Deep fried rolls wrapped with ground chicken, prawns, cabbage, mushroom and bean thread noodles.
Thai samosas. Crispy on the outside and wrapped in an egg roll skin, with a pumpkin, potato and curry filling.
Marinated chicken tenders on skewers, served with peanut curry sauce and cucumber salad.
Spinach wrapped with dried shrimp, onions, lime wedge, ginger, toasted fresh coconut and peanuts, served with special herb sauce.
Prawns in a blanket. Deep fried marinated prawns and bacon served with sweet chili sauce.
Deep fried chicken wings sauteed with our signature chili garlic sauce, topped with crispy basil. Spicy.
Fried fresh corn fritters served with cucumber salad. Veggie.
Thai style fresh egg rolls stuffed with tofu, chicken sausage, egg, cucumber and bean sprouts, topped with crab meat and tamarind sauce. (Contains mustard).
Spicy and sour soup with mushroom, tomato, lemongrass and a touch of lime juice. Serves 2-3 people. Spicy.
Spicy and sour soup with coconut milk broth, mushroom, galanga and lemongrass. Serves 2-3 people. Spicy.
Spicy and sour soup with a combination of seafood (prawns, scallops, calamari, fish and green mussels). Serves 2-3 people. Spicy.
Choice of soft tofu or silver noodles with minced pork or sliced chicken, mushroom, cabbage and onion. Serves 2-3 people.
Minced chicken breast with onions, mint leaves, cilantro, roasted rice powder and spicy lime dressing. Spicy.
Cooked calamari with ginger, mint leaves, cilantro and onion with spicy lime dressing. Spicy.
Broiled prawns with lemongrass, mint leaves, cilantro and onions with homemade roasted chili dressing. Spicy.
Cooked minced pork with ginger, mint leaves, onions, cilantro and peanuts in spicy lime dressing. Spicy.
Beef with mint leaves, cilantro, onions, toasted rice powder in spicy lime dressing. Spicy.
Sliced roasted duck with mint leaves, cilantro, onions, toasted rice powder in spicy lime dressing. Spicy.
Shredded papaya with dried shrimp, green beans, tomatoes and peanut in spicy lime dressing. Spicy.
Silver noodles cooked with prawns and minced pork, mushrooms and onions in a spicy lime dressing. Spicy.
Chunks of tender beef with panang curry paste, coconut milk and Thai basil, served with broccoli. Served a la carte. Spicy.
Yellow curry. Mild curry with coconut milk, turmeric, fresh herbs and spices with yukon potatoes. Served a la carte.
Medium spicy curry with coconut milk, bamboo shoot and Thai basil. Roasted duck comes with pineapple, tomato and bell pepper. Prawns includes bamboo shoot and green beans. Served a la carte. Spicy.
Green curry. Spicy green curry with coconut milk, long purple eggplant and Thai basil. Served a la carte. Spicy.
A southern Thai style curry with chunks of chicken in coconut milk and potatoes with peanut. Served a la carte. Spicy.
Choice of meat sauteed with fresh chili, garlic, bell pepper and Thai basil. Chopped chicken, minced pork or sliced beef. Served a la carte. Spicy.
Sauteed with ginger, black fungus mushroom, bell peppers and onions in soybean sauce. Served a la carte.
Sauteed with hot chili paste, red bell peppers and string beans. Served a la carte. Spicy.
Sauteed with baby corn, bamboo shoots, mushrooms, bell peppers and onions in homemade roasted chili paste. Served a la carte. Spicy.
Sauteed with fresh garlic and black pepper. Served a la carte.
Sauteed with silver noodles, black fungus mushroom, bell peppers, egg and onion. Served a la carte.
Sauteed long purple eggplant with choice of protein, bell peppers and Thai basil in soy bean sauce. Served a la carte.
With pineapple, tomato, cucumber, bell peppers and onions in sweet and sour sauce. Served a la carte.
