(4) Grilled chicken skewers served with a side of peanut sauce & cucumber salad.
(4) Deep-fried fish cakes served with a side of cucumber salad.
(6) Deep-fried shrimp wrapped in rice paper roll served with sweet & sour sauce.
Deep-fried soft shell crab served with fried broccoli and Japanese eggplant.
Marinated and deep-fried pork spare ribs served with sweet and sour sauce.
(4) Deep-fried vegetarian egg rolls stuffed with silver noodles served with sweet & sour sauce.
(4) Deep-fried sautéed sweet potato and onion served with side peanut sauce and cucumber salad.
(4) Grilled deep-fried tofu skewers served with side peanut sauce & cucumber salad.
Deep-fried tofu served with peanut-plum sauce.
Combination of spring roll(2), tod mun(2), kung roll(2), garee puff(2) and deep fried tofu with sauces.
Sliced green mango with shrimp, calamari mixed with red onion, chili, cashew nuts, and lemon dressing.
Roasted ground duck mixed with red onion, chili, mint leaves and lemon dressing.
Sliced green papaya mixed with green beans, tomato, ground peanuts, and spicy hot and sour dressing.
Charbroiled sliced beef or pork mixed with chili, mint leaves, fish sauce, and rice powder.
Charbroiled sliced beef mixed with lime juice, fish sauce, chili, red onion, cucumber, tomato, and mint leaves.
Choice of ground chicken or ground pork mixed with red onion, chili, cilantro, rice powder, and lemon dressing.
Silver noodles with shrimp, calamari and ground pork, chili, onion, and lemon dressing.
Charbroiled shrimp seasoned with lemon grass, chili, onion, mint leaves, and lemon dressing.
Coconut-based soup with mushroom, onion, tomato, lemon grass and fresh galanga.
Hot and sour lemon grass soup with mushroom and tomato.
Hot and sour shrimp, calamari, scallops, mussel coconut soup with mushroom, onion, tomato, lemon grass, and fresh galanga.
Hot and sour shrimp, calamari, scallops, mussel, lemon grass, onion, tomato, and basil.
Ground pork with silver noodles, broccoli, carrots and cabbage.
Sautéed steamed salmon fillet in green curry sauce with Japanese eggplant, bell peppers, zucchini, and basil.
Sautéed shrimp and ground chicken with steam eggplant, bell peppers, and basil.
Sautéed shrimp, calamari, scallops and mussel with green beans, bell peppers, steam pumpkin and basil.
Charbroiled marinated pork with cucumber, tomato, red onion and lemon dressing.
Deep fried fillet trout topped with mango salad. Mango salad consists of red onion, chili, and cashew nuts.
Deep-fried fillet catfish served with mango salad. Mango salad consists of red onion, chili, and cashew nuts.
Sliced boneless roasted duck in spicy green curry with bamboo shoot, Japanese eggplant, zucchini, and basil.
Choice of red or green curry with shrimp, calamari, scallops and mussel with steam pumpkin.
Combination of chicken and beef in spicy green curry with bamboo shoot, bell pepper, Japanese eggplant, zucchini, basil served with side of plain rotee.
Sautéed shrimp, calamari, scallops, mussel, coconut meat with thick red curry sauce on steamed cabbage and basil.
Deep-fried whole tilapia fish with Japanese eggplant, basil, and bell pepper in red curry sauce.
Deep-fried soft shelled crab topped with mango salad. Mango salad consists of red onion, chili, and cashew nuts.
Pan-fried rib topped with thick red curry sauce; served with steamed broccoli and green beans.
Choice of chicken or pork in spicy red curry with coconut milk, bamboo shoots, Japanese eggplant, bell pepper, and basil.
Choice of chicken or pork in spicy green curry with coconut milk, bamboo shoots, zucchini, bell pepper and basil.
Choice of chicken or pork in mild yellow curry with coconut milk, onion and potatoes.
Choice of chicken or pork in mild red curry with coconut milk, onion, roasted peanuts and potatoes.
