• California
  • San Francisco
  • Eat Americana

Eat Americana

(415) 387-2893
  • 3532 Balboa St, San Francisco, CA 94121
  • Italian
  • $$$$$
  • Grubhub.com
  • Menu
  • All Day Breakfast
    Substitute egg whites for an additional charge.
    • Farm Egg Breakfast* $13

      2 eggs, fried or scrambled. Served with our hash browns. Add protein for an extra charge. Gluten-free.

    • Short Rib Hash* $20

      Cheddar cheese hash browns, slow cooked short ribs, peppers, onions and 2 sunny-side eggs. Gluten-free.

    • Breakfast Burrito $17

      Scrambled eggs, cheddar cheese, hash browns, sausage, peppers, onions, salsa and sour cream.

    • Country Biscuit Plate $16

      Sausage gravy and 2 sunny-side eggs over toasted buttermilk biscuit. Ask for vegetarian gravy?

    • Bread Pudding French Toast $19

      Bananas, berries, maple syrup and hand whipped vanilla cream.

    • Buttermilk Pancakes $14

      2 pancakes with butter and maple syrup. Your choice of fried or scrambled eggs.

    • Chilaquiles $17

      Fried tortillas baked in sauce, with cheese, pulled pork, cilantro, tomatillo salsa, sunny- side up eggs

    • California Omelet* $19

      sautéed spinach, cherry tomatoes, roasted garlic, Swiss cheese, avocado on top with hash browns

    • Mushroom Omelet* $17

      sautéed mushrooms, caramelized onions, goat cheese, with house hash browns

    • B.A.T. Scramble* $19

      egg scrambled of bacon, avocado, cherry tomatoes, cheddar cheese & scallion, with house hash browns

  • Breakfast Sides
    • 3 Strips of Griddled Bacon $6

      Gluten-free.

    • Breakfast Pork Sausage $6

      Gluten-free.

    • Chicken Apple Sausage $6

      Gluten-free.

    • Buttermilk Biscuit $6

      Served with jam and honey butter.

    • Wheat Toast $2

    • White Toast $2

    • Rye Toast $2

    • Plate of Fruits * $6

      Strawberry, banana, blueberry, Raspberry, blackberry

  • Starters
    • Pulled Pork Waffle Fries $16

      House cheese sauce, Buffalo sauce and scallions. Gluten-free.

    • Crispy Chicken Wings $15

      Tossed in house Buffalo sauce and served with celery and blue cheese dressing. Gluten-free.

    • Sweet Potatoes Fries $10

    • Potato Tater Tots* $11

      Serve with ranch dip

    • Portobello Mushroom Fries $12

      Panko & parmesan breaded with house cilantro sauce

    • Creamy Polenta $7

      Parmesan, age cheddar, scallion

  • Salads
    Gluten-free.
    • Warm Goat Cheese Salad $15

      Pistachio crusted goat chy, roasto beets, mix green, balsamic vinaigrette

    • Iceberg Wedge Salad $13

      Iceberg lettuce, tomato, shaved radish, cucumber, blue cheese, 1000 island dressing

    • Fuyu Salad $13

      Mixed greens, persimmon, goat cheese, candied pecans, house vinaigrette

    • Caesar Salad $12

  • Sandwiches
    Add fries or a side salad for an additional charge.
    • Burger Time with Beef and Bacon Patty $13

      American cheese, 1000 Island, lettuce and brioche bun.

    • Burger Time with All Beef Patty $13

      American cheese, 1000 Island, lettuce and brioche bun.

    • Impossible Burger Time! $15

      Meatless wonder burger, American cheese, 1000 Island, lettuce and brioche bun.

    • Philly Cheesesteak Sandwich $16

      Shaved ribeye steak, peppers, onion and American cheese. Ask for pickle jalapeno peppers.

    • Pulled Pork Sandwich $13

      Dijon mustard coleslaw, spicy mayo, brioche bun.

    • Fried Chicken Sandwich $15

      Tomatillo-jalapeno coleslaw and charred scallion ranch dressing mayo.

