6oz+ of hand carved certified Angus beef with caramelized onions and provolone cheese on sourdough, served with au jus dipping sauce.
Grilled chicken breast with BBQ sauce, cheddar cheese, baby greens, tomatoes, grilled onions, and jalapeno aioli.
Roast turkey with Jarlsberg Swiss cheese, bacon, avocado, romaine lettuce, basil pesto, and garlic aioli.
Fresh mozzarella with basil pesto, balsamic vinaigrette, tomatoes, basil leaves.
Deep fried chicken breast on brioche bun with provolone cheese, Buffalo sauce, house-made ranch dressing, crispy fried-onions, romaine lettuce and tomatoes.
Certified Angus beef meatballs topped with our house marinara sauce and melted mozzarella.
Marinated in Pluto's BBQ sauce and served with melted cheese and house slaw.
Make your personal choice of artisan bread, freshly carved proteins and toppings. Steak, avocado or bacon for an additional charge.
1/3 lb. of Angus beef on a brioche bun, with honey mustard, Pluto's secret sauce, romaine lettuce, tomatoes, and red onions. Comes with your choice of cheese, and a side of curly fries, sweet potato fries or onion rings.
Chopped romaine and kale, handmade croutons, Parmesan cheese, red onion, tomatoes, cucumbers, organic quinoa and classic Caesar dressing.
Romaine lettuce, avocado, corn, tomatoes, jicama, jalapenos, black beans, fried onions, and tortilla strips tossed in cilantro lime vinaigrette.
Grilled herbed chicken breast, romaine and red cabbage, roasted cashew pieces, edamame, fire-roasted red peppers, shredded carrots, Pluto's herb mix, and wonton strips tossed with Asian vinaigrette and drizzled with peanut sauce.
Baby spinach, bacon, sliced egg, avocado, chopped tomatoes, blue cheese crumbles, organic quinoa, cucumbers, green onions and house-made ranch dressing.
Mixed baby greens, beets, dried cranberries, balsamic onions, feta cheese, Pluto's herb mix, sweet walnuts, strawberries and balsamic vinaigrette.
Arugula, bacon, blue cheese, dried cranberries, sweet walnuts, roasted Brussel sprouts, sweet potatoes, penne pasta, and Gorgonzola vinaigrette.
Thinly sliced red cabbage, kale, Pluto's mixed herbs, jicama, papaya, toasted sesame seeds, bean sprouts, roasted cashews, grilled shrimp and Asian vinaigrette.
Choose either fresh greens, romaine, baby spinach, kale, or arugula. Add any 7 toppings of your choice and a slice of freshly baked sourdough, wheat or focaccia bread. Each additional standard topping will be for an additional charge.
Comes with BBQ dipping sauce.