Choice of chicken or pork sautéed in spicy red curry with coconut milk, bell pepper, basil.
Steamed fish cake in spicy green curry with coconut milk, zucchini, Japanese eggplant, bell pepper and basil.
Choice of sliced boneless roasted duck or shrimp in spicy red curry with coconut milk, cherry tomato, pineapple, bell pepper and basil.
Crispy fried catfish slices sautéed in red curry with coconut milk, topped with crispy basil.
Deep-fried whole Tilapia fish topped with red thick curry sauce, coconut milk, mushroom, carrot, baby corn, cabbage, and basil.
Choice of protein sautéed with fresh chili garlic, onion, bell pepper, basil.
Choice of protein sautéed with green beans, curry paste, spicy sauce, basil.
Choice of protein sautéed with broccoli.
Choice of protein sautéed with Japanese eggplant, chili garlic, onion, bell pepper and basil.
Choice of protein sautéed with fresh ginger, green onions, baby corn, mushroom, carrots.
Choice of sliced chicken or beef on a bed of steamed vegetables topped with peanut sauce.
Fried boneless sliced-chicken sautéed with cashew nuts, onion, mushroom, bell pepper, and carrots.
Boneless fried chicken; served with sweet and sour sauce.
Charbroiled marinated game hen with Thai spices and herbs; served with sweet and sour sauce.
Boneless roasted duck on a bed of steamed vegetables. Topped with thick soybean sauce.
Charbroiled honey marinated pork served with sweet and sour sauce.
Fried chicken wings sautéed in thick red curry sauce topped with crispy basil leaves.
Diced mango mixed with combination seafood in red curry with coconut milk.
Pan-fried wide rice noodle topped with sautéed ground chicken with onion, bell peppers and chili garlic sauce.
Sauteed deep-fried catfish filet with green beans, bell pepper, and basil in spicy sauce.
Sautéed shrimp, calamari, scallops, mussels in curry paste, silver noodle, cabbage, zucchini, baby corn, carrot, broccoli.
Slow cooked pork leg stew with special secret sauce served with Chinese broccoli and mustard greens.
Thai style fried rice with shrimp and calamari, onion, pineapple, tomato, broccoli, and carrots.
Thai style fried rice with spicy green curry paste, chicken, bell pepper, zucchini and basil.
Choice of chicken or pork in Thai style fried rice with basil, onions, and bell pepper.
Thai style fried rice with mild yellow curry paste, potatoes, onion, bell pepper, topped with fried onion.
Original Thai style fried rice with choice of chicken or pork, onion, tomato, broccoli, Chinese broccoli, and carrot.
Thai style fried rice with spicy red curry paste, chicken, green bean, bell pepper and basil.
Thai style slow cooked pork leg stew over rice served with Chinese broccoli and mustard greens.
Steamed garlic rice topped with deep-fried boneless chicken with sweet and sour sauce.
Stir-fried rice with shrimp paste served with sweet pork, mango, red onion and fried dry shrimp.
Boneless roasted duck with steamed vegetables over rice.
Stir-fried rice noodles with choice of chicken, pork, shrimp mixed with egg, fried tofu, ground peanuts and bean sprouts.
Stir-fried silver noodles with choice of chicken, pork, shrimp mixed with egg, fried tofu, ground peanuts and bean sprouts in Pad Thai sauce.
Pan fried wide rice noodles with choice of chicken or pork mixed with egg, Chinese broccoli, and carrot.
Pan fried wide rice noodle with choice of chicken or pork mixed with a dash of chili, egg, bamboo shoots, broccoli, carrot, baby corn and basil.
Stir fried silver noodles with choice of shrimp or chicken mixed with tomato, onion, baby corn, cabbage, broccoli, and egg.
Pan fried wide rice noodles with choice of chicken or pork mixed with Chinese broccoli, carrots and topped with thick Thai gravy sauce.
Rice noodles with shrimp, calamari, fish balls, fried tofu, and spinach with Thai style sauce.
