- California
- San Francisco
- Ichi Sushi + Ni Bar
Ichi Sushi + Ni Bar
Own this business? Learn more about offering online ordering to your diners.
-
Ichi Sushi + Ni Bar
-
- Menu
-
SushiNigiri (2pcs) / Sashimi (3pcs).
-
Maguro $7.50+
handline caught red tuna
-
Tai $6.25+
japanese sea bream
-
Kampachi $6.75+
amberjack
-
Seared Shiro Maguro $5.75
seared albacore tuna
-
Wagyu $8.00
japanese beef
-
Uni $8.50
sea urchin
-
Hotategai $6.75+
hokkaido scallo
-
Kani $5.25
crab
-
Amaebi $6.75+
sweet shrimp
-
Ebi $5.00
shrimp
-
Ikura $5.75
salmon roe
-
Ika $4.75
squid
-
Tako $7.50
octopus
-
Tamago $4.50
egg omelet
-
Tobiko $4.75
flying fish roe
-
Nasu $4.50
japanese eggplant
-
Inari $4.00
stuffed tofu
-
-
Traditional Rolls
-
Negi-Yellowtail Maki $4.75
yellowtail, scallions
-
Tekka Maki $4.75
tuna
-
Bincho Maki $4.75
white tuna
-
Sake Shiso Maki $4.75
salmon shiso
-
Kappa Maki $3.50
cucumber
-
Oshinko Maki $3.75
pickled vegetables
-
Ume Shiso Maki $3.50
pickled plum, shiso
-
-
Specialty Rolls
-
Spicy Albacore $5.75
spicy albacore, cucumber, shiso, tobiko, avocado
-
Tuna Avocado $6.75
tuna, cucumber, tobiko, avocado
-
Yellowtail Avocado $6.75
yellowtail, cucumber, tobiko, avocado
-
Spicy Yellowtail $6.75
spicy yellowtail, cucumber, tobiko, avocado
-
Spicy Scallop $6.75
spicy scallop, cucumber, avocado, tobiko
-
California $5.75
crab, cucumber, avocado, tobiko
-
Shrimp Avocado $4.75
shrimp, cucumber, avocado, tobiko
-
Salmon Avocado $5.75
salmon, cucumber, avocado, tobiko
-
Albacore Avocado $5.25
white tuna, cucumber, avocado, tobiko
-
Sake Kawa $5.25
salmon skin, gobo, kaiware, cucumber, avocado, tobiko, ponzu
-
Vegetable Futomaki $4.50
cucumber, avocado, shitake mushroom, gobo
-
-
Cold Plates
-
Oysters On The Half Shell
see special menu. ponzu, yuzukosho, tobiko
-
Cold Somen With Shiso $6.00
thin wheat noodles, shiso pesto, citrus
-
Cold Somen With Shiso $8.00
add crab
-
Cucumber Salad $6.00
japanese cucumber, miso-tahini dressing
-
Maguro Avocado Salad $12.50
big eye tuna, avocado, sesame dressing
-
Albacore Tuna Tataki $12.95
eared albacore tuna, sudachi, shallot-shiso vinaigrette, micro greens, fried garlic chip
-
-
Hot Plates
-
Yuzu Chicken Wings $9.50
chicken wings, yuzu, micro shiso
-
Seared Pork Belly $11.50
organic pork belly, citrus shallot mustard, wasabi greens
-
Beef Tataki $14.50
australian wagyu beef, radish kimchee, white ponzu, crispy burdock root
-
Kasu Gindara $14.50
black cod, sake lees, pickled cucumber
-
-
Seasonal Sushi Menu
-
Aji $8.00+
japanese horse mackerel
-
Ama Ebi $13.00+
live spot prawn
-
Anago $8.00+
japanese sea eel
-
Buri $9.00+
japanese mature yellowtail
-
Chu Toro $8.50+
medium fatty tuna
-
Engawa $7.00+
fluke fin muscle
-
Hirame Kobu Jime $7.00+
kelp cured fluke
-
Hotaru Ika $7.00+
firefly squid
-
Inada $8.00+
japanese baby yellowtail
-
Isaki $8.00+
japanese three-line grunt
-
Iwashi $8.00+
japanese sardine
-
Japanese Uni $12.00+
hokkaido
-
Katsuo $8.00+
japenese skipjack tuna
-
Kinmedai $9.00+
golden eye snapper
-
Kamasu $8.00+
japanese barracuda
-
Kasutera $5.00+
sweet egg souffle
-
Kisu $9.00+
japanese whiting
-
Kohada $8.00+
japanese gizzard shad
-
Maguro Zuke $7.50
marinated tuna
-
Magochi $7.00+
japanese flathead
-
Mirugai $12.00+
washington geoduck clam
-
Makogarei $9.00+
japanese flounder
-
Saba $8.00+
japanese mackerel
-
Samekawa Karei $8.00+
sharkskin flounder
-
Sanma $9.00+
japanese mackerel pike
-
Shima Aji $8.00+
japanese striped jack
-
Shiro Toro $8.00+
albacore tuna belly
-
Sawara $8.00+
spanish mackerel
-
Sayori $8.00+
japanese half-beak
-
Shiro Sake $8.00+
wild ivory slamon
-
Suzuki $8.00+
japanese sea bass
-
Takabe $8.00+
japanese yellow strip
-
Toro $10.00+
fatty tuna
-
Umi Masu $6.50+
ocean trout
-
Uni $8.50+
santa barbara
-
Warasa $8.00+
japanese winter yellowtail
-
-
Side Dishes
-
Wakame $5.00
seaweed salad
-
Shishito Peppers $7.00
yuzu juice, ito kake
-
Edamame $4.00
salted soybeans
-
House Miso Soup $3.50
-
Steamed Rice $2.00
-
-
Ni Bar - Cold
-
Shigoku $3.75
oyster, spicy ponzu, tobiko
-
Maguro Sashimi $10.50
tare, wasabi ginger
-
Umi Masu Sashimi $9.75
tare, wasabi ginger
-
Sanbaizu Sunomono $7.50
ebi, japanese cucs, tremella
-
Maguro Nori $8.50
maguro, tare, nori, ginger
-
Broccoli Gomae $7.50
broccoli rabe, sesame dressing
-
-
Ni Bar - Hot
-
Miso Asari Clams $8.50
clams, ground pork, kuro oil
-
Momo Yakitori $3.50
chicken thigh, tare, sichimi
-
Buta Kaka Niku Kushiyaki $3.75
pork shoulder, miso
-
Umi Masu Iridashi $9.75
umi masu karage, dashi broth
-
Yuzu Fried Chicken Wigs $9.50
world famous wings
-
Nasu Dengaku $6.75
japanese eggplant, neri miso
-
Beef Tripe Stew $9.75
short rib, tripe, pearl onions
-
-
Dessert
-
Tamagawa $42.00+
time machine
-
-
BeerPt.
-
Asahi $6.00
-
Sapporo $6.00
-
Abita $8.00
sos pilsner
-
Hitachino $12.00
white nest
-
Mission Hefeweizen $8.00
-
Mead $8.00
mead kitchen, orange ginger
-
-
Sparkling
-
NV, Casas Del Mar $9.00
blanc de blancs
-
-
White
-
2012, Vina Robles $10.00
white 4
-
2012, Au Bon Climat $13.00
chardonnay
-
2012, Tangent $10.00
sauvignon blanc
-
-
Red
-
2011, Le P'tit Paysan $14.00
rhone blend
-
2012, Brooklyn West $11.00
tempranillo
-
Menu for Ichi Sushi + Ni Bar provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.