Tapas And Bites

Served 5-11 Daily.
- Artisan Cheese Plate $19.00
  
  assortment of cheeses served with quince paste, fig and our nuts & olives plate
- Charcuterie Plate $10.00
  
  duck pate - seasoned and finely minced ground duck liver, molinari- age dried italian sausage, prosciutto- thinly sliced cured ham
- Nuts & Olives Plate $4.00
  
  roasted nuts & pitted greek olives

Crostini
- Bruschetta $6.00
  
  hummus spread with diced tomato, basil & garlic
- Aubergine $7.00
  
  grilled eggplant with hummus spread
- Kalamata Chevre $8.00
  
  kalamata olive tapenade with goat cheese pecan blend
- Prosciutto Orange Peel $8.00
  
  prosciutto and olive tapenade with an orange peel spread

Crostini
- Tricolor Tartine $9.00
  
  fresh mozzarella, tomato & basil. lightly toasted on open-faced on country bread
- Warm Pita $7.00
  
  delicious pita bread stuffed with cilantro cheese and served with our special salsa
- Tuscan Chicken $9.00
  
  grilled thin chicken breast served with creamy tuscan sauce and toasted bread
- Meat And Cheese Panini $8.00
  
  prosciutto, fresh mozzarella, tomato and basil
- Truffle Drops $5.00
  
  assortment of truffle chocolates served with whip cream and fresh raspberry

Beers
- Pilsner Urquell $5.00
- Blue Moon $5.00
- Anchor Steam $5.00
- Pyramid Hefeweizen $5.00
- Abita Amber $5.00
- Ranger IPA $5.00
- Dogfish Head IPA $6.00
- Dixie Lager $6.00
- St Peters Golden Ale $9.00
- Aspall Dry English Cider $12.00

Soft Drinks
- Llanllyr Source Sparkling Water $5.00
- San Pellegrino Sparkling Water $5.00
- Hank's Root Beer $4.00
- Bundaberg Ginger Beer $4.00

Red
- Rickshaw 2010 Pinot Noir, California $11.00
  
  a blend of anderson valley & santa lucia highlands fruit; rich cranberry flavor
- Moobuzz 2011 Pinot Noir, Monterey $12.00
  
  rich pinot with lots of strawberry & brown spice
- Bonny Doon Vineyard 2009 "Contra" Old Vine Field Blend, Central Coast $9.00
  
  red rhone varietal blend; rich & fruity
- Chateau Saint Maurice 2009 Cotes Du Rhone, France $10.00
  
  grenache based with cranberry & brown spice flavors
- Casaeda 2010 Syrah, Sonoma Coast $12.00
  
  spicy & full-bodied with plumy tones
- Meadowcroft 2010 Zinfandel, Napa $13.00
  
  less than 150 cases produced; strawberry jam with a nutmeg finish
- Zestos 2011 Old Vine Garnacha, Spain $8.00
  
  light & spicy with nice cranberry flavor
- Mati 2011 Barbera, Italy $11.00
  
  ripe barbera from piedmont; lots of jammy strawberry with nice spice
- Bois Meney Chateau Nardou 2011 Cotes De Bordeaux, France $10.00
  
  blend of merlot, cabernet sauvignon, & cabernet franc; bright berry with an earthy finish
- Trig Point 2011 Merlot, Alexander Valley $10.00
  
  full bodied merlot with dark color & oaky tones
- Carma 2010 Estate Carmenere, Chile $9.00
  
  from the colchagua valley; bold & distinctive with hints of coffee & blueberry
- Odisea 2010 ?The Temp', California $10.00
  
  100% tempranillo; chewy red fruits with vanilla hints
- Siete Fincas 2011 Malbec, Mendoza, Argentina $11.00
  
  deep aromas of plum & fresh violets with hints of cedar
- Via Libre 2008 Cabernet Sauvignon, Argentina $8.00
  
  mendoza cab with nice balance & tannin structure
- Azalea Springs 2008 Cabernet Sauvignon, Napa Valley $13.00
  
  rich & juicy cabernet with flavors of cassis

White
- Ca'di Ponti 2011 Pinot Grigio, California $8.00
  
  refreshingly dry & crisp
- Ned 2012 Sauvignon Blanc Sauvignon Blanc, Marl Borough, New Zealand $10.00
  
  grassy tones & bright acidity
- Beckmen 2011 Sauvignon Blanc, $9.00
  
  central coast sb with tones of citrus fruit flavor
- Domaine Des Grandes 2011 Sancerre, Loire Valley, France $15.00
  
  highly aromatic with a soft gooseberry flavor & generous acidity
- Mi Terruno 2010, Torrontes, Mendoza, Argentina $8.00
  
  fresh & aromatic with juicy stone fruit flavors & a rich texture
- Von Simmern 2011 Riesling, Rheingau, Germany $12.00
  
  bright with ripe flavors of stone fruit & a pleasantly acidic finish
- Racines De La Terre 2009 Pays D'oc Viognier, France $9.00
  
  full-bodied & flavorful with hints of pineapple, lychee, & apricot
- Epiphany 2010 ?Camp Four Vyd' Grenache Blanc, Santa Barbara $10.00
  
  rich flavors of green apple & mandarin orange with crisp acids
- Domaine Barat 2010 Petit Chablis, Burgundy, France $13.00
  
  100% chardonnay with an expressive yet clean nose and bright flavors
- Educated Guess 2010 Chardonnay, Napa Valley $9.00
  
  rich & full-bodied with a smooth texture & bright finish
- Icaria 2010 Estate Chardonnay, Sonoma $12.00
  
  unoaked with lots of pear & citrus flavor
- Etre 2009 Chardonnay, Sonoma Coast $13.00
  
  tropical nose chard with rich flavor; blended with the slightest amount of rousanne

Still Rose
- L'opale De Saint Tropez 2011 Rose, France $8.00
  
  100% rose of cotes de provence bright, dry, & delicious

Menu for Cellar Door provided by Allmenus.com

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