Homemade yogurt with mint and cucumbers.

Homemade yogurt with crushed elephant garlic.

Tahini, garbanzo beans, and roasted garlic.

Fresh herbs, feta cheese, and walnuts.

Baby pickles, olives, and feta cheese.

Homemade pickled vegetables.

Dolma, kashk bodemjan, herbs, feta cheese, olives, koo koo sabzi, cucumber, and tomatoes.

Crispy rice topped with any stew.

Grilled tiger prawns brushed with saffron.

Tender lamb tongue with turmeric and saffron.

Grape leaves stuffed with fresh herbs, beef, and lentils.

Roasted eggplant, whey, mint, walnuts, and fried onion.

Finely chopped herbs mixed with egg and walnut baked in olive oil.

Diced tomato, cucumber, onion in olive oil, and fresh lemon juice.

Mixed baby green, cucumbers, and tomatoes with balsamic vinaigrettes.

Romaine hearts, fresh grated Parmesan, and anchovy dressing.

Romaine lettuce, tomato, cucumber, onion, green peppers feta cheese and kalamata olives with olive oil, and vinegar.

Baby spinach, red onion, feta cheese, kalamata olives, and red beet with pomegranate vinaigrette.

Persian noodle soup with fresh herbs and pinto beans topped with fried onion and whey.

Lean tender beef with yellow split peas and eggplant braised in tomato broth topped with fried eggplant.

Finely chopped scallions, parsley, chives with kidney beans, and lamb shank.

Roasted eggplant braised in saffron tomato broth with lamb shank.

Finely crushed roasted walnuts simmered in pomegranate sauce with choice of mini beef meatballs or tender chicken.

Basmati rice mixed with dill weed and fava beans served with lamb shank in broth.

2 skewers of seasoned ground beef mixed with onion.

2 skewers of seasoned ground chicken breast brushed with saffron.

Skewer of chicken breast marinated in lime and saffron and olive oil.

Skewer of young cornish hen marinated with lime, saffron, and olive oil.

Skewer of tender sliced choice filet mignon brushed with saffron.

Skewer of filet of lamb marinated with yogurt and saffron with grilled onions.

Filet mignon with onions and green peppers marinated in yogurt, olive oil, and saffron.

Skewer of rack of lamb marinated with yogurt and saffron.

Skewer of fresh salmon with grilled onions and green peppers brushed with saffron.

Skewer of tiger prawns with grilled onions and green peppers brushed with saffron.

Skewer of green peppers, tomato, onion, mushroom, and eggplant brushed with saffron.

1 skewer of berg and 1 skewer of koobideh.

1 skewer of jooget and 1 skewer of koobideh.

1 skeewer each of barg, joogeh and koobideh 2 servings of basmati rice and grilled tomatoes.

Housemade yogurt soda.