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Octopus.
Steamed squid with Korean hot sauce.
Monkfish liver.
Rice ball.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
Choice of six skewers.
Spam, ramen and sausage casserole.
Single serving.
Vinaigrette and sweet cucumbers with slices of octopus.
Wakame.
House Green Salad with House Dressing.
Beef.
Korean fried chicken.
Thin sliced marinated beef.
Pork foot.
Served with rice.
Served with rice.
Vegetarian.
Squid.
Veggies over rice topped with a fried egg.
Pick up only.
Eel, tobiko, avocado and small shrimp.
Deep fried prawns, cucumber, eel, avocado and tobiko.
Baked scallop, eel, avocado, tobiko and spicy sauce.
Baked salmon and spicy sauce on California roll.
Avocado, salmon, tuna and tobiko.
Spicy tuna, albacore and house sauce.
Deep-fried prawn, crab, avocado, yellowtail, eel and tobiko.
Salmon over salmon and avocado.
Six different kinds of fish over California roll.
Deep fried spicy tuna, avocado and tobiko.
Spicy tuna, avocado, and tobiko. Spicy.
Avocado and imitation crab dazzled with tobiko.
Crab, avocado, tobiko and kobe beef on top with sauce.
Salmon, tuna, hamchi, avocado, tobiko and quail egg.
cucumber,avocado
Tuna.
Hamachi and green onion.
8 pieces.
8 pieces.
8 pieces.
8 pieces.
8 pieces. Please call for availability.
8 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces. Eel.
2 pieces. Octopus.
2 pieces. Octopus.
2 pieces.
2 pieces. Raw shrimp.
2 pieces. Salmon roe.
2 pieces. Sea urchin.