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Mau
Vegetarian. crispy-fried rolls with pork, shrimp,jicama, taro, woodear...
Vegetarian. Poached pork and shrimp, vermicelli, mint, peanut dipping sauce.
Vegetarian. Jicama, soy protein, roasted rice, herbs, glass noodles.
Vegetarian. Kelp noodles, carrots, cucumber, jicama, sesame, fried shallots.
Vegetarian. Green papaya, poached shrimp and calamari, Thai basil, peanuts.
Vegetarian. Green mango, pork belly, shrimp, carrot, onion, rau ram, mint, fried shallots.
Vegetarian. Lotus shoots, pig ear, shrimp, carrots, onion, celery, bell pepper, mint, peanuts.
Vegetarian. Banana blossom, shrimp, onions, fried garlic, shallots, peanuts.
Vegetarian. Poached chicken, cabbage, onions, rau ram, peanuts.
Vegetarian. Allow 15 minutes. Shrimp, calamari and pork crepe with fresh herbs.
Soy-garlic marinated wings, spring mix, salt pepper lime sauce.
Two crispy fried quail, house marinated, watercress.
Chef khai's pork meatballs in a spicy broth served with fresh herbs and baguette.
Rare eye-of-round, brisket, rice noodles, beef broth.
Poached chicken, rice noodles, ginger-chicken broth.
Beef shank, "eye of round", pork sausage, pork belly, vermicelli noodles, spicy broth.
Mushrooms, pineapple, tofu, thick vermicelli noodles, spicy vegetable broth.
Xa- xiu pork, minced pork, chicken, shrimp, rice noodle, garlic chicken broth.
Xa-xiu pork, minced pork, chicken, shrimp, peanuts, pho noodles, soy-tomato sauce, side broth.
Shrimp and pork wontons, xa-xiu pork, egg noodles, chicken broth.
Minced pork, dried shrimp, gulf prawn, tofu, pork sausage, chicken-tomato broth.
Braised shank, brisket, carrots, basil, beef broth, with egg noodles or baguette.
Grilled lemongrass pork shoulder.
Lemongrass-chili chicken thigh.
Grilled marinated shrimp.
Grilled lemongrass beef with carrot.
Vegetarian. Sauteed tofu and mushrooms.
Turmeric catfish, dill, bean sprouts, fresh herbs, peanuts, shrimp-paste sauce.
Grilled house-made pork sausage and pork belly.
Grilled shoulder, lemongrass, shallots, garlic.
Crispy-fried skin-on thigh, five-spice marinade.
Marinated chicken thigh, lemongrass, chili.
Vegetarian. Twice cooked tofu, lemongrass, shitake mushrooms, onions.
Wok tossed green beans and pork shoulder.
Cucumber, pineapple, bell peppers, onion, celery.
Allow 20 min. Grilled, garlic, shallots, soy marinade.
Garlic, shallots, scallions, chili, caramel fish sauce.
Garlic, shallots, scallions, chili, caramel fish sauce.
Fresh ginger, chili, caramel fish sauce.
Vegetarian. Tofu, mushrooms, daikon, carrots.
Cubed tenderloin, house marinade, bell peppers,watercress, salt-pepper-..
With vanilla cream.
With coconut cream and peanuts.
Poached chicken, rice noodles, ginger-chicken broth.
Rare eye-of-round, brisket, rice noodles, beef broth.
Vegetarian. Grilled lemongrass pork, shiso, mint, cilantro, fried shallots,..
Vegetarian. Crispy-fried rolls with pork, shrimp, jicama, taro, woodear..
Shrimp and pork wontons, xa-xiu pork, egg noodles, chicken broth.
Cubed tenderloin, house marinade, bell peppers, watercress salad, salt pepper-...
Vegetarian. Poached pork and shrimp, vermicelli, mint, peanut dipping sauce.
Vegetarian. Green papaya, poached shrimp and calamari, Thai basil, peanuts.
Xa-xiu pork, minced pork, chicken, shrimp, rice noodle, garlic chicken broth.
Vegetarian. Grilled lemongrass pork, shiso, mint, cilantro, fried shallots,...
Vegetarian. Crispy-fried rolls with pork, shrimp, jicama, taro, woodear...
Vegetarian. Poached pork and shrimp, vermicelli, mint, peanut dipping sauce.
Vegetarian. Jicama, soy protein, roasted rice, herbs, glass noodles.
Vegetarian. Green papaya, poached shrimp and calamari, Thai basil,peanuts.
Vegetarian. Kelp noodles, carrots, cucumber, jicama, sesame, fried shallots.
Vegetarian. Green mango, pork belly, srimp, carrot, onion, rau ram, mint, frie...
Vegetarian. Lotus shoots, pig ear, shrimp,carrots, onion, celery, bell pepper, mint,...
Vegetarian. Banana blossom, shrimp, onions, fried garlic, shallots, peanuts.
Vegetarian. Poached chicken, cabbage, onions, rau ram, peanuts.
Vegetarian. Allow 15 minutes. Shrimp, calamari and pork crepe with fresh herbs.
Soy-garlic marinated wings, spring mix, salt pepper lime sauce.
Two crispy fried quail, house marinated, watercress.
Chef Khai's pork meatballs in a spicy broth served with fresh herbs and...
Vegetarian.
With side spice broth.
Rare eye-of-round, brisket, rice noodles, beef broth.
Poached chicken, rice noodles, ginger-chicken broth.
Beef shrank, "eye of round" , pork belly, vermicelli noodles, spicy broth.
Xa-xiu pork, minced pork, chicken, shrimp, noodles, pho noodles, soy-...
Shrimp and pork wontons, xa-xiu pork, egg noodles, chicken broth.
Minced pork, dried shrimp, gulf prawn, tofu, pork sausage, chicken-tomato broth.
Braised shrank, brisket, carrots, basil, beef broth, with egg noodles or baguette.
Grilled lemongrass pork shoulder.
Lemongrass-chilli chicken thigh.
Grilled marinated shrimp.
Grilled lemongrass beef with carrot.
Vegetarian. Sauteed tofu and mushrooms.
Turmeric catfish, dill, bean sprouts, fresh herbs, peanuts, shrimp-pasta sauce.
Grilled house-made pork sausage and pork belly.
Grilled shoulder, lemongrass, shallots, garlic.
Crispy-fried skin-on thigh, five-spice marinade.
Marinated chicken thigh, lemongrass, chilli.
Vegetarian. Twice cooked tofu, lemongrass, shitake mushrooms, onions.
Wok tossed green beans and pork shoulder.
Cucumber, pineapple, bell peppers, onion, celery.
Cubed tenderloin, house marinade, bell peppers, watercess salad, salt-pepper-..
Allow 20 min. Grilled, garlic, shallots, soy marinade.
Garlic, shallots, scallions, chilli, caramel fish sauce.
Fresh ginger, chilli, caramel fish sauce.
Vegetarian. Tofu, mushrooms, daikon, carrots.
With Vanilla cream.
With coconut cream and peanuts.
Menu for Mau provided by Allmenus.com
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