Fried spring rolls wrapped with silver noodle, cabbage, carrot, garlic, fungus, served with sweet and sour sauce.

Chicken & shrimp wrapped in wonton skin, served with sweet & sour sauce

Fried tofu with sweet and sour sauce, topped with ground peanut.

Fried corn cake with cucumber salad.

Fried wheat rolls, potatoes, onions served with cucumber salad and peanut sauce.

Fresh Spring roll wrapped with tofu, lettuce, carrot and shrimp served with tamarind sauce and ground peanut.

Fried fish cake mixed with green beans and served with cucumber salad.

Chicken on skewers served with peanut sauce and cucumber salad.

Crispy fried quails, pepper, garlic, served with sweet and sour sauce.

Fried shrimp rolls and served with sweet and sour sauce.

Fried crispy calamari served with sweet and sour sauce.

Fried crispy soft shell crab and served with spicy sauce.

Fried crispy prawns, minced coconut and bread crumb and served with sweet and sour sauce.

A combination of fried spring rolls, tofu, shrimp rolls, fish cake and wonton served with combination sauce.

Fried flat rolls, ground shrimp, chicken, and pepper, served with sweet and sour sauce.

Shrimp, mango, crispy egg noodles mixed with special sauce.

Fried beef balls, shrimp balls, and fish balls served with spicy and sour sauce.

Papaya salad with prawns, tomatoes, green beans, chili, lime dressing and ground peanuts.

Minced chicken mixed with red and green onions, garlic, chili, mint leaves and lime juice.

Silver noodles with chicken, shrimp, red and green onions, garlic, chili and lime juice.

Charbroiled beef with onions, chili pepper, mint leaves and lime dressing.

Lettuce, shrimp, chicken and boiled egg served with Thai chef dressing.

Calamari with red and green onions, chili, lemon grass and mint leaves.

Prawns with red and green onions, chili, lemon grass, mint leaves and lime dressing.

Prawns, calamari, scallops, mussels, fillet fish, lemon grass, onions, chili, mint leaves and lime juice.

Charbroiled eggplant, minced chicken, shrimp, boiled egg, mint leaves, onions, chili and lime juice.

Silver noodle soup with ground chicken and shrimp.

Spicy and sour soup with lemon grass and green onions, galangal, lime juice and mushrooms.

Coconut soup with lemon grass, green onions, galangal, lime juice and mushrooms.

Spicy and sour seafood soup with lemon grass, mint leaved, mushrooms, tomatoes and lime juice.

Rice noodle soup w/ BBQ pork, fish ball, green onion & bean sprouts

Egg noodle soup w/ boneless roasted duck slices, green onion & bean sprouts

Rice noodle soup w/ sliced chicken, green onion & bean sprout

Rice noodle soup w/ prawns, calamari, scallops, mussels, green onion & bean sprouts

Fried rice with onions, peas, carrots, and egg.

Fried rice with basil, tomatoes, chili and onions.

Fried rice with green curry paste, string beans, basil, bamboo shoots and chili.

Fried rice and egg topped with fried chicken served with sweet and sour sauce.

Fried rice and egg topped with deep fried soft shell crab and garlic sauce.

Fried rice and egg with shrimp, chicken, pineapple, cashew nuts and raisins.

Flat noodles with bean sprouts, onions, and egg.

Egg noodles with chicken in a yellow curry.

Rice noodles with crab meat, onions and egg.

Pan fried egg noodles with duck, cabbages, carrots, onions, tomatoes, basil and chili.

Rice noodles with tofu, egg, bean sprouts and green onions.

Flat noodles with broccoli and gravy sauce.

Flat noodles with broccoli, egg, and soy sauce.

Flat noodles with basil, chili, garlic. tomatoes and onions.

Crispy egg noodles with bamboo shoots, mushrooms, carrots, onion and gravy.

Shrimp, fried tofu, crispy vermicelli noodles mixed with special sauce.

Yellow curry with coconut milk, carrots, potatoes and onions. Served with cucumber salad.

Green curry with coconut milk, eggplant, bamboo shoots, basil and chili.

Red curry with coconut milk, bamboo shoots, basil and chili.

Panang curry with coconut milk and kaffir lime leaves.

Red curry with roasted duck, coconut milk, pineapple, tomatoes, basil and chili.

Red curry w/prawns, pineapple, tomatoes, red bell pepper and basil.

Red curry with whole pumpkin.

Steamed spaghetti topped with string beans, zucchini, bamboo shoots and seafood.