With roasted chili, cashew nuts, bell peppers and onion. Served a la carte. Spicy.
With peanut curry sauce (with coconut milk), served on spinach. Served a la carte. Spicy.
Sauteed with baby corn, mushrooms, onions, bamboo shoots, bell peppers, fresh chili, garlic and Thai basil. Served a la carte. Spicy.
Marinated whole young tender chicken with fresh herbs, served with sweet chili sauce.
Roasted boneless duck on a bed of spinach with homemade special sauce.
Broiled marinated pork chop with fresh herbs and spices served with spicy tamarind sauce.
Sauteed sliced chicken with onions, bell peppers and fresh herbs (lemongrass, wild ginger, peppercorn).
Ground pork or sliced chicken sauteed with chili, garlic, bamboo shoots, egg, and Thai basil. Spicy.
Basa fillet pan seared topped with your choice of sauce.
Sauteed prawns and scallops with yellow curry sauce, egg, mushrooms, bell peppers and onions.
Sauteed combination seafood (prawns, calamari, scallops, green mussels and fish) with fresh herbal sauce and Thai basil. Spicy.
Fried rice stick noodles with prawns, bean curd, egg, bean sprouts and ground peanuts.
Spicy rice stick noodles, stir fried with crab meat and egg in chili garlic sauce. Spicy.
Wide rice noodles, pan fried with choice of protein, chili, garlic, tomatoes, string beans and sweet Thai basil on a bed of lettuce. Spicy.
Pan fried wide rice noodles with soy bean, broccoli and egg. Choice of meat.
Pan fried wide rice noodles with choice of protein, egg, bean sprouts and ground peanuts.
Thai style fried rice with egg, tomatoes and onion. Choice of protein
Sauteed assorted fresh vegetables, tofu, mushrooms, and baby corn in a light oyster sauce. Veggie.
Fried soft tofu with your choice of sauce. Veggie.
Mixed vegetables, mushrooms, baby corn and tofu cooked in yellow, red or green curry sauce. Veggie. Spicy.
Sauteed eggplant with mushrooms, fried tofu, baby corn, bell pepper, chili, garlic and Thai basil. Spicy. Veggie.
Silver noodles sauteed with egg, mixed vegetables, mushroom, baby corn and green onion. Veggie.
Fried rice stick noodles with assorted vegetables, bean curd, egg, bean sprouts and ground peanuts. Veggie.
Vegetarian abalone with onions and mint leaves with a touch of rice powder in spicy lime dressing, served with lettuce. Spicy. Veggie.
Assorted fresh vegetables in coconut milk with mushrooms, tofu, baby corn, galanga, lemongrass and a touch of lime juice. Veggie. Spicy.
Fried tofu on spinach bed, topped with peanut curry sauce with coconut milk. Veggie.
Assorted fresh vegetables, mushrooms, baby corn and fried tofu with peanut curry sauce with coconut milk. Veggie.
String beans, tofu, baby corn, red bell peppers and mushrooms sauteed with hot chili paste. Spicy. Veggie.
Spinach sauteed with garlic and soy bean sauce. Veggie.
Choice of yellow, red or green curry sauce with kabocha squash and tofu. Veggie.
Pork and vegetable stuffed potstickers served with a spicy green curry sauce.
Grilled rice coconut cakes served fresh off the griddle topped with coconut cream, fresh corn, green onions and pumpkin.
This southern Thai dish is for lovers of spicy food, one of the hottest items on our menu. Minced pork cooked with Thai chilies, turmeric, spices, and fresh herbs. Served with fresh veggies.
Marinated chicken satay served with rice noodles, Thai basil, cilantro, bean sprouts, toasted coconut, cucumber salad, and our house hoisin peanut sauce with fresh butter lettuce leaves.
Chopped butter lettuce tossed with fermented tea leaves, peanuts, sunflower seeds, fried shallots, tomatoes, and dried shrimp. Lightly dressed with lemon and sea salt.
