Nob Hill Club menu - San Francisco CA 94108 - (415) 616-6969

Soups & Starters
- Monkey Bread, Harisa Aioli, Roasted Fennel Butter, Black Salt $6
- Rustic Potato Potage $10
  
  Sunchoke chips, truffle oil, micro arugula. Gluten free
- House Smoked Sturgeon Spread $17
  
  Grilled pugliese, pickled onion, hydro watercress
- Crusted Jumbo Prawns $19
  
  Lemon oil, citrus onion chutney, micro chevril. Gluten free
- Winter Bruschetta Salad $12
  
  Pea pesto, brioche crisp, celery root dressing, chicories

Salads & Sandwiches
- Ahi Tuna Nicoise Salad $28
  
  Wild arugula, haricot vert beans, nicoise olives, egg, dijonnaise, seared ahi tuna
- Prawn Louie Salad $27
  
  Iceberg lettuce, mixed greens, cherry tomato, shaved carrots, egg, louie dressing. Gluten free
- Dungeness Crab Roll $29
  
  Louie aioli, brioche bread, artisan fennel salad
- Mark Hopkins Caesar Salad $17
  
  Romaine hearts, crouton, parmigiano reggiano shaving, anchovies, caesar dressing. Add chicken $21.00, add shrimp $23.00, add new york strip steak $25.00
- Modern Grilled Cheese $23
  
  Bermuda triangle cheese, oven dried cherry tomato, rusticana boule, tomato gazpacho
- Portobello Lavash $22
  
  Roasted red pepper, arugula pesto, sonoma feta, julienne carrots
- Triple Truffle Burger $24
  
  Tomato jam, yuzu onion, truffle aioli, truffle tremor, truffle pomme frites

Express Lunch
- Simple Salad $31
  
  Grilled chicken breast, chicken jus kale, lemon-pink peppercorn scented farro dobosh torte
- Winter Bruschetta $33
  
  Strip steak, cabernet demi glze purple potato kale, chocolate souffle

Something Hearty
- Prime New York Strip Steak $35
  
  Garlic mashed potato, bearnaise sauce, grilled asparagus. Gluten free
- Roasted Rockfish $31
  
  Kumquat and sweet onion relish, farro, rapini. Gluten free
- Handcrafted Papparedelle Pasta $26
  
  Kabocha squash puree, creme fraiche, roasted walnuts
- Olive Orange Jidori Chicken $29
  
  Pickled peppered golden raisins, kale, peruvian potato cube. Gluten free

Soups, Salads & Starters
- Monkey Bread, Harisa Aioli, Roasted Fennel Butter, Black Salt $6
- Rustic Potato Potage $10
  
  Sunchoke chips, truffle oil, micro arugula. Gluten free
- House Smoked Sturgeon Spread $17
  
  Grilled pugliese, pickled onion, hydro watercress
- Dungeness Crab Roll $24
  
  Louie dressing, brioche bread, artisan fennel salad
- Crusted Jumbo Prawns $19
  
  Lemon oil, citrus onion chutney, michro chervil. Gluten free
- Winter Bruschetta Salad $12
  
  Pea pesto, brioche crisp, celery root dressing, chicory
- Mixed Green Salad $13
  
  Shaved fennel, red radish
- Salted Cured Torchon de Foie Gras $18
  
  Strawberry dust, brioche, tondo, quince

Aged Steak

Includes choice of sauce, side salad & 2 sides. Selection of sauces: bernaise, demi-glaze, au poivre, mushroom
- Rib Eye (12 oz.) $46
- New York Strip Steak (12 oz.) $51
- Center Barrel Cut Filet Mignon (8 oz.) $54
- Porterhouse Steak (22 oz.) $81
  
  For 2 people

Special Entrees
- Roasted Rockfish $31
  
  Kumquat and sweet onion relish, farro, rapini. Gluten free
- Rack of Lamb $36
  
  Mint chimichurri, coke farms kale, garlic mashed potato. Gluten free
- Olive Orange Jidori Chicken $29
  
  Pickled peppered golden raisins, kale, peruvian potato cube. Gluten free
- Pan Seared Petrale Sole $30
  
  Lemon-caper beurre blanc, buttered sweet peas, farro
- Muscovy Duck Breast $31
  
  Pinot noir reduction, hazelnut, haricot vert, dates, yam silk. Gluten free
- Handcrafted Pappardelle Pasta $26
  
  Kabocha squash puree, creme fraiche, roasted walnuts
- Triple Truffle Burger $24
  
  Tomato jam, yuzu onion, truffle aioli, truffle tremor, truffle pomme frites

Sides
- Coke Farms Kale $9
- Creamed Organic Spinach $9
- Lemon & Pink Peppercorn Scented Faro $9
- Herb French Fries $9
- Garlic Mashed Potatoes $9
- Three Cheese Macaroni $9
- Wild Mushrooms $9

On the Fly - Light Snacks
- Whole Fruit or Pastry $3
- Yogurt Parfait & Granola $6
- Organic Smoothies $6
- Fruit Salad $6
- Homemade Chips $6
- Mixed Nuts $6
- 5 Spice Biscotti $6
- Caramel Sea Salt Truffles $6
- Tcho Chocolate Chip Cookies $6

Childrens Menu - Entrees
- Organic Greens $9
  
  Strawberries, almond, feta cheese, raspberry vinaigrette
- Cheese Pizza $13
  
  Tomato sauce, melted mozzarella, house grown basil
- Mini Cheeseburger $15
  
  White cheddar cheese, tomato, lettuce, choice of french fries, fruit or salad
- Mac N Cheese $12
  
  Elbow macaroni butter, cream, melted cheddar, parmesan
- All Natural Crispy Chicken Tenders $13
  
  Ranch or BBQ sauce, choice of french fries, fruit or salad

Childrens Menu - Desserts
- House Made Ice Cream $10
- Vanilla Bean, Valrhona Chocolate $10
- California Strawberry $10

Dessert Selections
- Cinnamon Apple Crisp $11
- Vanilla Ice Cream $11
- Dobosh Torte $11
- Chocolate Souffle Caramel Walnut Delight $11
- Lemon Tart Fusion $11
  
  Shortbread, basil lemon curd, lemon mousse

On the Fly - Beverages
- Coffee $5
- Tea $5
- Soft Drink $5
- Evian Still Water $6
- Badoit Sparkling Water $6
- Single Espresso $6
- Double Espresso $7
- Cappuccino $7
- Latte $7

Breakfast Buffet
- Nob Hill Buffet
  
  Fresh orange, grapefruit, and apple juices, rolls, croissants, danish pastries, toast, preserves, honey, butter marmalade, fruits & berries, smoked salmon, cold cuts, cheeses, dry cereals, condiments, house-baked pastries, breads, specialty coffee bar. $28.00 per adult, $14.00 per child age 4-12
- Mark Hopkins Buffet
  
  Includes the nob hill buffet plus: farm fresh scrambled eggs, traditional breakfast meats, grilled tomatoes, sauteed potatoes & daily chef's special, specialty coffee bar. $32.00 per adult, $18.00 per child age 4-12