Hornblower Cruises and Events
(415) 788-8866

Sights & Sips Specialties - Afternoon
- Clam Chowder $6.00
- Iceberg Salad $6.00
  
  cherry tomatoes, maytag blue cheese, red onions and balsamic vinaigrette
- Golden Gate Sampler $8.00
  
  assorted cheeses, olives and almonds
- Dipping Duo $8.00
  
  hummus and tapenade served with pita and flatbread
- Chocolate Dipped Strawberries (Four) $6.00
- Peach Pot De Crème $6.00
  
  vanilla cream and gaufrette cookies

Starter
- Chicken Mole
  
  baja salad, avocado mousse, chipotle aioli, tortilla straws

Salad
- Baby Arugula
  
  grilled vegetables, queso cotija, lemon-oregano, vinaigrette, sun dried tomato bruschetta

Entrée
- Portobello Mushroom
  
  stuffed with spinach, artichoke hearts, asiago cheese, ratatouille, quinoa pilaf
- Pacific Salmon
  
  peperonata, white beans, eggplant and escarole ragout
- Chicken Cordon Bleu
  
  stuffed with gruyere cheese, jambon de paris, dijon cream, garlic mashed potatoes
- House-Cured Grilled Pork Chop
  
  apple currant chutney, baked yam duchess

Premiere Entrée
- Grilled Filet Mignon $8.00
  
  cabernet demi glace, watercress, baby potatoes, vegetable gratin

Dessert
- Pumpkin Cheesecake
  
  caramel and whipped cream

Premiere Dessert
- Caramel And Whipped Cream $7.00
  
  chocolate dipped strawberries and ganache

Baker's Basket
- Freshly Baked Breads
- Muffins And Pastries

Fruit
- Seasonal Fruit Display

Salad
- Cous Cous Salad
  
  prawns, artichoke hearts, sundried tomatoes with lemon vinaigrette
- Polynesian Chicken And Noodle Salad
- Garden Salad
  
  sliced bermuda onion, sweet tomatoes, gorgonzola cheese and toasted pine nuts in balsamic vinaigrette
- Caesar Salad
  
  with asiago cheese and garlic croutons

Entrées
- Chef Carved Turkey Breast And Ham
  
  country mustards and traditional condiments
- French Toast Valencia
  
  fresh berries, whipped cream and maple syrup
- Scrambled Eggs
  
  pepper confit
- Chef's Featured Market Fresh Seasonal Frittata
- Breakfast Roasted Potatoes
- Smoked Bacon And Breakfast Sausage

Dessert
- Assorted Premium Cakes And Pies

Sights & Sips Specialties - Evening
- Miso Glazed Prawns $8.00
  
  buckwheat soba noodles, pickled peri-peri peppers in a sesame-ginger dressing
- Clam Chowder $6.00
- Asiago Caesar Salad $6.00
- Golden Gate Sampler $8.00
  
  assorted cheeses, olives and almonds
- Dipping Duo $8.00
  
  hummus and tapenade served with pita and flatbread
- Chocolate Dipped Strawberries (Four) $6.00
- Peach Pot De Crème $6.00
  
  vanilla cream and gaufrette cookies

Latin Flavor
- Pollo Borracho
  
  flour and corn tortillas
- Pan Fried Tilapia
  
  with chipotle aioli
- Cilantro Rice And Black Beans
- Tri Color Chips
  
  assorted salsas and guacamole

Downtown
- Chef Carved Rosemary Crusted Beef Roast
- Mashed Potato Bar
  
  butter, chives, assorted cheeses, bacon and sour cream
- Chef's Selection Of Local Vegetables

North Beach
- Chef's Pasta Of The Evening
- Asiago Caesar Salad
- Vegetable Antipasto
- Assorted Breads

Dessert

Steward-Passed
- Chocolate Dipped Strawberries
- Petit Fours
- Petit Pastries

Menu for Hornblower Cruises and Events provided by Allmenus.com

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