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Baker Street Bistro

(415) 931-1475

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  • 2953 Baker St, San Francisco, CA 94123
  • Restaurant website
  • Bistro ,  French
  • $$$$$
  • Grubhub.com
  • Baker Street Bistro

  • (415) 931-1475

    We make ordering easy.

  • Menu
  • Nos Salades Et Entrées
    Salads And Appetizers
    • Salade Verte Vinaigrette $6.50

      mixed green salad with homemade balsamic vinaigrette

    • Salade De Chèvre Chaud (Dave's Favorite) $9.00

      walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette

    • Paillard De Poulet $12.50

      grilled marinated chicken and spinach salad, lemon & caper sauce, balsamic dressing

    • Caesar Salad $9.00

      romaine lettuce with homemade croutons & parmesan cheese

    • Caesar Salad $12.00

      with grilled chicken

    • Salade Niçoise $10.50

      classic niçoise salad with canned tuna

    • Escargots Bourguignon $10.50

      snails (½ dozen) in garlic & parsley butter sauce

    • Tartare De Thon $15.50

      raw salmon, capers, onions, parsley, sesame oil, salad

    • Assiette Charcuterie $15.50

      pâté de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions

    • Assiette De Fromages $16.50

      assorted cheeses from france

  • Sandwiches
    Served With House Salad
    • Sandwich De Baguette $10.00

      ham & melted swiss cheese in a baguette

    • Croque Monsieur $10.00

      ham & melted swiss cheese in toasted pain de mie with béchamel sauce

    • Croque Madame (Dave's Favorite) $11.50

      a croque monsieur with a fried egg on top

  • Nos Specialites
    Our Specialties
    • Soupe Du Jour $8.50

      soup of the day

    • Pâte Du Jour $14.50

      pasta of the day

    • Risotto De Légumes $16.50

      vegetables risotto

    • Saumon Grillé Aux Legumes, Beurre Blanc À L'Orange $20.50

      grilled salmon with vegetables, orange white wine butter sauce

    • Bourride Provençale (Dave's Favorite) $19.50

      classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto

    • Navarin D'Agneau Printanier $19.50

      lamb stew with zucchini, eggplant, bell peppers & carrots

    • Moules Provençale ("Best Mussels In Town!") $19.00

      mussels, white wine, shallots, parsley, tomato & pesto

    • Moules Provençale ("Best Mussels In Town!") $22.00

      with french fries

    • Moules Poulette (Dave's Favorite) $22.00

      mussels, cream, garlic, shallots, parsley & tomato

    • Moules Poulette (Dave's Favorite) $25.00

      with french fries

    • Poulet À La Moutarde $16.50

      chicken breast, light mustard sauce, sauteed potatoes, mixed greens

    • Traditionnel Confit De Canard, Pommes Forestière & Tomate Provençale $20.50

      traditional duck leg confit, sautéed potatoes with mushrooms, garlic & parsley

    • Baker Burger $9.50

      with french fries

    • Baker Burger $10.50

      with swiss cheese

    • Steak Grillé, Beurre Maître D'hôtel, Pomme Frites $22.50

      grilled new york steak, maître d' butter, french fries

  • Build Your Own Omelet Or Egg Scramble $8.50
    • Egg Whites Only $2.00

      add

    • Bacon, Ham, Mushroom, Onion, Tomato $1.25

      add

    • Swiss Cheese, Goat Cheese $1.25

      add

    • Smoked Salmon, Spinach $1.50

      add

  • Side Orders $6
    • Vegetables

    • French Fries

  • Spéciaux
    Today's Specials. Our Specials Change Daily. Here Is A Sample Of The Dishes You Can Find On Our Dinner Specials.
    • Saumon Rôti, Beurre Blanc A l'Orange, Purée De Carottes Aux Gingembre & Epinards $22.00

      roasted salmon, orange white wine butter sauce, mashed carrots & ginger, sauteed spinach

    • Coquilles St-Jacques Au Coulis De Poivron Rouge, Puree De Brocolis & Courgettes Sautees $26.00

      pan-seared wild sea-scallops with red pepper coulis, broccoli puree & sauteed zucchinis

    • Côtes D'agneau Grillées, Tomate Montrachet Et Gratin Dauphinois $26.00

      grilled lamb chops, tomato & goat cheese, potato gratin

    • Steak Tartare Avec Frites $22.50

      raw beef, egg yolk, capers, onions, mustard, cornichon, tabasco . . . with french fries

    • Traditionnel Boeuf Bourguignon $26.00

      traditional beef bourguignon: beef stew in red wine with vegetables

    • Tournedos Rossini $29.00

      pan-seared beef tenderloin topped with fresh pan-seared foie-gras, potato gratin, vegetables

    • Cassoulet Toulousain $29.00

      white bean stew with tomato, duck leg confit, bacon, garlic sausage, sausage "toulouse"

