Crispy crepe filled with ground shrimp, ground chicken, grated coconut meat, ground peanut, tofu, scallion and bean sprout. Served with cucumber salad.
Marinated crab meat and ground chicken. Fried and served with plum sauce.
Combination of ground chicken, diced potato, onion, carrot and yellow curry powder. Wrapped in rice paper, fried and served with cucumber salad.
Marinated shrimp and bacon, wrapped with rice paper. Fried and served with sweet and sour sauce.
Choice of sliced chicken white meat or beef threaded on skewer and grilled. Served with peanut sauce and cucumber salad.
Fried egg roll served with sweet and sour sauce.
Fried chicken wings layered with sweet chili sauce or sauteed in red curry and coconut milk, garnish with crispy basil.
Crispy fried calamari served with cucumber salad.
Deep-fried marinated Thai style beef jerky.
Chicken wing stuffed with ground chicken, silver noodle, black fungus, carrot, onion and scallion. Deep-fried and served with sweet and sour sauce.
Steamed shrimp, fried tofu, rice noodle, pork meatloaf, bean sprout and lettuce wrapped in rice paper. Served with homemade sauce.
Fresh lettuce leaves filled with grated roasted coconut, peanut, dried shrimp, diced lime, red onion and ginger. Served with homemade sauce.
Crispy crepe filled with ground chicken, grated coconut meat, ground peanut, tofu, scallion and bean sprout. Served with cucumber salad.
Vegetables and silver noodle wrapped in rice paper. Fried and served with sweet and sour sauce. Vegetarian.
Fried tofu served with plum sauce and ground peanut. Vegetarian.
Fried tofu threaded on skewer and grilled. Served with peanut sauce and cucumber salad. Vegetarian.
Spicy and sour shrimp soup with lemon grass, lime leaves, mushroom and tomato. Spicy.
Spicy and sour chicken soup with lemon grass, lime leaves, mushroom, onion and tomato. Spicy.
Spicy and sour coconut milk soup with shrimp, galanga, lemongrass, lime leaves, mushroom, tomato and onion. Spicy.
Spicy and sour coconut milk soup with chicken, galanga, lemon grass, lime leaves, mushroom, tomato and onion. Spicy.
Spicy and sour soup with shrimp, calamari, mussel, lemongrass, lime leaves, onion, mushroom, tomato, fresh basil and cabbage. Spicy.
Silver noodle in chicken broth with ground chicken, tofu, scallion and cilantro.
Grilled shrimp, beef and pork tossed in chili lime dressing with cilantro, red onion and scallion. Served on a bed of fresh lettuce.
Silver noodle, ground chicken, shrimp, cilantro, red onion and scallion tossed in chili lime dressing.
Choice of ground chicken, pork or beef tossed in lime dressing with mint leaves, cilantro, red onion, scallion, rice powder and pepper.
Cooked calamari, mint leaves, cilantro, red onion and scallion tossed in lime dressing with rice powder and pepper.
Shrimp, calamari and mussel tossed in Sriracha chili sauce with, cilantro, scallion and red onion.
Shredded fresh green papaya, green bean, carrot, dried shrimp, tomato and crushed peanut tossed in chili lime dressing. (With shreded fresh mango $10.95)
Grilled beef tossed in lime dressing with mint leaves, red onion, scallion, cilantro, rice powder and pepper.
Grilled beef tossed in chili lime dressing with tomato, cucumber, cilantro, red onion and scallion.
Shrimp and calamari simmered in red curry and coconut cream with fresh basil and bell pepper. Layered on fried eggplant.
Marinated sliced chicken white meat, threaded on a skewer and grilled. Layered with fresh mushroom, bell pepper, fresh basil and red curry in coconut milk
Choice of sliced chicken, beef or pork, simmered in green curry and coconut milk with bamboo shoot, bell pepper and fresh basil.
Choice of sliced chicken, beef or pork simmered in green curry and coconut milk with bamboo shoot, bell pepper and fresh basil.
Chicken simmered in yellow curry and coconut milk with potato and onion. Served with cucumber salad.
Shrimp and calamari simmered in green curry and coconut milk with vegetables, bell pepper and fresh basil.
Choice of sliced beef, chicken or pork simmered in red curry and coconut cream with bell pepper and fresh basil.
Pumpkin, eggplant, green bean and choice of chicken, beef, pork or duck simmered in red curry and coconut milk with bell pepper and fresh basil. (with roasted duck $14.95)
Sauteed choice or sliced chicken, beef, or pork with eggplant, fresh chili, bell pepper, onion and fresh basil.
Sauteed choice of sliced chicken, beef or pork with eggplant, bell pepper and fresh basil in red curry and coconut cream.
Sauteed choice of ground chicken, beef, or pork with julienne green bean, bell pepper, fresh chili and fresh basil.
Sauteed sliced beef with carrot, baby corn, green bean and fresh mushroom in a Chef's flavorful sauce. Served on a sizzling plate.
Sauteed choice of sliced chicken, beef, or pork with fresh ginger, onion, scallion and bell pepper.
Sauteed choice of sliced chicken, pork or beef with green bean, bell pepper and basil in red curry paste.
Sauteed choice of sliced chicken, beef or pork with green bean, bell pepper, fresh chili and fresh basil.
Fried sliced chicken layered with chopped onion, bell pepper, tomato and light ginger tomato sauce.
Sauteed choice of ground chicken, sliced beef or pork with fresh chili, onion, bell pepper and fresh basil.