Egg noodles topped with choice of chicken or pork in mild yellow curry sauce
Deep-fried tofu on a bed of steamed vegetables topped with peanut sauce and ground peanuts.
Sautéed deep-fried tofu in red curry sauce with napa cabbage, zucchini, carrot, mushroom, baby corn and broccoli.
Sauteed deep-fried tofu with green bean and house special spicy sauce.
Sauteed Japanese eggplant with fried tofu, onion, mushrooms, bell pepper, carrots, and basil.
Sauteed broccoli with mushrooms, carrots, and tofu in light oyster sauce.
Crispy tofu sauteed with red hot chili garlic sauce, mushrooms, carrots, and crispy basil.
Sauteed assorted vegetables and tofu in light oyster sauce.
Sauteed assorted vegetables, tofu, onion, and basil with chili garlic sauce.
Coconut-based soup with assorted vegetables, mushroom, lemon grass, fresh galanga and soft tofu.
Hot and sour assorted vegetables soup with mushroom, lemon grass and soft tofu.
Silver noodles soup with soft tofu, baby corn, broccoli, carrot, napa, and cabbage.
Assorted vegetable with fried tofu, basil and coconut milk in red curry.
Assorted vegetable with fried tofu, basil and coconut milk in green curry.
Deep-fried tofu in mild red curry with onion, peanuts, and potatoes.
Deep-fried tofu in mild yellow curry with onion and potatoes.
Sautéed deep-fried tofu in thick red curry sauce with peanut and basil.
Stir-fried rice noodles with fried tofu, assorted vegetables, egg, bean sprouts and ground peanut.
Stir-fried silver noodles with fried tofu, assorted vegetables, egg, bean sprouts and ground peanut.
Pan fried wide rice noodles with chili, garlic, bamboo shoot, egg, baby corn, fried tofu and basil.
Stir-fried silver noodles with egg, broccoli, tomato, bean sprouts and fried tofu.
Pan fried wide rice noodles with egg, fried tofu, broccoli, Chinese broccoli and carrot.
Choice of Coke, Diet Coke, 7UP, Orange Soda, Root Beer
Barbecue skewered chicken served with peanut sauce and cucumber salad.
Deep-fried fish cakes served with a side of cucumber-peanut salad.
Deep-fried shrimp wrapped in rice paper roll and served with sweet and sour sauce.
Deep-fried soft shell crab served with fried broccoli and Japanese eggplant.
Marinated and deep-fried pork spare ribs served with sweet and sour sauce.
Deep-fried egg rolls stuffed with silver noodles. Served with sweet and sour sauce.
Deep-fried sauteed sweet potato and onion. Served with peanut sauce and cucumber salad.
Barbecue deep-fried tofu on skewers served with side of peanut sauce and cucumber salad.
Deep-fried tofu served with peanut-plum sauce.
Combination of 2 spring rolls, 2 tod mun, 2 kung roll, 2 garee puff, and deep-fried tofu.
Sliced green mango, shrimp, and calamari mixed with red onion, chili, mint leaves and lemon dressing.
Roasted ground duck mixed with red onion, chili, mint leaves and lemon dressing.
Sliced green papaya mixed with green beans, tomato, ground peanuts, and spicy hot and sour dressing.
Charbroiled sliced beef or pork mixed with chili, mint leaves, fish sauce, and rice powder.
Charbroiled sliced beef mixed with lime juice, fish sauce, chili, red onion, cucumber, tomato, and mint leaves.
Choice of ground chicken or pork tossed with red onion, chili, cilantro, rice powder, and lemon dressing.
Silver noodles mixed with shrimp, calamari, ground pork, chili, onion and lemon dressing.
Charbroiled shrimp mixed with lemongrass, chili, onion and mint leaves with lemon dressing.
Hot and sour chicken coconut soup with mushrooms, onion, tomato, lemongrass, and fresh galangal. Add shrimp for an additional charge.