    • Grilled Cheese Sandwich and Tomato Soup $12

      Texas toast, cheddar, American cheese, creamy tomato soup and chives. Add chopped bacon for an extra charge.

    • Veggie Rueben $13

      Portobello mushroom, butter griddled rye bread, Swiss cheese, Russian dressing, sauerkraut

    • Smash Burger $14

      Juicy Double patty, american cheese, grilled onion, pickles and house signature house sauce

  • Main Plates
    Add garlic bread for an additional charge.
    • Poor Man's Steak Frites Plate $19

      Onion-smothered beef patty, creamy cremini mushroom sauce and fries. Gluten-free.

    • Pan-Roasted Salmon Plate $23

      Baby beets, sauteed spinach, sherry-lobster cream sauce. Gluten-free.

    • Short Rib Lasagna Plate $22

      Braised short ribs, portobello mushroom, mozzarella, pesto, tomato sauce, house ricotta and basil.

    • Green Chili Mac and Cheese Plate $18

      Penne pasta, New Mexico hatch chili, Asiago, Parmesan, Wisconsin cheddar, fontina and scallion. Add-ons for an additional charge.

    • Chicken Katsuo $19

      Panko-fried chicken, hose Katsuo sauce, jasmine rice, rice vinegar pickles, lemon wedge

    • Crispy Goat Cheese Risotto Cake $19

      Sauteed squash, crimini mushrooms & spinach, cherry tomatoes, chive relish

    • Shrimp Diavolo $22

      creamy polenta, fiery lobster broth, scallion, parmesan, fried basil

  • Dessert
    • Mini Pecan Pie $7

      Served with hand-whipped vanilla cream.

    • Bread Pudding French Toast $12

      bananas and berries, maple syrup, hand whipped cream

  • Beverages
    • Fresh Ground Coffee $4

    • Hot Chocolate $4

      Served with whipped cream.

    • Milk $3

      Whole

    • Orange Juice $4

    • Hot Tea $3

      Сhoice of flavor. Green,Earl grey, English breakfast, Chai, Mint, Chamomile, Jasmine

    • Vietnamese Coffee $7

    • San Pellegrino $3

      500 ml.

    • Thai Ice Tea $7

    • Black Ice Tea $4

    • Fountain Soda $4

      Add vanilla ice cream to any soda and have a float for an extra charge.

    • Fresh Squeezed Lemonade $7

  • Cocktails (Must be 21 to purchase)
    • Sangria $12

      Red wine, orange juice, pomegranate juice, lime and soda water. prosecco, orange juice. Must to be 21 purchase.

    • 22 oz. Michelada $12

      Corona, house tomato cocktail and chile-salt rim. Must to be 21 purchase.

    • Mimosa $12

      Prosecco and orange juice. Must to be 21 purchase.

  • Wines by the Bottle (Must be 21 to purchase)
    • Sauvignon Blanc, Château Puy-Servain $32

      2018, IGP Perigord, Dordogne River, Southwestern France. 100% Sauvignon Blanc great acidity, hint of fruit. Light in body great with salads, vegetables and cheeses. Must be 21 to purchase.

    • Merlot, Chataeu Puy Servian $32

      2016, IGP Perigord, Dordogne River, Southwestern France. 100% Merlot soft, less tannic Bordeaux ripe fruit flavors, balanced acidity with subtle oak finish. Must be 21 to purchase.

  • Beer and Cider (Must be 21 to purchase)
    • Anchor Steam $7

      Must be 21 to purchase.

    • Corona $7

      Must be 21 to purchase.

    • Angry Orchard Hard Cider $7

      Must be 21 to purchase.

    • Stella Artois $7

      Must be 21 to purchase.

    • Lagunitas IPA $7

      Must be 21 to purchase.

    • Scrimshaw Pilsner $7

      Must be 21 to purchase.

    • Allagash White Ale $7

      Must be 21 to purchase.

    • Racer 5 IPA $7

      Must be 21 to purchase.

    • Bear Republic Haze IPA $7

      Must be 21 to purchase.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.