Minced squab with garlic, onion, hoisin sauce, soy sauce, rice wine vinegar and ginger in a lettuce wrap.

Minced seafood with garlic, onion, hoisin sauce, soy sauce, rice wine vinegar and ginger in a lettuce wrap.

Minced chicken with garlic, onion, hoisin sauce, soy sauce, rice wine vinegar and ginger in a lettuce wrap.

Minced oyster with garlic, onion, hoisin sauce, soy sauce, rice wine vinegar and ginger in a lettuce wrap.

Sliced pork tenderloin seasoned with minced ginger and garlic, scallions, soy sauce and rice cooking wine.

Chicken seasoned with minced ginger and garlic, scallions, soy sauce and rice cooking wine.

Ideal for vegetarians. Shredded cabbage with mushrooms, woodear, green onion and egg with plum sauce and homemade pancakes. Vegetarian.

Savory filling wrapped in a thin dough wrapper into a dumpling and fried.

Savory filling wrapped in a paper thin wrapper and crispy.

Homemade Chinese dumplings with minced pork and shrimp, crispy and fried.

Battered, deep fried pieces of fresh scallops.

Battered, deep fried pieces of oyster.

Battered, deep fried pieces of prawns.

Squids with onions and peppers in black bean sauce.

Fish filet with onions and peppers in black bean sauce.

Chicken wings with onions and peppers in black bean sauce.

Battered, deep fried pieces of squid.

Tofu with onions and peppers in black bean sauce.

Eggplant with onions and peppers in black bean sauce.

Homemade Chinese dumplings with crabmeat filling in soup.

Homemade Chinese dumplings with minced pork and shrimp filling in soup.

Homemade Chinese dumplings with minced pork and shrimp filling in soup.

Homemade Chinese dumplings with prawn filling in soup.

Homemade Chinese dumplings with minced chicken filling in soup.

Homemade Chinese dumplings with beef stew filling in soup.

Homemade Chinese dumplings with beef filling in soup.

Homemade Chinese dumplings with BBQ duck filling in soup.

Homemade Chinese dumplings with minced pork and shrimp filling in soup.

Chicken broth with pieces of carrots, celery, and fish maw.

Fish maw and cream style corn soup.

A Chinese soup made of westlake beef, beef broth, vegetables.

Chicken and cream style corn soup.

Shredded chicken, shrimp, water chestnuts, sliced shiitake mushrooms, peas, and spinach in a light chicken broth topped with sizzling rice.

A traditional Chinese soup with broth, eggs, tofu and vegetables. Spicy.

Stir-fried mixture of Chinese vegetables.

An old authentic Chinese dish.

Stir-fried asparagus with oyster sauce.

Stir-fried spinach with garlic and hoisin sauce.

Sauteed eggplant cooked with garlic, ginger and hot bean paste.

Stir-fried mixed mushroom in xo sauce.

Stir-fried tofu in spicy szechuan sauce.

Stir-fried triple mushroom with tofu.

Stir-fried mushroom with tender mustard green.

Stir-fried bamboo with mustard green.

Egg omelette made from the mixture of vegetables, meat and bean sprout.

Egg omelette made with mixed vegetables, prawn and bean sprout.

Broad rice noodle with a mixture of sauces, garlic and salt chicken.

Broad rice noodle with a mixture of sauces, garlic and beef stew.

Broad rice noodle with a mixture of sauces, garlic and BBQ duck.

Broad rice noodle with a mixture of sauces, garlic and potherb mustard.

Broad rice noodle with a mixture of sauces, garlic and vegetables. Vegetarian.

Broad rice noodle with a mixture of sauces, garlic and seafood.

Broad rice noodle with a mixture of sauces, garlic and wine chicken.

Steamed white rice with soy sauce, eggs, peas, carrots and green onions.

White rice wok-fried dried scallops, eggs, peas, carrots and green onions.

Fried rice with sweet flavor of charsiu, peas, diced carrots and egg.

White rice wok-fried with shrimp, eggs, peas, carrots and green onions.

White rice wok-fried chicken and salted fish, eggs, peas, carrots and green onions.

Steamed rice with egg and BBQ pork mixed in.

Steamed rice with egg and beef mixed in.

Stir-fried taro with a Chinese hot dog with onions, peas and rice.

Mixed chicken, beef and shrimp in curry flavor.

Stir-fried seafood, crispy egg noodles pan-fried until crunchy on the outside and tender in the middle.

