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House-roasted chicken, fresh shredded organic greens with cilantro, carrots, wok roasted chile spiced peanuts and orange-sesame vinaigrette
House-roasted chicken organic spring mix, granny smith apples, point reyes blue cheese and candied spiced walnuts with white balsamic golden raisin dressing
Creekstone farms black angus flank steak, roasted potatoes, roasted onions, tomatoes and crumbled point reyes blue cheese over organic spring mix with balsamic vinaigrette
Romaine, avocado, local la palma taqueria tortilla chips, pickled shallots, cilantro, diced tomato, cotija cheese, black beans with chipotle lime dressing - add house-roasted chicken $3.25 - add seared flank steak $3.50
House-roasted chicken organic spring mix, kale, avocado, bacon, point reyes blue cheese, tomato, diced red onion and hard-boiled egg with blue cheese vinaigrette
Our house made mayo-free herbed tuna salad, roasted potatoes, oil cured black olives, green beans, marinated cucumber, tomato and hard-boiled egg with lemon vinaigrette
Diced tomatoes, marinated cucumbers, avocado, sliced radishes, shredded beets, garbanzo beans and sunflower seeds piled on to our organic spring mix with our house made green goddess dressing
Mixed greens, roasted beets, candied walnuts, crumbled goat cheese and red wine vinaigrette
Chunks of house-roasted chicken breast in a rich broth with carrots and peas topped with a handmade and rolled savory oregano pastry crust
Filled with your choice of house-roasted chicken, seared flank steak or roasted seasonal veggies. Homemade roasted dried chile sauce, melted cheese, avocado and sour cream. Served with a side of smoky black beans
Slow-cooked with carrots and peas and served with mashed potatoes - add organic mixed green side salad $3.95
Roasted vegetables with mozzarella, 18-month grana padano cheese and creamy spinach, served with house made tomato sauce
Your choice of house-roasted chicken, seared flank steak, shredded short rib or roasted seasonal veggies on local la palma taqueria corn tortillas with monterey jack, avocado, house made pico de gallo and sour cream. Served with a side of smoky black beans and pickled jalapenos
Two chicken thighs slowly braised in lemon and white wine, served with roasted vegetable quinoa with sliced almonds, roasted garlic broccolini and castelvetrano olives - add organic mixed green side salad $3.95
Monterey jack, cheddar and fontina with a toasted breadcrumb topping served with an organic mixed green side salad - add chopped bacon $2.50
Three large made-from-scratch meatballs covered in a slightly spicy tomato sauce, served atop baked polenta with roasted garlic broccolini - add organic mixed green side salad $3.95
Rosemary-spiced roasted cashews, almonds, hazelnuts and pecans alongside mixed olives marinated in orange zest oregano and fennel
Baked point reyes blue cheese-stuffed and bacon-wrapped dates with a dried fruit compote
Topped with extra virgin olive oil and served with grilled pita bread with a dash of smoked paprika
Mashed avocado, lemon, extra virgin olive oil and sea salt
Grilled local la palma taqueria flour tortillas with monterey jack and cheddar cheese, house made pico de gallo and sour cream - add roasted seasonal veggies $2.50 - add house-roasted chicken $3.25 - add seared flank steak or shredded short rib $3.50
Cambridge house royal smoked salmon with capers, marinated cucumbers, pickled shallots and whipped cream cheese
Mustard and sauerkraut
Our vegetarian chili and cheddar cheese with diced onions on the side
Tomato, avocado, pickled veggies and jalapenos and cotija cheese
Cheddar, gruyere and fontina grilled to golden perfection. Add bacon $2.50 - add thinly sliced fra' mani smoked ham $3.50
Our house made mayo-free tuna salad with fontina and roma tomatoes
Romaine, thick-sliced bacon, mayo and tomatoes - add Avocado $2.00
Our vine-ripened BLT loaded with house-roasted turkey breast - add Avocado $2.00
Creekstone farms black angus flank steak, fontina, roasted sweet onions, hot and sweet peppers
House-roasted turkey, thinly sliced fra' mani smoked ham and gruyere with dijon mustard, mayo and sliced pickle
Sliced made-from-scratch pork and beef meatballs covered in a slightly spicy red wine tomato sauce, fontina and 18-month grana padano cheese
Hand pulled house-roasted chicken breast tossed with fresh herbs and shallots, served open-face
Sliced radish, fennel, tomato, cucumber, arugula, avocado and goat cheese on whole wheat toast
House made black beans with onion, bay leaf and chipotle
Served with red wine vinaigrette
