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  • The Vestry

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The Vestry

(415) 551-7306

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  • 777 Valencia St, San Francisco, CA 94110
  • Restaurant website
  • American (New)
  • $$$$$
  • Grubhub.com
  • The Vestry

  • (415) 551-7306

    We make ordering easy.

  • Dinner
  • Brunch
  • Appetizers and Salads
    • Drakes Bay Oysters $9.00

      Three oysters on the half shell with champagne mignonette & house-made hot sauce

    • Fattoush $13.00

      Crispy pita, tomatoes, cucumbers, little gem lettuce, freekeh, honey-sumac vinaigrette

    • Summer Melon $12.00

      Alto adige speck, serpent cucumbers, watercress & mint vinaigrette

    • Scallop Crudo $16.00

      Leche de tigre, pickled carrots, salmon roe & summer squash salad

    • Pretzel Bites $10.00

      Served warm with beer-cheese dipping sauce

    • Summer Squash & Poblano Chile Soup $9.00

      Corn & fresno chile relish, squash blossoms

    • BBQ Pulled Pork Sliders $16.00

      3 House-smoked pork sliders, carolina sauce, pickled tomatillo slaw

    • Scotch Egg $10.00

      Glaum farm egg, house made spicy sausage & calabrian chile aioli

    • Avocado Toast $10.00

      House made pumpkin seed toast, pumpkin seed butter

  • Main
    • Meatballs $17.00

      Tomato sauce, smoked mozzarella, sliced baguette

    • Mussels $18.00

      Smoked tomatoes, preserved lemons, cream, chili flakes & grilled baguette

    • Burrata Ravioli $18.00

      Summer tomato sauce & fresh basil

    • Hanger Steak $22.00

      Anson mills white grits, herbed mascarpone & porcini steak sauce

    • Duck Breast $24.00

      Blossom bluff peaches, peach gastrique & anson mills white grits

    • Chicken Saltimbocca $19.00

      Rainbow chard & lemon-caper sauce

    • Seared Salmon $24.00

      Corn & tomato succatash, fried green tomato & tasso ham cream sauce

    • Fried Chicken $21.00

      24-Hour brine, collard greens, mac & cheese

    • The Veganator $16.00

      Lentil-red quinoa-corn-carrot burger on a house-made vegan oat-sesame bun, spinach leaves, red pepper "aioli" , fresh tomato, side of fries

    • Chapel Burger & Fries $15.00

      On a house-made pretzel-potato bun add fiscalini cheddar or emmentaler cheese (2) add caramelized onion or avocado (1)

  • Flatbread
    • Kefta Flatbread $18.00

      Kefta, tzatziki, valbreso feta, zhug & fresh herbs

    • Ratatouille Flatbread $18.00

      Ronde de nice squash, eggplant, roasted tomatoes, piperade sauce, goat cheese

  • Sides
    • Summer Squash $11.00

      Cherry tomatoes, roasted onions, pesto

    • Sauteed Snap Peas & Summer Pole Beans $8.00

    • Farro, Shiitake Mushrooms & Mojo Verder $8.00

    • French Fries Aioli $7.00

    • Mac & Cheese $9.00

    • Collard Greens $7.00

  • Desserts
    • Caramel Custard $9.00

      Ganache glaze, fleur de sel & warm chocolate chip cookies

    • San Francisco Classic $9.00

      A sundae with creamy vanilla ice cream, oatmeal cookie, and bittersweet chocolate magic shell

    • Honey Lavender Panna Cotta $9.00

      Lemon posset cream, blueberries, and italian shortbread

  • Main Menu
    • Fattoush $13.00

      Pita, tomatoes, cucumbers, little gem, freekeh, honey-sumac vinaigrette

    • Summer Melon $12.00

      Alto adige speck, serpent cucumbers, watercress & mint vinaigrette

    • Avocado Toast $10.00

      House made pumpkin toast, spicy pumpkin seed butter, pink peppercorn

    • Eggs Benedict $18.00

      Green chile-cheddar cornbread, candied bacon, chipotle hollandaise

    • Shakshuka $15.00

      Eggs baked in spicy tomato sauce, tahini lebne, grilled bread

    • Cowboy Breakfast $18.00

      Spicy andouille sausage gravy, housemade biscuit, poached eggs & breakfast potatoes

    • Cowboy Breakfast w/ Vegetarian Mushroom Gravy $13.00

    • Honey Hot Fried Chicken $15.00

      Acme pan de mie, duke's mayonnaise, house made bread & butter pickles

    • Pancetta & Egg Flatbread $17.00

      Pancetta, scallions, percorino pepato, & fontina

    • House Cured Lox Flatbread $16.00

      Lemon-dill schmear, shaved red onion, capers & "everything" crust

    • Chapel Burger & Fries $15.00

      On a house-made pretzel bun add fiscalini cheddar or emmentaler cheese $2.00, add caramelized onion or avocado $1.00

    • Chapel Po'boy $16.00

      Creole spiced fried catfish, pickled tomatillo slaw, smoked jalapeno remoulade, acme torpedo roll, breakfast potatoes

    • Bellwether Farm Ricotta Waffle $12.00

      Strawberry-maple syrup & lemon butter

    • Housemade Granola $10.00

      Served with seasonal fruit & choice of honey-vanilla yogurt, hemp milk or housemade almond milk

    • Fried Chicken & Biscuits $14.00

      24 Hour brine, smoked jalapeno and bell pepper jelly

    • Toad In The Hole Sandwich $15.00

      Bacon marmalade, fiscalini cheddar, acme pan de mie & breakfast potatoes

    • Spicy Andouille Sausage Gravy & Biscuits $8.00

    • French Fries Aioli $7.00

    • Breakfast Potatoes $5.00

      Sea salt & rosemary

    • Side Bacon $5.00

    • Poached Egg $2.00

    • Warm Pop Tarts $9.00

      Filled with seasonal jam and served with ice cold strawberry milk

    • Warm Banana Bread with Cream Cheese Butter $6.00

    • Biscuit or Cornbread with Jam & Honey Butter $3.00

  • Dessert
    • Honey Lavender Panna Cotta $9.00

      Lemon posset cream, blueberries & italian shortbread

    • Caramel Custard $9.00

      Warm chocolate chip cookies, bittersweet chocolate glaze, fleur de sel

  • Drinks
    • Cafe Latte $5.00

    • Cappuccino with Almond $5.50

    • Cappuccino with Hemp Milk $5.50

Menu for The Vestry provided by Allmenus.com

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