Thai traditional puff appetizers with chicken and curry powder

Crab meat, water chestnut, seasoned ground pork filled in bean curd sheet with sides of homemade plum sauce, sliced cucumber and tomato.

Simple but delicious fried tofu.

Delicious traditional vegetable fried rolls.

Perfection grilled chicken skewers.

Roasted Thai Northern style herb sausage, with peanut, cut ginger, sliced red onion, lemon and chili.

Fried tender marinated pork spareribs with hot sauce.

Fried sun-dried beef with chili and rice powder sauce.

Grilled meatballs topping by sweet chili sauce. Pork or beef.

Smoky and tasty! Grilled slices of pork shoulder with chili and rice powder sauce. Recommend.

BBQ marinated pork in skewers with chili and rice powder sauce.

Full flavor of garlic with perfection fried quail with hot sauce.

House special dish, fried frog with a rich flavor of garlic with hot sauce .

Groundfish with the full taste of chili paste. Served with cut cucumber in sweet chili sauce.

Grilled slices of pork shoulder. Served with chili and rice powder sauce.

Coconut milk based soup with chicken, lemongrass, kaffir lime leaves with choice of vegetable and tofu, chicken or prawn.

Traditional spicy and sour soup with prawn, lemongrass, mushrooms and kaffir lime leaves with choice of vegetable and tofu, chicken or prawn.

Spicy and sour soup with well-stewed pork spare ribs, chili, and rice powder. Spicy.

Traditional spicy and sour soup with assorted seafood, lemongrass, basil, and kaffir lime leaves. Spicy.

Stuffed calamari with pork in special broth, vegetable, seasoned ground pork, and egg tofu.

Fresh garden vegetables, tomato, cucumber and topping by fried tofu and peanut dressing.

Shredded green papaya salad with chili, tomatoes, peanut, lime based salad dressing. Add a protein for an additional charge.

Grilled prawns with chili, vegetables, lemongrass, sweet chili paste in lime based dressing.

Spicy lime dressing and roasted quick marinated pork shoulder, basil leaves, chili and rice powder.

Fresh lime based dressing and assorted seafood.

Salad with chili powder, rice powder and lime based salad dressing with choice of tofu, pork or chicken.

A chunk of roasted duck mixed with rice powder, chili powder and lime based salad dressing.

Fresh raw prawns with chili and lemongrass in lime-based dressing. Served with sliced garlic and mint leaves.

Spicy lime dressing with rice powder, chili powder, and roasted pork or beef.

Spicy lime dressing with quickly boiled calamari.

Silver noodles, ground pork, sun-dried shrimp, and peanut with chili lime based salad dressing.

Silver noodles with vegetables, chili, peanut, and tofu in lime-based dressing. Vegetarian.

Tom yum soup with pork, rice noodle, peanut.

Rice noodle with well-done stewed duck in house special boiled soup.

Noodle soup with cooked fresh meat and meatballs.

Special boiled soup with noodles, pork, and fish balls.

Square rice noodles in Thai traditional broth and pork entrees.

Stewed beef tendon and meatball in special soup.

A combination noodle soup with pork, prawns, calamari and fish balls.

Spicy pan-fried flat noodle with basil, bell peppers, bean sprouts; choice of vegetarian, chicken, pork, beef, prawn or seafood.

Pan-fried flat noodle, served with choice of vegetarian, chicken, pork, beef, prawn or seafood.

Traditional Thai style pan-fried rice noodle, prawns; serve with crushed peanut with choice of vegetable, chicken, pork, beef, prawns, seafood or crab pad Thai.

Gravy sauce with marinated pork topping on seasoned flat noodles.

Silver noodles stir-fried with your choice of protein, Napa cabbage, and vegetables.

Yellow curry with potatoes, yellow onion with choice of vegetable, chicken, pork, beef or prawns.

Red curry with Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves with choice of vegetable, chicken, pork, beef or prawns.

Green curry with Thai eggplant, bamboo shoot, red bell peppers, kaffir lime leaves with choice of vegetable, chicken, pork, beef or prawns.

Red curry with roasted duck, Thai eggplant, bamboo shoot, bell peppers, and chunk pineapples. This dish does not come with rice. Spicy.

Stir-fried mixed vegetables and tofu in bean sauce.

Stir-fried broccoli in bean sauce.

Stir-fried spinach in bean sauce.

Tofu, stir-fried fresh ginger, green onion, bell peppers, and mushrooms with bean sauce.

Tofu stir fried in Thai style sweet and sour sauce with assorted vegetables and pineapple.

Stir-fried eggplant, tofu, red bell peppers, with garlic chili sauce and basil.

Tofu stir-fried with fresh chili, garlic, red bell peppers, yellow onion, bamboo shoot and basil.

Crispy tofu stir-fried with chili paste and green bean. .

Mixed vegetables and soft tofu topped with peanut sauce.

Stir fried Thai noodles with tofu, egg, mixed vegetables, bean sprouts, and crushed peanut.