Egg custard soaked and oven roasted semifreddi's sweet batard - one piece. Served with strawberries and vermont grade a maple syrup - add caramelized bananas $0.75
Peanut butter & raspberry jam, served with Granny Smith apple slices on the side
Monterey jack, cheddar and fontina with a toasted breadcrumb topping
Served with granny smith apple slices on the side
House-roasted turkey, mashed avocado, cheddar and mayo, served with granny smith apple slices on the side
Pasta shells, tomato sauce, crumbled meatballs, shredded fontina and parmesan
A scoop of three twins madagascar vanilla organic ice cream drowned in a double shot of hot Verve espresso
Add a scoop of three twins organic ice cream to your cake or pie $1.95
Strawberries, blueberries, raspberries, bananas, cantaloupe and honeydew served with minted honey
A scoop of three twins madagascar vanilla organic ice cream sandwiched between two chocolate chip home-made cookies
A scoop of three twins sea salted caramel organic ice cream sandwiched between two double chocolate home-made cookies
A scoop of three twins madagascar vanilla organic ice cream sandwiched
Black tea and cranberry juice infused with orange, strawberry and mint. Non-alcoholic
Cucumber and lime juice topped with refreshing ginger beer. Non-alcoholic
Egg custard soaked and oven roasted semifreddi's sweet batard served with strawberries and vermont grade a maple syrup - add caramelized bananas $1.25
Soft scrambled eggs, crispy golden rosemary hashbrowns, smoky black beans, cheddar, jack, salsa and mashed avocado - add house-roasted chicken, seared flank steak or chicken-apple sausage $2.95
Two poached or soft scrambled eggs, applewood smoked bacon, whole wheat toast, crispy golden rosemary hashbrowns - add thinly sliced fra' mani smoked ham $3.50
Slow-cooked the old-fashioned way with steel-cut oats and milk, topped with a dried fruit compote and served with vermont grade a maple syrup, almonds, dried cranberries and fresh raspberries
Small-batch-toasted oats, almonds and dried cranberries, served with bananas, blueberries, strawberries, honey and your choice of organic greek yogurt or milk
Strawberries, blueberries, raspberries, bananas, cantaloupe and honeydew served with minted honey
Topped with classic vanilla icing, served with a side of fresh strawberries
Two poached eggs served over a toasted wolferman's english muffin topped with lemony hollandaise and fresh chives. served with crispy golden rosemary hashbrowns
Two poached eggs served over a toasted wolferman's english muffin topped with lemony hollandaise and fresh chives. served with crispy golden rosemary hashbrowns
Two poached eggs served over a toasted wolferman's english muffin topped with lemony hollandaise and fresh chives. served with crispy golden rosemary hashbrowns
Two eggs baked in a house made roasted dried red chile sauce and smoky black beans, topped with avocado, sliced radishes, diced red onion, cotija cheese, sourcream and cilantro. Served with warm local la palma taqueria corn tortillas
Soft scrambled eggs with crushed local La Palma Taqueria tortilla chips, pico de gallo, monterey jack and topped with mashed avocado, cilantro and cotija cheese. Sliced, pickled jalapenos served on the side
Mashed avocado on grilled thick-cut semifreddi's sweet batard with lemon, organic olive oil and coarse sea salt. Topped with two poached eggs, chives and served with dressed mixed greens - add thinly sliced fra' mani smoked ham $3.50
Warm local la palma taqueria corn tortillas filled with soft scrambled eggs, thinly sliced flank steak and melted cheddar, topped with house made pico de gallo, mashed avocado and cilantro. Served with a side of smoky black beans - substitute steak with house-roasted chicken or roasted seasonal vegetables
Your choice of fra' mani smoked ham or applewood smoked bacon with sharp cheddar, soft scrambled eggs and arugula - add avocado $2.00
Our hot pastrami, hand carved to order and soft scrambled eggs with melted sharp cheddar cheese folded in
Soft scrambled eggs, fontina, oven-roasted zucchini, arugula with a creamy spinach spread
Cambridge house royal smoked salmon, soft scrambled eggs, goat cheese, pickled shallots and tomato
Fresh torn basil and goat cheese
Seasonal roasted vegetables
Applewood smoked bacon and sharp cheddar. Add Avocado $2.00
Fresh spinach, fontina and oven-roasted tomatoes
Fra' mani smoked ham, roasted red peppers, caramelized onions and cheddar, finished with chopped parsley
Served with rye toast
Cambridge house royal smoked salmon, diced shallots, capers and creamy goat cheese, finished with fresh dill