Hot and sour chicken lemongrass soup with mushrooms and tomato. Add shrimp for an additional charge.
Hot and sour shrimp, calamari, scallops, and muscle coconut soup with mushrooms, onion, tomato, lemongrass, and fresh galangal.
Hot and sour soup with shrimp, calamari, scallops, mussels, lemongrass, onion, tomato, and basil.
Ground pork with silver noodles, broccoli, carrots and cabbage.
Hot and sour vegetable coconut soup with mushrooms, lemongrass, and tofu. Spicy. Vegetarian.
Hot and sour vegetable soup with mushrooms, lemongrass and tofu. Spicy. Vegetarian.
Silver noodles soup with tofu, baby corn, broccoli, carrots and napa cabbage. Vegetarian.
Your choice of meat sauteed with fresh chili garlic, onion, bell pepper, and basil.
Your choice of meat sauteed with green beans, curry paste, spicy sauce, bell pepper, and basil.
Your choice of meat sauteed with broccoli and carrots.
Your choice of meat sauteed with Japanese eggplant, chili garlic, onion, bell pepper, and basil.
Your choice of meat sauteed with fresh ginger, green onion, baby corn, mushrooms, carrots, and bell pepper.
Sliced chicken or beef on a bed of steamed vegetables topped with peanut sauce.
Sauteed deep-fried chicken with cashew nuts, onion, mushrooms, bell pepper, and carrots. Substitute tofu or shrimp.
Boneless fried chicken; served with sweet and sour sauce.
Charbroiled marinated game hen with Thai spices and herbs; served with sweet and sour sauce.
Boneless roasted duck on a bed of steamed vegetables. Topped with thick soybean sauce.
Charbroiled honey marinated pork served with sweet and sour sauce.
Sautéed deep-fried chicken wings with thick red curry sauce topped with crispy basil leaves.
Diced mango mixed with combination seafood in red curry with coconut milk.
Pan-fried wide rice noodle topped with sautéed ground chicken with onion, bell peppers and chili garlic sauce.
Sauteed deep-fried catfish filet with green beans, bell pepper, and basil in spicy sauce.
Sautéed shrimp, calamari, scallops, mussels in curry paste, silver noodle, cabbage, zucchini, baby corn, carrot, broccoli served in a clay pot.
Deep-fried tofu on a bed of steamed vegetables. Topped off with peanut sauce.
Sauteed deep-fried tofu in red curry sauce with napa cabbage, zucchini, carrots, mushrooms, baby corn, and broccoli.
Sauteed deep-fried tofu with green bean and house special spicy sauce.
Sauteed Japanese eggplant with fried tofu, onion, mushrooms, bell pepper, carrots, and basil.
Sauteed broccoli with mushrooms, carrots, and tofu in light oyster sauce.
Crispy tofu sauteed with red hot chili garlic sauce, mushrooms, carrots, and crispy basil.
Sauteed assorted vegetables and tofu in light oyster sauce.
Sauteed assorted vegetables, tofu, onion, and basil with chili garlic sauce.
Thai style fried rice with shrimp and calamari, onion, pineapple, tomato, broccoli, and carrots.
Thai style fried rice with spicy green curry paste, bell pepper, and basil. Choice of meat.
Your choice of protein in Thai style fried rice with basil, onion, and bell pepper.
Thai style fried rice with mild yellow curry paste, potatoes, onion, bell pepper, topped with fried onion. Choice of meat.
Original Thai style fried rice with your choice of protein, onion, tomato, broccoli, carrots, and Chinese broccoli.
Thai style fried rice with spicy red curry paste, green beans, bell pepper, basil, and your choice of protein.
Steamed garlic rice topped with deep-fried boneless chicken with sweet and sour sauce.
Stir-fried rice with shrimp paste, sweet pork, mango, cucumber, red onion, and fried dry shrimp.
Boneless roasted duck with steamed vegetables over rice.
Stir-fried rice noodles with fried tofu, ground peanuts, bean sprouts, and your choice of protein.
