Dinner

Starters
- House-Marinated Olives $4.00
- Escarole, Apples & Almonds $7.50
- Radicchio, Grapes, Cassis & Pecorino Romano $9.00
- Marinated Local Sardines $11.00
  
  potato, san marzano, capers & arugula.
- Tomatoes, Eggplant, Mint & Bottarga $12.00
- Iberico Di Bellota Lardo & Asian Pears $13.00
- Crispy Sweetbreads $15.00
  
  padrones, horseradish & aioli.
- Boccalone Salumi Platter $12.00+

Pasta & Riso
- Handkerchief Pasta & Rustic Pork Ragu $10.00+
- Tomato Leaf Strozzapreti $10.00+
  
  tomatoes & garlic chives.
- Corzetti, Cotechino, Mizuna & Pangrattato $10.00+
- Farro Zucchetti, Duck Sugo & Spigarello $11.00+
- Spaghettini, Sardinian $11.00+
  
  cured tuna heart, egg yolk & parsley.
- Lumache & Chanterelle Risotto $11.00+

Entrees
- Whole Local Sardines $21.00
  
  tomatoes, chilli, capers & garlic.
- Pork Belly, Cabbage $25.00
  
  apples, rose geranium & pickled mustard seeds.
- Duck Leg, Turnips, Grapes & Mizuna $25.00
- Lamb, Butter Beans $27.00
  
  roasted tomatoes & anchovy.

Sides
- Duck Fat-Roasted Cauliflower $6.00
  
  chilli, capers & mint.

Desserts & Cheese
- Fig Leaf Panna Cotta & Raspberries $8.00
- Rogue Creamery Echo Mountain Blue $8.50
  
  grape brioche & walnuts.
- Milk Chocolate-Espresso Budino $8.50
- Blueberry-Peach Upside-Down Cake $8.50
  
  douglas fir ice cream.
- Fig Jam Tart, Hazelnuts $8.50
  
  fig swirl ice cream.

Menu for Incanto provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.