Holy Kitchen

Roasted papad with onion, tomato, green chili and cilantro.

Fried pastry shell stuffed with spiced potato and peas.

Fried potato patties with garbanzo, chutney and yogurt.

Homemade chips, garbanzo beans, potatoes, yogurt and chutney.

Battered pieces of cottage cheese stir-fried with bell peppers, onions and tomatoes.

Boneless battered pieces of chicken stir-fried with bell peppers, onions and tomatoes.

Battered cauliflower with green onions, soya sauce and spices.

Chicken drumsticks kabab.

Potato, cucumber, tomato and pomegranate seed.

Corn, tomato, onion, cilantro and spices.

Green mix, cherry tomato, cucumber and carrot.

Chicken soup with spices.

Vegetables soup with herbs and spices. Veggie.

Yogurt mix with tomato and cucumber.

Sweet and spicy condiment made from unripe mangoes.

Chicken marinated in yogurt and spices.

Chef recommended. Tender juicy cubes of chicken breast marinated with spices, yogurt and lemon grass.

Roasted lamb chop with spices.

Minced lamb with onions and spices.

Seasonal fish marinated with herbs and spices.

Shrimp with herbs and mild spices.

Chef recommended. Marinated cubes of cottage cheese with bell peppers, onions and tomatoes.

Boneless chicken cooked in tomato and onion based curry.

Boneless chicken with potatoes cooked in hot spicy curry.

Diced tandoori chicken cooked in creamy sauce with tomatoes and spices.

Boneless chicken cooked with yogurt, poppy seed and spices.

Boneless chicken cooked in a creamy curry sauce.

Chef recommended. Tandoori chicken with yogurt and tomato gravy.

Chef recommended. Tandoori chicken cubes cooked in creamy curry with pistachios and cashew paste.

Lamb simmered in exotic curry.

Lamb cooked with bell pepper, tomato and onion.

Lamb cooked in spinach curry.

Lamb cooked with potato in hot spicy curry.

Chef recommended. Lamb cooked with pickling spices.

Lamb simmered in kashmiri curry.

Chef recommended. Lamb cooked in creamy sauce with tomatoes and spice.

Shrimp cooked in exotic tomato based curry.

Shrimp cooked in coconut milk and cashews.

Shrimp cooked with onions.

Shrimp cooked in creamy curry.

Seasonal fish cooked with herbs and spices.

Seasonal fish, coconut, curry leaf and spices.

Garbanzo beans cooked with Indian spices. Veggie.

Lentil delicately cooked with spices. Veggie.

Fresh vegetables cooked in creamy curry. Veggie.

Cottage cheese stuffed in vegetable ball. Veggie.

Cottage cheese cooked with tomato and onion in butter. Veggie.

Cottage cheese cooked with cream and cashew. Veggie.

Cottage cheese cooked in spinach curry. Veggie.

Cottage cheese and peas cooked in tomato gravy. Veggie.

Roasted eggplant with onion, tomato and spices. Veggie.

Fresh cauliflower with sauteed potato and spices. Veggie.

Okra cooked with fried onions and tomatoes. Veggie.

Long grain basmati rice.

Basmati rice with fried onions and peas.

Fragrant rice cooked with fresh vegetables. Veggie.

Classic mughal dish of curried boneless chicken cooked with fragrant rice.

Basmati rice cooked with lamb, nuts and spices.

Basmati rice cooked with shrimp, nuts and spices.

Traditional white flour bread.

Plain whole wheat bread.

Deep fried whole wheat bread.

Stuffed generously with crushed onions.

Tandoori naan topped off with seasonal garlic.

Naan stuffed with cottage cheese and onion.

Unleavened layered whole wheat bread topped with melted butter.

Bread stuffed with minced lamb and onion.

Whole wheat bread stuffed with mildly spiced potatoes.

Traditional Indian ice cream.

Cottage cheese soaked in sweetened thick milk.

Milk cake.