Straus organic yogurt with fruit and honey.
Scrambled eggs and cheddar on brioche, bagel or bed of greens.
Wild Alaskan sockeye salmon, cream cheese, red onion, and capers.
Cream cheese, tomato, cucumber, red onion, and arugula.
Raw kale, carrots, feta, lemon, olive oil, avocado, and walnuts.
Greens, carrots, cucumber, tomato, olives, and balsamic vinaigrette.
Sliced apples, chevre, and walnuts.
Fra'mani salametto, shaved fiore sardo cheese, and cornichons.
Sliced apples, arugula, and honey on a baguette.
Jack cheese, Dijon, and butter on a baguette.
Salami, arugula and fresh mozzarella with olive oil.
Served with potato chips. Substitute a side green salad. Zoe's Turkey, Jack, arugula, avocado, tomato, and Dijon.
Served with potato chips. Substitute a side green salad. With tomatoes, onions, or plain.
Served with potato chips. Substitute a side green salad. Fresh mozzarella, olive oil, and balsamic.