Red curry with prawns, zucchini, carrots, tomatoes, and pineapple.

Red curry with prawns in fresh young coconut.

Sauteed sweet basil, bamboo shoot, chili, onions and garlic.

Mixed vegetables and spinach topped with peanut sauce.

Sauteed Chinese eggplant, basil, garlic and black bean sauce.

Sauteed fresh ginger, garlic, onions and black mushroom.

Pan fried garlic and pepper.

Sautéed baby corn, garlic, carrots, and onions in gravy.

Mixed vegetables with mushrooms and garlic in soy sauce.

Sautéed broccoli with garlic, carrots, and oyster sauce.

Sautéed onions, and bamboo shoots with fresh chili.

Sautéed string beans, garlic, carrots, and red curry paste.

Sautéed chicken with cashew nuts, crispy chili, onions, and garlic.

Charbroiled marinated choice of meat with BBQ sauce.

Seafood. Sauteed silver noodles, prawns, chicken, egg, tomatoes and onions.

Seafood. Sauteed silver noodles, prawns, calamari, chicken, bean sprouts, baby corn, mushrooms and green onions.

Seafood. Roasted duck with sweet basil, chili, tomatoes, pineapple, garlic and onions.

Seafood. Roasted duck with Thai spices served with light black soy sauce.

Seafood. Fried slice chicken, beef, pork with panang curry paste, coconut milk and basil.

Seafood. Sauteed prawns, topped with red curry paste sauce.

Seafood. Fried and crispy fillet fish, topped with onions, garlic, red and green chili and red curry paste sauce.

Seafood. Fried soft shell crab topped with red curry paste sauce.

Seafood. Sauteed prawns, calamari, scallops, mussels, fillet fish, zucchini, carrots and curry paste cooked in a clay pot.

Seafood. Fried or steamed trout fish topped with garlic, red and green chili and choices of red or green curry paste.

Seafood. Deep fried fillet fish topped with tamarind sauce.

Seafood. Deep fried fillet fish topped with ginger and mushroom.

Sauteed prawns, scallops, zucchini, yellow curry powder, and chili powder.

Charbroiled prawns, scallops, mussels, fish, red bell pepper, pineapple, mushrooms on skewers served with hot sauce and plum sauce.

Sauteed prawns, chicken, pork, pineapple, cucumber, ginger, black mushrooms, yellow onions, green onions, and red bell pepper.

Crispy Chinese broccoli topped with fried duck served with hot sweet and sour sauce.

Fried wheat rolls, potatoes, onions served with cucumber salad and peanut sauce.

Roti Thai pancake, served with choice of yellow, green or red curry.

Fried tofu with sweet and sour sauce and topped with ground peanut.

Tofu on skewers, served with peanut sauce and cucumber salad.

Fried corn cake with cucumber salad.

Fried spring rolls, wrapped with silver noodle, cabbage, carrot and mushrooms with sweet and sour sauce.

Fried vegetarian soy protein served with sweet and sour sauce.

Fresh Spring rolls skin stuffed with tofu, lettuce, carrot, served with tamarind sauce.

Fresh spring rolls wrapped with tofu, lettuce, carrot, served with tamarind sauce and ground peanut.

Papaya salad with tomatoes, green beans, chili, lemon dressing and ground peanuts.

Lettuce, tomatoes, cucumber, tofu, hard boiled egg, potato chips and served with peanut sauce.

Silver noodle soup with tofu, mushrooms, green onions, Napa cabbage and fried garlic.

Spicy and sour soup with vegetables, lemon grass, lime leaves, mushrooms, tomatoes and lime juice.

Coconut soup with vegetables, onions, tofu and mushrooms.

Fried rice with vegetables and egg.

Fried rice with basil, chili, tofu, tomatoes and vegetables.

Fried rice with green curry paste, string bean, vegetables, bamboo shoots, basil and chili.

Small rice noodles with tofu, bean sprouts, green onions and topped with ground peanut.

Flat noodles with vegetables, tofu and egg.

Flat noodles with tofu, chili, tomatoes, onions, garlic and basil.

Flat noodles with vegetables in a light gravy sauce.

Yellow curry with vegetables, potatoes, fried tofu, carrot and onions, served with cucumber salad.

Green curry with vegetables, basil, fried tofu, Chinese eggplant and bamboo shoots.

Red curry with vegetables, basil, fried tofu, and bamboo shoots.

Panang curry with vegetables, basil and fried tofu.

