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served on a fresh ciabatta roll with tarragon garlic aioli, dijon mustard, sliced tomato and onion. served with organic mixed greens with fresh lemon herb vinaigrette.
two fresh local albacore tacos, beer battered or grilled. served on a flour tortilla with cilantro slaw, fresh mango salsa, spicy crema sauce and a lime wedge.
blended brazilian superfruit acai, layered with chia seed granola, topped with blueberries, strawberries, banana, bee pollen and queen crabby's fresh mt. tam honey.