  • Entrées
    Appetizers
    • Soupe Du Jour $8.50

      soup of the day

    • Soupe À L'Oignon $9.00

      french onion soup

    • Salade Verte Vinaigrette $6.50

      mixed green salad with homemade balsamic vinaigrette

    • Salade De Chèvre Chaud (Dave's Favorite) $10.00

      walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette

    • Escargot Bourguignon $10.50

      ½ dozen snails in garlic & parsley butter sauce

    • Assiette Charcuterie $15.50

      pâté de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions

    • Assiette De Fromages Français $16.50

      assorted cheeses from france

    • ½ Douzaine D'Huîtres $14.00

      ½ dozen oysters, shallots vinegar, lemon

    • Salade De Saumon Fumé $16.50

      smoked salmon salad with spinach, grapes, cucumber, tomato and poached egg

    • Salade Du Sud-Ouest $16.50

      fresh pan-seared foie-gras and smoked duck breast on top of a bed of mix greens with pine nuts and duck gizzard confit

    • Foie Frais Pôelé Et Sa Compote De Pommes $19.50

      fresh pan-seared foie-gras, apple compote, figs

  • Plats
    Main Course
    • Poisson Du Jour

      fish of the day

    • Bourride Provençale (Dave's Favorite) $19.50

      classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto

    • Moules Provençale ("Best Mussels In Town!") $19.00

      mussels, white wine, shallots, parsley, tomato & pesto

    • Moules Provençale ("Best Mussels In Town!") $22.00

      with french fries

    • Moules Poulette (Dave's Favorite) $22.00

      mussels, cream, garlic, shallots, parsley & tomato

    • Moules Poulette (Dave's Favorite) $25.00

      with french fries

    • Risotto De Légumes $16.50

      vegetables risotto

    • Poulet Sauté $18.50

      sautéed chicken breast, carrot & ginger wine reduction, with vegetables & mashed potatoes

    • Navarin D'Agneau Printanier $19.50

      lamb stew with zucchini, eggplant, bell peppers & carrots

    • Traditionnel Confit De Canard, Pommes Forestière & Tomate Provençale $20.50

      traditional duck leg confit, sautéed potatoes, mushrooms with garlic & parsley, and cooked tomato

    • Canard À L'Orange $20.50

      duck breast, orange sauce with crispy polenta & sautéed spinach

    • Steak Grillé, Beurre Maître D'hôtel, Pomme Frites $22.50

      grilled new york steak, maître d' butter, french fries

  • Neighborhood Prix Fixe $18.50
    No Substitutions & No Sharing. Available Tuesday-Thursday And Sunday Evenings. Fridays & Saturdays: 5:30-6:30pm Only.
    • Soup Of The Day

    • Plate Of The Day

    • Mixed Greens

    • Dessert Of The Day

  • Soupe, Salades Et Entrées
    Soup, Salads And Appetizers
    • Soupe Du Jour $8.50

      soup of the day

    • Salade Verte Vinaigrette $6.50

      mixed green salad with homemade balsamic vinaigrette

    • Salade De Chèvre Chaud (Dave's Favorite) $10.00

      walnut crusted warm goat cheese on mixed greens tossed in house tomato vinaigrette

    • Salade Norvégienne $14.50

      smoked salmon, poached egg, red grapes, cucumbers, balsamic vinaigrette

    • Caesar Salad $9.00

      romaine lettuce with homemade croutons & parmesan cheese

    • Caesar Salad $12.00

      with grilled chicken

    • Salade Niçoise $10.50

      classic niçoise salad with canned tuna

    • Bol De Fruits Frais $9.00

      bowl of fresh fruit

    • Assiette Charcuterie $15.50

      pâté de campagne, dry saucisson, smoked duck breast, garlic sausage, cornichons & onions

    • Assiette De Fromages Français $16.50

      assorted cheeses from france

  • Oeufs
    Egg Dishes. Served With Home Fries & Mixed Greens
    • Oeufs Benedicte $12.50

      canadian bacon, poached eggs, english muffin, hollandaise sauce

    • Oeufs Florentine $12.50

      spinach, poached eggs, english muffin, hollandaise sauce

    • Oeufs Copenhague $13.50

      smoked salmon, poached eggs, english muffin, hollandaise sauce

    • Oeufs Baker Street Bistro (Dave's Favorite) $13.50

      ratatouille, poached eggs, english muffin, tomato sauce

    • Steak À Cheval $18.50

      steak and egg

    • Two Eggs Your Way $9.50

      with bacon or ham

  • Build Your Own Omelet Or Egg Scramble $8.50
    • Egg Whites Only $2.00

      add

    • Bacon, Ham, Mushroom, Onion, Tomato $1.25

      add

    • Swiss Cheese, Goat Cheese $1.25

      add

    • Smoked Salmon, Spinach $1.50

      add

  • Nos Specialités
    Our Specialties
    • Pain Perdu (A Brunch Favorite!) $11.50