Sauteed spinach, mixed vegetables, tofu and topped with peanut sauce.

Sauteed tofu with basil, chili, garlic, carrots and bamboo shoots.

Fried tofu, crispy basil and topped with tamarind sauce.

Sautéed tofu eggplant with bean sauce, garlic, chili, and basil.

Sautéed string beans with tofu, carrots, and garlic in red curry paste sauce.

Sautéed assorted vegetables, mushrooms, and garlic in soy sauce.

Vegetarian fish topped with red curry sauce.

Traditional Thai dessert made with glutinous rice, fresh mango, and coconut milk.

Fried spring rolls stuffed w/ vegetable, silver noodles; served with sweet and sauce.

Fresh rolls stuffed with shrimp, Chinese sausage, tofu, egg, cucumber and bean sprouts, topped with tamarind sauce.

Wheat roll stuffed with sauteed potatoes, onions, curry power; served with cucumber salad and peanut sauce.

Fried tofu; served with sweet and sour sauce topped with ground peanuts.

Fried fish cakes mixed minced green bean; served w/ sweet cucumber salad.

Fried stuffed with ground shrimp, chicken, shredded carrots, black pepper; served with sweet & sour sauce.

Fried shrimp wrapped in egg rolls skins; served with sweet and sour sauce.

Chicken on a skewers, marinated with fresh herbs and spices. Served with peanut sauce and cucumber salad.

Boneless chicken wings stuffed with silver noodles, black mushrooms. Served with sweet and sour sauce.

Fried spring rolls, fish cakes, shrimp in a blanket, tofu and curry puffs served with several sauces.

Green papaya salad. Shredded green papaya salad with tomatoes, green beans, chili, lime juice topped with ground peanut.

Peanut dressing salad. Lettuce, tomatoes, cucumbers, tofu, hard boiled egg and potato chips. Served with peanut sauce.

Thai style green salad. Lettuce, shrimp, chicken and hard boiled egg; served with sweet and sour dressing topped with ground peanut.

Silver noodle salad. Silver noodles with ground chicken, shrimp, red onions, cilantro, green onions, garlic, chili and lime juice.

Eggplant salad. Chinese eggplant with chicken, shrimp in lime juice, red and green onions, chili and cilantro.

Thai style chicken salad. Minced chicken with red and green onions, chili, mint leaves and lime juice with a touch of rice powder.

Minced duck with red and green onions, chili pepper, fresh mint leaves in lime juice and cilantro.

Beef salad. Minced beef red and green onions, chili pepper, mint leaves in lime juice and cilantro.

Calamari salad. Blanked calamari mixed with red and green onions, chili, lemon grass, mint leaves and lime dressing.

Seafood salad.

Silver noodle soup. Chicken broth with silver noodle, ground chicken, prawns, mushrooms, green onions and napa cabbage.

Chicken coconut soup. Chicken in coconut with lemon grass, galanga, green onion and mushrooms, garnished with cilantro.

Shrimp coconut soup. Shrimp in coconut soup with lemon grass, galanga, green onion and mushrooms, garnished with cilantro.

Chicken and spicy and sour soup. Spicy and sour chicken soup with lemon grass, kaffir lime leaves, green onions, mushrooms, lime juice and cilantro.

Spicy and sour shrimp soup with lemon grass, lemon leaves, green onions, mushrooms, lime juice and cilantro.

Seafood spicy and sour soup. Spicy and sour assorted seafood soup with lemon grass, kaffir lime leaves, green onion, mushrooms and cilantro .

Seafood coconut soup. Seafood in coconut soup boiled with lemon grass, galanga, green onions, mushrooms and cilantro.

Green curry paste with coconut milk, zucchini, bamboo shoots and sweet basil.

Panang curry paste with coconut milk, pea and carrots, kaffir lime leaves and basil.

Red curry paste with coconut milk, bamboo shoots, and sweet basil.

Yellow curry paste with chicken, coconut milk, onions and potatoes.

Roast duck in red curry paste with tomatoes, pineapple and sweet basil.

Salmon in red curry paste with bamboo shoots and sweet basil.

Sauteed chicken with garlic, bamboo shoots, onions, mushrooms in gravy.

Sauteed sliced chicken with crushed garlic, cashew nuts, onions and crispy chili.

Charbroiled marinated top sirloin, sliced and served with spicy lime sauce.

Roast duck. Served on a bed of spinach and hot chili soy sauce.

