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51st State
with sauteed mushroom
topped with blue cheese, filberts, marionberry dressing
add smoked trout
with smoked trout
with housemade cornmeal mix, served with jalapeno cheddar cheese grits, choice of spiced maple syrup or housemade hot sauce
with sweet bell peppers and cilantro
with smoked pork, chicken, sausage, corn, lima beans, in a rich tomato broth, garnished with bacon green onion, served with griddled garlic bread
filled with chocolate ganache, topped with torched marshmallow
Menu for 51st State provided by Allmenus.com
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