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seasonal soup served with housemade sesame crackers
roasted organic beets, citrus, candied walnuts, redwood hills goat cheese, and coriander-champagne vinaigrette served with housemade sesame crackers
heirloom tomato, sweet jerusalem melon, local goat cheese, marjoram, and warm hazelnut vinaigrette served with housemade crackers
shaved fennel, edamame, cherry tomato, roasted red onions, sweet peppers, and coriander-champagne vinaigrette
poached egg, leek-fennel marmalade, and melted gruyère cheese on a gougère puff
lightly salted hard boiled egg, glazed marin sun farms bacon, lemon aioli, frisée, sesame seed brioche bun
creamy burrata cheese, floral olive oil glazed toast, maldon sea salt
creamy burrata cheese, floral olive oil glazed toast, glazed marin sun farms bacon, maldon sea salt
niman ranch applewood smoked ham and point reyes toma cheese
sopressata calabrése, gruyère, roasted garlic aioli, whole grain mustard, vietnamese baguette
creamy burrata cheese melted over floral olive oil glazed lavin toast, seasonal soup
glazed marin sun farms bacon, creamy burrata cheese melted over floral olive oil glazed lavin toast, seasonal soup
half serving of your choice of salad, seasonal soup, housemade sesame crackers
2006, blanquette de limox brut, jean philippe
nv brut rose, rotari talento
2010 a by acacia chardonnay
2010 sauvignon, everett ridge, dry creek valley
2007 cabernet sauvignon, beringer, knights valley
2009 pinot noir, lincourt, santa rita hills
flaky, even layers of perfection
brioche stuffed with creamy nutella topped with almond nougatine
flaky, housemade puff pastry layered with honey baked ham & swiss cheese
marin sun farms' bacon, fiscalini smoked cheddar, chili flakes
oats, organic peanut butter, a selection of organic nuts, honey, agave & dates
straus yogurt layered with our infamous granola & seasonal farm fruit
oats, almonds, cashews, cinnamon, nutmeg & maple syrup
fresh thyme, chive & gruyere cheese
cinnamon & vanilla bean custard, brown sugar-salty hazelnut crumb
64.5°c sous-vide poached egg, leek-fennel marmalade & melted gruyere cheese on gougere puff
75°c hard boiled egg halves, glazed marin sun farms' bacon, lemon aioli & frisee on a housemade sesame seed brioche bun
a thick, toasted slice of our housemade brioche served with tout sweet preserves
house roasted peanut butter & tout sweet preserves served on housemade brioche
deep red berry flavor with fig & balsamic
electricity as confection: passion fruit, meyer lemon & japanese yuzu
organic strawberry layered on top of orange & green cardamom
blood orange-grapefruit-campari
a delicate balance of sweet & cacao
our signature confection & a must try!
sweet with a hint of bitter & salty
brown & muscovado sugar with cognac
pasilla chili spiced dark chocolate ganache
a beautiful, creamy mascarpone bavarian with hidden citrus cake goodness; fresh strawberries topped with berry meringue kisses
citrus-vanilla scented panna cotta paired with "negroni" gelee
lemongrass & ginger scented coconut tapioca with a passion fruit crunch
valrhona chocolate chunks, sour cherry rolled in cacao nibs
pecan cookie rolled in powdered sugar
the perfect chocolate chip cookie personified. the sea salt awakens your senses.
walnut shortbread with maldon sea salt
lucero farms organic strawberries & tahitian vanilla bean
tory farms beauty queen pluots, orange & a hint of french lavender
light in texture and sweetness
coconut marshmallow with a dash of rum rolled on toasty coconut
passion fruit, meyer lemon & japanese yuzu marshmallow
valrhona chocolate ganache, chewy caramel, maldon sea salt & cacao nibs
orange blossom honey, pistachio, hazelnut, pecan, fleur de sel
meyer lemon, japanese yuzu & passion fruit custard topped with a tesla marshmallow
bittersweet chocolate cake with chewy milk jam layered & delicate chocolate mousse & chocolate pearls
flourless coconut cake layered with house candied pineapple & passion fruit custard
caramelized puff pastry, vanilla custard filled eclair puffs dipped in crunchy sweet caramel
paper-thin crepes layered with vanilla bean & orange flower water scented custard & brulee
almond coffee cake with a nutty brown butter topped with candied hazelnuts & orange confit
vanilla bean genoise cake layered with raspberry cream, fresh raspberries and oolong tea infused white chocolate mousse
burnt caramel with maldon sea salt
earl grey tea infused dark chocolate ganache
house roasted peanut butter mousse & blueberry jam
pasilla chili spiced dark chocolate ganache
ginger milk chocolate ganache & sesame seed
sicilian pistachio & ceylon cinnamon buttercream
tahitian vanilla bean mousseline
bing cherries & bourbon
coffee & praline
tart raspberry buttercream & raspberry confit
double chocolate coated, caramelized macadamia
double chocolate coated, caramelized california almonds