Sauteed baby corn with garlic, baby corn, mushrooms and green onions.

Sauteed chicken with garlic, fresh ginger, onions and black fungus.

Sauteed string beans, garlic and red curry paste sauce.

Sauteed broccoli, garlic and oyster sauce.

Sauteed sliced chicken or pork with garlic, eggplant and black beans sauce.

Sauteed fresh chili green pepper with garlic, bamboo shoots and onions.

Sauteed sweet basil with bamboo shoots, onions, crushed garlic and chili.

Sauteed garlic and pepper sauce.

Spinach with peanut sauce.

Sauteed calamari with bamboo shoots, onions, garlic, chili and sweet basil.

Calamari marinated with Thailand spices, served with Chef's special sauce.

Pan fried calamari marinated with garlic and pepper sauce.

Pan fried prawns marinated with garlic and pepper sauce.

Prawns, stuffed, with crab meat, marinated in garlic and pepper, rolled in batter, served on bed of cabbage. Served with sweet and sour and spicy sauce.

Sauteed prawns topped with red curry paste, coconut milk, chili and kaffir lime leaves.

Sauteed prawns with peanut sauce, served on spinach.

Sauteed silver noodles with prawns, egg, mushrooms, and vegetables.

Deep fried fillet fish topped with coconut milk and red curry paste sauce.

Deep fried fillet fish topped with onions, garlic, tamarind juice and red chili.

Sauteed prawns, calamari, scallops, mussels, filet fish and zucchini in curry paste.

Fried spring rolls stuffed vegetables and silver noodles, served with sweet and sour soup.

Fresh rolls stuffed with tofu, lettuce, cucumber and bean sprouts, topped.

Fried wheat roll, potatoes, onions, yellow curry powder; served with cucumber salad & peanut sauce.

Fried bean cakes, served with tamarind sauce topped with ground peanut.

Charbroiled tofu on skewers, served with peanut sauce and cucumber salad.

Green papaya salad with tomatoes, green beans, chili, lime dressing, topped with ground peanut.

Combination of lettuce, tomatoes, cucumbers, tofu, broiled egg and potato chips.

Steamed fresh tofu or fried tofu with red onions, cilantro, green onion, crispy fried garlic, chili and lime juice.

Silver noodles with fried tofu, red onions, cilantro, green onions, crispy fried garlic, chili and lime juice.

Assorted vegetables in coconut soup with lemon grass, kaffir lime leaves, galanga, green onions mushrooms, lime juice, garnished with cilantro.

Silver noodle soup with tofu, mushroom, green onions, napa cabbage and crispy fried garlic.

Spicy and sour vegetables soup with lemon grass, kaffir lime leaves, mushrooms green onions, lime juice garnished with cilantro.

Sauteed silver noodles with garlic, tofu, mushrooms, baby corn and onions.

Sauteed spinach and garlic in bean sauce.

Sauteed assorted vegetables, mushrooms and garlic in soy sauce.

Sauteed eggplant with bean sauce, garlic, chili and sweet basil.

Sauteed broccoli with garlic and oyster sauce.

Sauteed tofu with string beans and garlic in red curry paste sauce.

Sauteed tofu with crushed garlic, bamboo shoots, chili and sweet basil.

Assorted vegetables and tofu choice of red or green curry paste.

Sauteed spinach, tofu topped with peanut.

Rice noodles with tofu, egg, bean sprouts, green onions and ground peanuts.

Fried rice with vegetables and egg.

Fried rice with tofu, vegetables, sweet basil and chili.

Pan fried flat noodles with tofu, basil, chili, garlic, tomatoes and onions.

Pan fried flat noodles with tofu, broccoli and egg in light black soy sauce.

Pan fried flat noodles with tofu, broccoli and a light gravy sauce.

Sauteed ginger with wheat protein, garlic, onions and black fungus.

Sauteed prawns with garlic, bamboo shoots, onions, chili and sweet basil.

Sauteed salmon topped with red curry paste, coconut milk, chili, lemon grass and topped with crispy basil.

Sauteed mushrooms, garlic, celery, onions and gravy with roasted duck.

Combination of seafood in spicy red curry with coconut milk in a clay pot.

Sauteed prawns, calamari, scallops, mussels, fillet fish and zucchini in curry paste cooked in a clay pot.

Sauteed prawns, calamari, scallops, mussels with crushed garlic bamboo shoots, onions, chili and sweet basil.

Sauteed roasted duck with crushed garlic, onions, chili and sweet basil.