vinaigrette, walnuts, beets, goat cheese and sundried tomato
frissee salade, ripe tomato, poached egg, niman ranch bacon, croutons and olive oil vinaigrette
organic mixed greens, ahi tuna, potatoes, green beans, eggs, tomato, nicoise olives and olive oil vinaigrette
with organic mixed green salade
available tues.-fri. only
baked niman ranch ham and emmenthal on organic white bread, crème fraîche and cornichons
tomato, zuchinni, basil, emmenthal, crème fraîche and cornichons
baked smoked turkey and emmenthal on organic white bread with crème fraîche and cornichons
all beef hot dog with melted emmenthal cheese on organic baguette with dijon mustard and cornichons
niman ranch ham, cornichons, french butter
french brie, cornichons, french butter
saucisson, emmenthal cheese
smoked turkey breast, lemon aioli, tomato, zucchini
grilled organic chicken breast with lemon aioli
tuna, black olives, capers, hard boiled eggs
french country paté, cornichons
roasted bell peppers, mozzarella cheese, basil and tomatoes
buckwheat crêpe, organic egg, ham, and emmenthal
buckwheat crêpe with organic chicken breast in a dijon white wine sauce and emmenthal
buckwheat crêpe with smoked salmon and crème fraiche
buckwheat crêpe with prawns, garlic, basil, and emmenthal
seasonal vegetables
butter and 100% pure maple syrup
chocolate hazelnut
banana, honey, roasted almonds
french wild blueberry preserves
a chocolate delight
puff pastries filled with french vanilla ice cream topped with dark chocolate sauce
a creamy vanilla custard
hand made from imported noel 72% chocolate and covered in imported valrhona cocoa powder
champagne & organic oj
chardonnay & blackcurrant
champagne & blackcurrant
wine country soda, all natural & nonalcoholic
'perrier with choice of monin fruit syrup'
fresh made
imported & sparkling
pinot blanc
'grenache, syrah, mourvedre'
suprieur chateau fayol - 'cabernet all organic'
carignane, grenache, syrah
baked ham and emmenthal, crème fraiche and cornichons. served with organic mixed green salad.
tomato, zuchinni, basil, emmenthal, crème fraiche and cornichons. served with organic mixed green salad
baked smoked turkey, emmenthal, crème fraiche, cornichons. served with organic mixed green salad.
all beef hot dog with melted emmenthal cheese on baguette with dijon mustard, cornichons
french ham, cornichons, french butter, and organic mixed greens.
french brie, cornichons, french buter, and organic mixed greens.
saucisson (salami), emmenthal cheese, and organic mixed greens.
smoked turkey, lemon aioli, tomato, zucchini
grilled chicken with lemon aioli, and organic mixed greens.
tuna, black olives, capers, hard boiled eggs, and organic mixed greens.
roasted bell peppers, mozzarella cheese, basil and tomatoes.
french country paté, cornichons, and organic mixed greens.
Menu for The Butler & The Chef Bistro provided by Allmenus.com
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