Turkey galantine, salame rosa, salametto, capicollo.
Prosciutto, salametto, salametto piccante, capicollo, turkey galantine, salame rosa.
Choice of 3 cheeses, 4 charcuteries.
Pata negra.
Comes with Bread or GF Crackers, Nuts and dried fruits
Comes with bread, nuts and dried fruits
Comes with bread, nuts, dried fruits
USA. Sheep. Unpasteurized. A deep but delicate richness, reminiscent of beef broth or finely cured meat.
Spanish. Sheep. Raw. Mild, slightly briny, nutty flavors.
Italian. Sheep. Unpasteurized. Intensely peppery, salty.
French. Cow. Pasteurized. Blue, creamy, rich, stinky.
French. Goat. Pasteurized. Popular ripe goat cheese. Crumbly texture, fresh not too tangy flavor.
French. Cow. Pasteurized. Soft, white, bloomy rind. Rich, buttery flavor.
French. Cow. Pasteurized. Soft, supple texture, earthy, fruity flavor and pleasantly grassy aroma.
Italian. Cow. Unpasteurized. Soft, press curd. Meaty, nutty, slightly salty with nuances of fruit.
USA. Vegan. Soft, creamy, nutty with black truffle aromas made locally by The Uncreamery.
Vegan.
Gluten free.
Gluten free.
Gluten free.
Vegan.