Sushi Burritos

Bowls
- Warm Quinoa Bowl $7.75
  
  Quinoa, shaved kale, romaine hearts, red & yellow bell peppers, pickled red onions, cherry tomatoes, shallots, carrots, ginger guac
- Salmon Samba Bowl $14.50
  
  Teriyaki-baked salmon, tempura asparagus, pickled cucumbers, green leaf lettuce, pepitas, ginger guac, japanese 7-spice.
- Geisha's Kiss Bowl $14.50
  
  Yellowfin tuna (Raw), tamago, piquillo peppers, lotus chips, pickled cucumbers, sesame white soya.
- Latin Ninja Bowl $14.50
  
  Salmon poke (Raw). Plantain chips, green leaf lettuce, bubu, mango yuzu citrus sauce.
- Satori Bowl $14.50
  
  Japanese hamachi (Raw), cucumbers, pickled red onions, corn salsa, bubu, wasabi mayo.
- Buddha Belly Bowl $12.50
  
  Vegetarian. Japanese eggplant, mochiko mushrooms, julienne carrots, shaved cabbage, kale, fried shallots, roasted garlic tofu sauce.
- Fiery Chicken Bowl $12.50
  
  Chicken karaage, red wasabi dust, shaved peppers, jalapenos, green cabbage, okinawan chips, peruvian herb sauce.
- Sumo Crunch (No Shrimp) Bowl $9.50
  
  Surimi crab, cucumbers, red tempura flakes, ginger guac, sriracha aioli.
- Sumo Crunch (With Shrimp) Bowl $12.50
  
  Shrimp tempura, surimi crab, cucumbers, red tempura flakes, sriracha aioli.
- The Cowboy Bowl $12.50
  
  Kabayaki beef, blue corn chips, green cabbage, red radish, julienne carrots, red peppers, cilantro, kimichurri sauce.

Side Kicks
- Lava Nachos $8.00
  
  Tuna picante (Raw), brown rice chips, melted pepper jack cheese, ginger guac, green onions, nori strips, sriracha aioli.
- Diablo Sauce $0.25
  
  Sushirrito's habanero salsa . Vegetarian.
- Side of Sauce $0.25
- Edamame $3.50
- Sriracha Aioli $0.25
- Kosho Corn Soup $4.50
  
  Sweet corn with fresh Mexican crema and Asian chili flakes. Vegetarian.
- Side of Ginger Guac $2.50
- Mochi $3.75
- Crispy Shrimp Tempura $8.00
  
  6 pieces.
- Chicken Karaage $8.00
  
  Red wasabi dust. Peruvian herb sauce.

House-Made Drinks
- Horchata Genmai $3.75
  
  An earthy and nutty combination of traditional Mexican horchata with a blend of Japanese green tea and toasted brown rice.
- Hibiscus Yuzu $3.75
  
  A refreshing drink combining tropical herbal hibiscus leaves with the citrusy East Asian yuzu fruit.
- Mango Amazake $4.50
  
  Japanese sweet rice blended with mango puree and Mexican chamoy.
- Passion Fruit Ume $3.75
  
  A balanced mixture of the South American passion fruit and Japanese pickled plum.
- Herbal Barley Tea $4.00

Bottled Drinks
- Hubert's Lemonade - Original Lemonade $3.50
- Huberts Lemonade - Raspberry Lemonade $3.00
- Honest Tea - Lemon Tea $2.50
- Honest Tea - Honey Green Tea $3.00
- G.U.S. Soda - Pomegrante $2.50
- G.U.S Soda - Cranberry Lime $3.00
- Illy (bottle) - Caffe Vanilla Affogato $3.00
- Illy (bottle) - Caffe Latte $3.00
- Illy Caffe (can) $3.50
- Essentia Water $2.50
- Hubert's Lemonade - Raspberry $3.00
- Purity Organic - Maté Tea $4.00
- Boxed Water $2.50
- Bruce Cost Ginger Ale $3.00
- Gus Cola $3.00
- Harney Tea $3.50
- Nirvana Coconut Water $4.00

Bento Boxes
- Three Amigos - bento box $15.50
  
  The best of Sushirrito: white soy marinated yellowfin tuna, leche de tigre marinated salmon belly poke, and Hawaiian kanpachi with wasabi aioli, with a side of crispy lotus and platano chips, and side garden salad. Fish accompaniments include roasted piquillo peppers, tamago, pickled cucumber, yuzu tobiko, takuan, masago, bubu, pickled red onions, sweet corn, red tobiko, and green leaf lettuce. Contains raw fish.
- Geisha's Kiss - bento box $14.50
  
  White soy marinated yellowfin tuna, lotus chips, roasted piquillo peppers, tamago, pickled cucumbers, yuzu tobiko, green leaf lettuce, served with agave kabayaki sauce and a side salad. Contains raw fish.
- Latin Ninja - bento box $13.75
  
  Salmon belly poke leche de tigre ceviche style, crispy platanos, takuan, green leaf lettuce, masago, bubu, served with agave kabayaki sauce and a side salad. Contains raw fish.
- Satori - bento box $15.50
  
  Hawaiian kanpachi sashimi, sliced cucumbers, pickled red onions, sweet corn, red tobiko, wasabi mayo, served with agave kabayaki sauce and a side salad. Contains raw fish.
- Salmon Samba - bento box $13.50
  
  Agave kabayaki baked salmon, tempura asparagus, pickled cucumbers, pepitas, green leaf lettuce, Japanese 7-spice sauce, served with agave kabayaki sauce and a side salad.
- Sumo Crunch - bento box $10.50
  
  Surimi crab and shrimp tempura, red tempura flakes, cucumber, red and green cabbage, Sriracha aioli, served with agave kabayaki sauce and a side salad.
- Caballero - bento box $11.00
  
  Shoyu-braised short rib of beef, blue tortilla chips, rustic veggie mix, kimichurri sauce, served with agave kabayaki sauce and a side salad.
- Porkivore - bento box $10.00
  
  Chili pineapple pork belly, ao nori dusted chicharron, kyabetsu mix, aji amarillo, served with agave kabayaki sauce and a side salad.
- Fiery Chicken - bento box $10.00
  
  Spicy Japanese style chicken karaage, Okinawan chips, shaved peppers, green cabbage, yuzu huacatay, served with agave kabayaki sauce and a side salad.
- Buddha Belly - bento box $9.00
  
  Spicy eggplant, mochiko mushrooms, zen veggie mix, roasted garlic tofu sauce, served with agave kabayaki sauce and a side salad. Vegetarian.

Menu for Sushirrito provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.