Chunks of fresh avocado, shredded green mango, shallots, prawns, tossed with a roasted chili garlic dressing. Topped with toasted coconut and cashews.
Pan seared sea bass served with choice of sauce.
Fresh cubes of mango in fried rice with your choice of meat.
Steamed snapper in curry mousse with cabbage and Thai basils, served in a banana leaf bowl (contains nuts).
Tender pork belly stir fried in a garlic chili sauce with Thai herbs and spices, served with bamboo shoots, mushrooms and baby corn.
Rice vermicelli noodles stir fried with coconut milk in a tamarind sauce with shrimp and chicken. Served with bean sprouts, green onion and shredded egg omelet (contains soybean).
Soup or without soup. Choice of noodles with pork or beef meatballs and sliced meat with bean sprouts. Choice of wide rice noodle, rice stick or egg noodle.
Choice of noodles in soup with fish ball, fried tofu, prawns, calamari, white fungus, spinach and special sauce. Choice of wide rice noodle, rice stick or egg noodle.
Soup or without soup. Egg noodles with sliced boneless roasted duck and bean sprouts. Choice of wide rice noodle, rice stick or egg noodle.
Choice of noodles in soup with ground pork, fish ball, prawns, calamari, fresh tofu and bean sprouts. Choice of wide rice noodle, rice stick or egg noodle.
Choice of noodles in soup or without soup with sliced roasted pork, fish ball, fish cake and spinach. Choice of wide rice noodle, rice stick or egg noodle.
Choice of noodles with ground pork, fish ball, fried tofu, chili, ground peanut and bean sprouts. Choice of wide rice noodle, rice stick or egg noodle. Spicy.
Sauteed wide rice noodles with soy bean, broccoli and egg. Choice of chicken, beef or pork.
Wide rice noodles pan fried with chili, garlic, string beans, tomato and Thai basil on a bed of lettuce. Choice of chicken, beef or pork. Spicy.
Sauteed wide rice noodles topped with broccoli and gravy. Choice of chicken, beef or pork.
Sauteed wide rice noodles with chicken, egg, bean sprouts and ground peanuts.
Spicy fried rice stick noodles sauteed with crab meat, egg and green onions. Spicy.
Fried rice stick noodles sauteed with prawn, bean curd, egg, bean sprout, green onion and ground peanuts. Spicy.
Choice of red or green curry with coconut milk, bamboo shoots and Thai basil. Choice of chicken, beef or pork served with special Thai style steamed rice vermicelli noodle. Spicy.
Sauteed chopped chicken or pork with chili, garlic, bell pepper and Thai basil. Spicy.
Sauteed chopped chicken or pork with chili, garlic, bell pepper and Thai basil. Includes yellow onion. Spicy.
Choice of sliced chicken, beef or pork with hot peppers and onions in oyster sauce. Spicy.
Choice of ground pork or sliced chicken sauteed with chili, garlic, bamboo shoots, egg, and Thai basil. Spicy.
Choice of chicken, pork or beef sauteed with ginger, dried fungus mushrooms and onions. Spicy.
Choice of chicken, beef or pork sauteed with baby corns, mushrooms, bamboo shoots and onions in roasted chili paste. Spicy.
Sliced beef sauteed with broccoli and mushroom in light oyster sauce.
Sliced boneless roasted duck on a bed of spinach with special sauce.
Grilled marinated pork chop with fresh herbs and spices served with spicy chili sauce.
Choice of red or green curry with coconut milk, bamboo shoot, and Thai basil, choice of chicken, beef or pork. Spicy.
Country style sweet and sour prawns with pineapple, tomato, cucumber, bell peppers and onion.
Prawns sauteed with chili, garlic, yellow onion, bell pepper and Thai basil. Spicy.
Choice of chicken, beef or pork sauteed with hot chili paste, bamboo shoot, onion and Thai basil. Spicy.
Choice of chicken, beef, roasted pork or chicken sausage.