Stir-fried silver noodles with your choice of protein, fried tofu, bean sprouts, and ground peanut.
Pan-fried wide rice noodles with your choice of protein, Chinese broccoli, carrots, broccoli, and egg.
Pan-fried wide rice noodles with your choice of protein, chili, egg, bamboo shoots, baby corn, cabbage, and basil.
Stir-fried silver noodles with shrimp or chicken, egg tomato, onion, baby corn, cabbage, and broccoli.
Pan-fried wide rice noodles with your choice of protein, Chinese broccoli, carrots, broccoli, and Thai gravy sauce.
Egg noodles topped with choice of protein in mild yellow curry sauce.
Sauteed steamed salmon fillet in green curry with Japanese eggplant, bell peppers, zucchini, and basil.
Sauteed shrimp and ground chicken, onion, bell pepper and steamed eggplant.
Sauteed shrimp, calamari, scallops, and mussels with green beans, bell peppers, basil, and steamed pumpkin.
Charbroiled marinated pork with cucumber, tomato, onion, and lemon dressing.
Deep fried fillet trout topped with mango salad. Mango salad consists of red onion, chili, and cashew nuts.
Deep-fried catfish fillet served with mango salad.
Sliced boneless roasted duck in spicy green curry with bamboo shoots, Japanese eggplant, zucchini, and basil.
Your choice of red or green curry with prawns, calamari, scallops, mussels, and steamed pumpkin.
Chicken and beef in spicy green curry, bamboo shoot, bell pepper, Japanese eggplant, zucchini, basil served with side of rotee.
Sauteed shrimp, calamari, scallops, mussel, coconut meat with thick red curry sauce on steamed cabbage and basil served in coconut.
Deep-fried whole tilapia fish with Japanese eggplant, basil, and bell pepper in red curry sauce.
Deep-fried soft shell crab topped with mango salad.
Pan-fried rib topped with thick red curry sauce; served with steamed broccoli and green beans.
Assorted vegetables with tofu, basil, and coconut milk in red curry.
Assorted vegetables with tofu, basil, and coconut milk in green curry.
Deep-fried tofu in mild red curry with onion, peanuts, and potatoes. Extra vegetables for an additional charge.
Deep-fried tofu in mild yellow curry with onion and potatoes. Extra vegetables for an additional charge.
Sauteed deep-fried tofu in thick red curry sauce with peanut and basil. Extra vegetables for an additional charge.
Stir-fried rice noodles with tofu, assorted vegetables, egg, bean sprouts, and ground peanuts.
Stir-fried silver noodles with tofu, assorted vegetables, egg, bean sprouts, and ground peanuts.
Pan-fried wide rice noodles with chili, garlic, bamboo shoots, egg, baby corn, tofu, and basil.
Stir-fried silver noodles with egg, broccoli, tomato, baby corn, bean sprouts, and tofu.
Pan-fried wide rice noodles with egg, tofu, broccoli, Chinese broccoli, and carrots.
Choice of chicken or pork in spicy red curry with coconut milk, bamboo shoots, Japanese eggplant, bell pepper, and basil. Substitute protein for an additional charge.
Choice of chicken or pork in spicy green curry with coconut milk, bamboo shoots, zucchini, bell pepper and basil. Substitute protein for an additional charge.
Sliced chicken in mild yellow curry with coconut milk, onion and potatoes. Substitute protein for an additional charge.
Sliced chicken in mild red curry with coconut milk, onion, roasted peanuts and potatoes. Substitute protein for an additional charge.
Choice of chicken or pork sautéed in spicy red curry with coconut milk, bell pepper, basil. Substitute protein for an additional charge.
Sliced boneless roasted duck or prawns in spicy red curry with coconut milk, tomato, pineapple, bell pepper and basil.
Crispy fried sliced catfish sauteed in red curry with coconut milk and garnished with crispy basil.
Deep-fried whole tilapia fish topped with red thick curry sauce, coconut milk, mushrooms, carrots, baby corn, cabbage and basil.