    • Pain Perdu (A Brunch Favorite!) $9.50

      two slices of cinnamon french toast, fresh fruit, strawberry coulis & crème fraîche half portion one slice instead of two

    • Granola & Yahourt $9.50

      granola, yogurt, and fresh fruit

    • Bourride Provençale ( Dave's Favorite) $19.50

      classic seafood stew with scallops, prawns, mussels, fish of the day in saffron lobster broth with aioli toast & side of risotto

    • Moules Provençale ( "Best Mussels In Town!") $19.00

      mussels, white wine, shallots, parsley, tomato & pesto

    • Moules Provençale ( "Best Mussels In Town!") $22.00

      with french fries

    • Moules Poulette (Dave's Favorite) $22.00

      mussels, cream, garlic, shallots, parsley & tomato

    • Moules Poulette (Dave's Favorite) $25.00

      with french fries

  • Side Orders
    • Vegetables $6.00

    • Home Fries Or French Fries $6.00

    • Bacon Or Ham $4.00

  • Sandwiches
    Served With House Salad
    • Sandwich De Baguette $10.00

      ham & melted swiss cheese in a baguette

    • Croque Monsieur $10.00

      ham & melted swiss cheese in toasted pain de mie with béchamel sauce

    • Croque Madame (Dave's Favorite) $11.50

      a croque monsieur with a fried egg on top

  • Dessert $9
    • Mousse Aux Deux Chocolats (Blanc & Noir)

      white & black chocolate mousse

    • Tarte Fine Tiède Aux Pommes Et Romarin

      warm apple tart with rosemary, crème fraîche

    • Crème Brulée

      traditional vanilla with burnt sugar shell

    • Tarte Tartin À La Poire

      warm pear tart, strawberry coulis

    • Profiteroles

      cream puffs filled with tahitian vanilla ice cream topped with warm chocolate sauce

    • Fraises Balsamic

      sauteed strawberries with coarse black pepper, balsamic vinegar, brown sugar topped with vanilla ice cream

    • Ile Flottante

      meringue floating in crème anglaise

  • Vin Dessert
    Dessert Wine
    • 2004 Banyuls, M Chapoutier $9.50

    • Fine Ruby Porto $8.00

    • 2001 Loupiac, Château Dauphiné Rondillon $9.00

    • 2008 Muscat De Beaumes De Venise, Domaine DeLa Pigeade $9.00

    • 2007 Muscat De Beaumes De Venise, Reserve J. Vidal Fleury $9.50

  • Alcoholic Beverages
    • Champagne $10.00

    • Mimosa $8.00

    • Bellini $8.50

    • Kir $9.50

    • Kir Royal $10.50

    • Heineken $5.50

    • Chimay $7.50

    • 1664 $5.50

    • Stella Artois $5.50

  • Cold Beverages
    • Evian / Perrier $4.00+

    • Orangina $5.00

    • Iced Tea $3.00

    • Coke / Diet Coke / Sprite $2.50

    • Orange & Apple Juice $4.00

    • Milk $2.50

    • Fresh squeezed Lemonade $3.50

  • Hot Beverages
    • Coffee / Tea $2.50

    • Hot Chocolate $3.00

    • Café Au Lait $3.00

    • Latté $3.50

    • Cappuccino $3.50

    • Mocha $3.50

    • Espresso $2.50

    • Extra Shot $1.50

  • Les Bulles $10
    Sparkling & Champagne
    • Crémant De Bourgogne Brut Rosé, Simonet Febvre

    • Sparkling Brut, Marquis De La Tour

  • Les Vins Blancs & Rosés
    Whites & Rosés
    • 2010 Sauvignon Blanc, Château La Rose Du Pin, Bordeaux $9.00

    • 2010 Sauvignon Blanc, Sancerre, Domaine Auchère, Loire $11.00

    • 2010 Muscadet Sèvre Et Maine Sur Lie, Château La Tarcière, Loire $9.00

    • 2008 Pinot Blanc, Domaine Rieflé, Alsace $9.00

    • 2009 Chardonnay, Pouilly Fuissé, JJ Vincent, Bourgogne $10.00

    • 2009 Viognier, Jean Luc Colombo, Languedoc $9.00

  • Les Vins Rouges
    Reds
    • 2009 Pinot Noir, Les Carabènes $10.00

    • 2009 Syrah, Riussanelle, Languedoc $9.00

    • 2009 Malbec, Racines De La Terre, Languedoc $9.00

    • 2010 Côtes Du Rhône, Ortas, Rhone Valley $9.00

    • 2006 Bordeaux, Graves De Vayres, Château Goudichaud $9.00

    • 2006 Bordeaux, Saint-Emilion, Château Franc La Rose $13.00

Menu for Baker Street Bistro provided by Allmenus.com

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