Stir-fried tomato beef, crispy egg noodles pan-fried until crunchy on the outside and tender in the middle.

Egg noodles with stir-fried chicken, assorted vegetables and green onions.

Chow fun noodles with stir-fried beef, assorted vegetables and green onions.

Chow fun noodles with stir-fried beef, assorted vegetables and green onions and gravy.

Chow fun noodles with stir-fried shrimp and egg, assorted vegetables and green onions.

Broad rice noodle with a mixture of sauces, garlic meat and seafood.

Broad rice noodle with a mixture of sauces, garlic and dried scallops.

Mixed chicken, beef and shrimp in curry flavor.

Battered, deep fried pieces of salted baked chicken.

Fried tofu cubes with a mixture of vegetables.

Triangular cut tofu, deep-fried until golden, braised with BBQ pork, shiitake mushrooms, and bamboo shoots in a seasoned sauce.

With pickled green.

With pickled green.

With pickled green.

With stuff mincemeat.

Tofu, minced pork, mince prawn, fish fillet, diced bacon, mushrooms, fish sauce, oyster sauce and ground white pepper.

Lightly battered chicken with pineapple, onions and bell peppers tossed in sweet and sour sauce.

Pieces of chicken meat coated with a thick, sweet lemon-flavored sauce.

Chicken tossed in a sweet and spicy orange sauce.

Chunks of tender chicken lightly fried with chef's special sauce and sesame sauce.

Tender slice chicken with carrots, diced bell pepper, and onion stir-fried in a yellow curry sauce.

A szechuan-inspired dish with chicken, peanuts and vegetables in spicy chili sauce. Spicy.

Stir-fried chicken with mushrooms.

Chicken strips deep fried, crispy and smothered in in sweet-tart spicy sauce.

Chicken wings deep fried, crispy and smothered in in sweet-tart spicy sauce.

Spare ribs seasoned with hoisin sauce, ketchup, honey, soy sauce, rice vinegar, lemon juice, ginger, garlic and 5 spice powder.

Spare ribs seasoned with hoisin sauce, ketchup, honey, soy sauce, rice vinegar, lemon juice, ginger, garlic and 5 spice powder.

Lightly battered spare ribs with pineapple, onions and bell peppers tossed in sweet and sour sauce.

Lightly battered pork with pineapple, onions and bell peppers tossed in sweet and sour sauce.

Shredded pork stir-fried with vegetable in spicy szechuan sauce.

Stir-fried pork tripe with a mixture of pickles green.

Stir-fried steak cubes with onions and peppers in black bean sauce.

Stir-fried steak cubes with onions and peppers in black pepper sauce.

Lightly battered steak cubes with pineapple, onions and bell peppers tossed in sweet and sour sauce.

Stir-fried beef with ginger and onion on a pile of rice.

Sliced tender beef seared with onions, scallions in special mongolian sauce.

Stir-fried beef with oyster sauce over rice.

Tender slice beef with carrots, diced bell pepper and onion stir fried in a yellow curry sauce.

Stir-fried beef with tofu.

Order a day in advance. Crispy chicken stuffed with sticky rice.

Order a day in advance. Chinese roasted crispy duck meat and skin served with scallion, cucumber and BBQ sauce. Spicy.

Stir-fried chicken with ginger and tofu.

Order a day in advance. Battered, deep fried pieces of roasted chicken.

Order a day in advance. Chinese roasted crispy duck meat and skin served with scallion, cucumber and house sauce.

Stir-fried prawns and veggies with walnuts.

Stir-fried crystal with a mixture of Chinese vegetables.

Deep-fried prawns tossed with bell peppers, pineapple, onion, and smothered in sweet and sour sauce.

Prawns, with cashews and either a light brown garlic sauce or a thick sauce made from chicken stock, soy sauce and oyster sauce.

Crispy chunks of prawns sauteed with steamed broccoli in a special tangy sauce.

A szechuan-inspired dish with prawns, peanuts, and vegetables in spicy chili sauce. Spicy.

A szechuan-inspired dish with scallops, peanuts, and vegetables in spicy chili sauce. Spicy.

Stir-fried scallops with a mixture of Chinese vegetables.

Stir-fried scallops and prawns with a mixture of Chinese vegetables.

Stir-fried scallops and steak cubes with a mixture of Chinese vegetables.

Stir-fried seafood with xo sauce.

Fresh squid with onions and peppers in xo sauce.