Dolce Amore

Espresso with hot water.

100% Arabica illy blend.

Silky Valrhona chocolate ganache and whipped cream.

Espresso with creamy frothed milk and sprinkles of valrhona cocoa powder.

Espresso and steamed milk.

Double shots.

Valrhona chocolate, espresso and steamed milk.

Espresso with a dash of frothed milk.

Honey, espresso with a dash of frothed milk and sprinkles of valrhona cocoa powder.

Raw coconut water, spinach, mango, pineapple and banana. Vegetarian.

Acai, seasonal berries, banana and cold pressed orange juice.

Strawberry fresca gelato, banana and strawberry banana juice.

Creme brulee gelato, tiramisu gelato and espresso.

A blend of chocolate, vanilla, pistachio and almond gelato with espresso.

Choice of gelato and milk.

Lavender, black tea, honey and steamed milk.

Spiced chai tea and steamed soy milk.

Double shots.

Honey, espresso, frothed milk and cocoa powder.

Espresso with creamy frothed milk and sprinkles of valrhona cocoa powder.

Espresso and steamed milk.

Silky 64% manjari chocolate ganache and whipped cream.

Espresso with hot water.

100% arabica illy blend.

Valrhona chocolate, espresso and steamed milk.

Tahitian vanilla crepe, sliced bananas, seasonal berries, valrhona chocolate hazelnut sauce, hazelnuts and mascarpone cream.

Croissant French toast, seasonal fruits, house made granola, grand marnier caramel sauce, creme Chantilly and a choice of gelato.

Brussels waffle, a choice of house made sauce or pure maple syrup, sliced bananas and seasonal berries.

Organic acai sorbet, sliced bananas, seasonal berries, house made granola and organic honey. Vegetarian.

Soft and creamy eggs, fresh chives, a choice of toast and seasonal jam.

Soft scrambled eggs, baby spinach, parmigiano reggiano cheese, freshly baked butter croissant. Vegetarian.

2 eggs baked in house made puff pastry and bechamel sauce.

Savory crepe, Gruyere cheese, eggs and sauteed seasonal mixed vegetables.

Turkey bacon, butter lettuce, tomatoes, Dijon mustard, mayonnaise and gruyere on a Dutch crunch.

Vegetarian.

Served on puff pastry topped with house special sauce and choice.

Gruyere and eggs wrapped in house made crepe topped with spinach, bell peppers, tomatoes and onions. Vegetarian.

Soft scrambled eggs, spinach and parmigiano reggiano on a butter croissant.

Acai topped with sliced fresh bananas, seasonal berries and gluten free granola. Vegetarian.

Gluten free.

Gluten free.

Gluten free.

Double shots.

Honey, espresso, frothed milk and cocoa powder.

Espresso with creamy frothed milk and sprinkles of Valrhona cocoa powder.

Espresso and steamed milk.

Silky 64% manjari chocolate ganache and whipped cream.

Espresso with hot water.

100% arabica Illy blend.

Valrhona chocolate, espresso and steamed milk.

Dungeness crabmeat, lemon aioli, butter lettuce, tomatoes, onions and grilled sourdough bread.

Mayonnaise, mustard, butter lettuce, tomatoes, Gruyere cheese and a choice of bread.

Savory waffle, eggs, maple bacon and baby spinach.

Seasonal mixed vegetables, Gruyere cheese, a choice of bread and bechamel sauce. Vegetarian.

Vegetarian.