Chez Maman

with feta and pistou oil

lardon, poached egg, red wine vinaigre

with olive oil and balsamic vinaigrette

with olive oil and balsamic vinaigrette

with aioli barissa

with fava beans and pistou

with garlic butter

with roasted garlic and toast points

an assortment of charcuterie and cheese

band cut beef tartare

spicy lamb sausage with barissa

pine nuts and basil

with aioli and malt vinaigre

with fennel confit, eggplant caviar and tapenade

with garlic spinach, asparagus, and tomato concasse beurre blanc

choice of: mariniere, parsley, garlic, white wine maman, coconut milk, cilantro, parsley

with apple cider mustard sauce

with ratatouille and French fries

with lemon and thyme jus, and roasted potatoes

with green peppercorn sauce and French fries