Sauteed choice of sliced chicken, beef, or pork in sweet and sour sauce with cucumber, onion, tomato and pineapple.
Sauteed sliced chicken with roasted cashew nuts, celery, onion, and bell peppers.
Sauteed choice of sliced chicken, beef or pork in peanut sauce. Served on a bed of boiled vegetables.
Sauteed broccoli with choice of sliced chicken, beef, or pork and garlic in light oyster sauce.
Sauteed choice of sliced chicken, beef, or pork in black pepper and garlic sauce. Served on sauteed vegetables.
Grilled marinated game hen, served with sweet and sour sauce.
Marinated pork, threaded on skewer. Grilled and served with sweet and sour sauce.
Sauteed shrimp and calamari with fresh chili, onion, bell pepper and fresh basil.
Sauteed shrimp, calamari and fish ball with silver noodle and vegetables.
Crispy fried whole fish layered with chopped bell pepper and cilantro in sweet chili sauce.
Filet of salmon simmered in coconut milk, layered with red curry, bell pepper and fresh basil.
Crispy fried sliced catfish sauteed in red curry and coconut cream, bell pepper and fresh basil.
Crispy fried whole trout layered with mint leaves, cilantro, red onion, scallion, rice powder and pepper in lime dressing.
Crispy friend whole trout layered with mango salad sauce, lime dressing, red onion and cilantro.
Crispy fried calamari layered with chopped onion and bell pepper in light ginger tomato sauce.
Sauteed shrimp or calamari, cucumber, onion, tomato, and pineapple in sweet and sour sauce.
Sauteed shrimp in black pepper and garlic sauce. Served on sauteed vegetables.
Sauteed shrimp or calamari with eggplant, fresh chili, green bell pepper and fresh basil.
Sauteed shrimp in peanut sauce served on a bed of boiled vegetables.
Sauteed shrimp or calamari with chili paste, onion, scallion, bell pepper and fresh mushroom.
Sauteed shrimp and calamari with fresh chili, baby corn, carrots, fresh mushroom, green beans and bell pepper.
Sauteed shrimp, calamari and mussel with curry paste, coconut milk, onion, bell pepper and basil. Served on a sizzling plate.
Choice of sliced chicken, beef, or pork fried with egg, onion and vegetables.
Shrimp and calamari fried rice with pineapple, baby corn, green bean, carrot, onion and tomato.
Sliced chicken in a light gravy with mushroom, scallion, onion, baby corn and bamboo shoot. Served over rice.
Stir-fried rice-stick noodle with shrimp, egg, fried tofu, scallion, and bean sprout.
Sauteed shrimp and chicken with egg, silver noodle and vegetables.
Silver noodle stir fried with shrimp, egg, fried tofu, scallion, and bean sprout.
Sauteed ground chicken with fresh chili, onion, bell pepper and fresh basil. Served over rice-stick noodle.
Pan-fried noodle with egg, broccoli and sweet soy sauce. Choice of chicken, beef or pork.
Pan-fried noodle topped with gravy sauce consisting of broccoli and choice of meat.
Spicy and sour noodle soup with shrimp, calamari, fish ball, ground chicken, bean sprout, scallion. Spicy.
Spicy and sour noodle in bean cake soup with shrimp, calamari, fish ball, fried tofu and spinach. Spicy.
Pan-fried noodle with egg, vegetables, fresh basil and fresh chili. Choice of meat.
Pan-fried noodle with chicken, egg scallion, onion, tomato and fresh lettuce.
Rice stick noodle and shrimp in spicy and sour soup with lemon grass, lime leaves, mushroom and tomato.
Rice stick noodle and chicken in spicy and sour soup with lemon grass, lime leaves, mushroom, onion and tomato.
Regular fried rice with crab meat. Including tomato, egg, onion and green onions
Sauteed fresh tofu, baby corn and fresh mushroom in red curry and coconut cream with bell pepper and fresh basil. Vegetarian.
Fresh tofu and vegetables simmered in yellow curry and coconut milk with potato and onion. Vegetarian.
Fresh tofu and vegetables simmered in red curry and coconut milk with bell pepper and fresh basil. Vegetarian.
Fresh tofu and vegetables simmered in green curry and coconut milk with bell pepper and fresh basil. Vegetarian.
Fried tofu threaded on a skewer. Layered with fresh mushroom, bell pepper, fresh basil and red curry in coconut cream. Vegetarian.
Sauteed vegetables and fried tofu in a light oyster sauce. Vegetarian.
Boiled vegetables finished with peanut sauce and fried tofu. Vegetarian.
Sauteed eggplant with fresh tofu, fresh chili, onion, bell pepper and fresh basil. Vegetarian.
Sauteed eggplant, fresh tofu, bell pepper and fresh basil in red curry and coconut cream. Vegetarian.
Sauteed fresh tofu, pineapple and cucumber in sweet and sour sauce with tomato, onion, and bell pepper. Vegetarian.
Sauteed fresh tofu, fresh mushroom, green bean and baby corn with red curry paste, bell pepper and fresh basil. Vegetarian.
Sauteed fresh tofu, fresh mushroom, green bean and baby corn with fresh chili, onion, bell pepper and fresh basil. Vegetarian.
Sauteed broccoli, bell pepper and black mushroom with fresh garlic in the light oyster sauce. Vegetarian.
Stir-fried rice stick noodle with egg, vegetables, fried tofu, and bean sprout. Vegetarian.
Fried banana with coconut ice cream.