Yellow curry with potato, yellow onion, carrot, vegetables, and tofu.

Green curry with vegetables, Thai eggplant, bamboo shoots, bell peppers, and tofu.

Red curry with vegetables, Thai eggplant, bamboo shoot, bell peppers, and tofu.

Garlic and ginger rice with steamed chicken. Served with soybean paste sauce and clear soup.

Garlic and ginger rice with crispy chicken. Served with sweet chili sauce.

5 spices duck over rice. Served with chili and vinegar sauce.

Stir-fried jasmine rice, fresh pineapple, cashew nuts, and raisins.

Garlic and ginger rice with steamed chicken, served with soy bean paste sauce and clear soup.

Garlic and ginger rice with crispy chicken, served with sweet chili sauce.

Crispy chicken over fried rice, served with sweet chili sauce.

Fried rice with egg, tomatoes with choice of style.

Stir-fried homemade pineapple sweet and sour sauce with assorted vegetables with vegetable, chicken, pork, beef or prawns. Add jasmine rice or brown rice for an additional charge.

Marinated BBQ chicken, served with sweet and sour sauce. Add jasmine rice or brown rice for an additional charge.

Stir-fried spinach and peanut sauce with choice of chicken, pork or beef. Add jasmine rice or brown rice for an additional charge.

Stir-fried with yellow onion and roasted cashew nuts with choice of vegetable, chicken, pork, beef or prawns. Add jasmine rice or brown rice for an additional charge.

Stir-fried mixed vegetables and bean sauce with choice of vegetable and tofu, chicken, pork, beef or prawns. Add jasmine rice or brown rice for an additional charge.

Stir-fried with fresh ginger, green and yellow onion and dried black mushrooms with choice of vegetable and tofu, chicken, pork, beef or prawns. Add jasmine rice or brown rice for an additional charge.

Stir-fried Basil leaves, chili, garlic and basil. Add protein and jasmine rice or brown rice for an additional charge.

Stir-fried with fresh ginger, green and yellow onion and dried black mushrooms. Add protein and jasmine rice or brown rice for an additional charge.

Well stewed pork leg in five spices soup, served with sides of green mustard, Chinese broccoli, chili and vinegar sauce. Add jasmine rice or brown rice for an additional charge.

Broiled top sirloin beef, sliced and served with lime juice. Add jasmine rice or brown rice for an additional charge. Recommend.

Beef stir-fried with broccoli in bean sauce. Add jasmine rice or brown rice for an additional charge.

Thai style stir-fried fillet catfish with house-made chili paste, kaffir lime leaves, young peppercorn. Add jasmine rice or brown rice for an additional charge.

Clam stir-fried with sweet chili paste and basil leaves. Add jasmine rice or brown rice for an additional charge.

Fried egg with acacia in house made tamarind and chili broth. Add jasmine rice or brown rice for an additional charge.

Green papaya salad with grilled shrimps, bbq chicken and sticky rice.

Steamed fresh bass with chopped chili and fresh lime juice. Add jasmine rice or brown rice for an additional charge.

Fried quick marinated whole trout in fish sauce and pepper, served with mango sauce. Add jasmine rice or brown rice for an additional charge.

Whole fried tilapia with house chili-based sauce. Add jasmine rice or brown rice for an additional charge.

Stir-fried prawns with fresh asparagus, red bell peppers, basil leaves in chili and garlic sauce. Recommend.

Stir-fried top sirloin beef with Thai black peppers, yellow and green onion. Recommend.

Stir-fried pork belly with crispy rind and basil leaves. Recommend.

Spicy fried rice with shrimps, shrimp paste; serve with thai eggplant and salted egg. Recommend.

Steamed skinny rice noodle with ground pork, slice fish cake, plain crispy pork belly, peanut; serving with an idea of dry tom yum noodle. Recommend.

The full taste of chili paste, kaffir lime leaves, young peppercorn, and galingale stir-fried with your choice of protein.

Your choice of protein stir-fried with chili paste and green bean.

Fresh rockfish fillet stir-fried with kaffir lime leaves, young peppercorn, galingale, and Thai eggplant in light coconut paste, chili, garlic, and basil.

Sliced fresh ginger, black mushroom, and onion in lightly seasoned garlic sauce with scallops.

A set of fresh steamed Thai vegetables. Served with spicy dipping shrimp paste and Indian mackerel.

Prawns topped with red chili, coconut milk, and lemon leaves.

Quail stir-fried with chili paste, young peppercorn, and galingale.

Boar stir-fried with chili paste and galingale.

Spicy chili paste with Thai eel bone in stir-fried with young peppercorn and galingale.

Stinky bean. Stir-fried prawns with stinky flat oval and crunchy bean in red chili oil paste.

Chuck frog bone-in with basil leaves, young peppercorn, and galingale.

Spicy green curry with real fish paste, bamboo shoot, and red bell pepper.

Prawns and sauteed vegetables in tamarind and chili broth.

Fried egg with acacia and prawns in tamarind and chili broth.

Stir-fried with basil leaves and special sauce.