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chocolate mousse & chocolate sauce
vanilla brule and mini hazelnut brownies
chocolate, coconut, passion fruit and raspberry
mixed berry compot
coconut dacquois
parsley butter and spicy aioli
goat cheese, citrus, walnuts, terragon vinaigrette
pecorino roman, lemon vinaigrette
a varying selection of domestic and imported cheeses
cured meat sampler, stone ground mustard
a varying selection of cheese and charcuterie
a varying selection of pate
sun-dried tomato tapenade, the black-olive tapenade green-olive-and-caper tapenade
classic gruyere, charred onions, mustard, aioli
bleu, fourme d ambert, arugula and sherry
vegetarian, portabella mushroom, charred onion mustard, aioli
baron de seillac, france
bernard lonclas, blanc de blancs
michel dervin nv
elizabeth ménard
château la tarcière
sauvignon blanc
viognier
pinot blanc
pinot gris
chablis domaine christophe camus 2008 (chardonnay)
chateaul'ermitage, france
les garabenes limoux, france 2009
comte de margon, france 2008
chateau junayme, france 2004
beaucanon estate, napa valley 2004
ortas reserve, france 2009
central coast, ca 2009
france 2008
2008 crozes-hermitage, etienne pochon
châteauneuf du pape chante cigale 2007
george brunet
with essences of natural chocolate
with essences of natural hazelnut
ch. peyrade
château grillon
anchor brewing, sf, ca
anderson valley, boonville, ca
belgian style wit, ballast pt, ca
belgium
brown ale, belgium
golden ale, belgium
belgium
belgium